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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Apocarotenoids: Emerging Roles in Mammals
Earl H. Harrison, Loredana Quadro
Annual Review of Nutrition (2018) Vol. 38, Iss. 1, pp. 153-172
Open Access | Times Cited: 89

Showing 1-25 of 89 citing articles:

Oxidative stress mitigation by antioxidants - An overview on their chemistry and influences on health status
Aurelia Magdalena Pisoschi, Aneta Pop, Florin Iordache, et al.
European Journal of Medicinal Chemistry (2020) Vol. 209, pp. 112891-112891
Closed Access | Times Cited: 577
Plant carotenoids: recent advances and future perspectives
Tianhu Sun, Sombir Rao, Xuesong Zhou, et al.
Molecular Horticulture (2022) Vol. 2, Iss. 1
Open Access | Times Cited: 248
Vitamin A and Vitamin E: Will the Real Antioxidant Please Stand Up?
William S. Blaner, Igor O. Shmarakov, Maret G. Traber
Annual Review of Nutrition (2021) Vol. 41, Iss. 1, pp. 105-131
Open Access | Times Cited: 109
Changing Form and Function through Carotenoids and Synthetic Biology
Eleanore T. Wurtzel
PLANT PHYSIOLOGY (2018) Vol. 179, Iss. 3, pp. 830-843
Open Access | Times Cited: 119
Carotenoid metabolism at the intestinal barrier
Johannes von Lintig, Jean Moon, Joon Lee, et al.
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids (2019) Vol. 1865, Iss. 11, pp. 158580-158580
Open Access | Times Cited: 118
Alternative retinoid X receptor (RXR) ligands
Wojciech Krężel, Ralph Rühl, Ángel R. de Lera
Molecular and Cellular Endocrinology (2019) Vol. 491, pp. 110436-110436
Open Access | Times Cited: 80
β-Cyclocitral and derivatives: Emerging molecular signals serving multiple biological functions
Michel Havaux
Plant Physiology and Biochemistry (2020) Vol. 155, pp. 35-41
Open Access | Times Cited: 78
Astaxanthin as a Novel Mitochondrial Regulator: A New Aspect of Carotenoids, beyond Antioxidants
Yasuhiro Nishida, Allah Nawaz, Karen A. Hecht, et al.
Nutrients (2021) Vol. 14, Iss. 1, pp. 107-107
Open Access | Times Cited: 64
Carotenoids and Their Health Benefits as Derived via Their Interactions with Gut Microbiota
Abdulkerim Eroglu, Ibrahim S. Al’Abri, Rachel E. Kopec, et al.
Advances in Nutrition (2022) Vol. 14, Iss. 2, pp. 238-255
Open Access | Times Cited: 56
The Extraction of β-Carotene from Microalgae for Testing Their Health Benefits
Jing Wang, Xinge Hu, Junbin Chen, et al.
Foods (2022) Vol. 11, Iss. 4, pp. 502-502
Open Access | Times Cited: 44
Challenges and tackles in metabolic engineering for microbial production of carotenoids
Chonglong Wang, Shuli Zhao, Xixi Shao, et al.
Microbial Cell Factories (2019) Vol. 18, Iss. 1
Open Access | Times Cited: 74
Carotenoids and carotenoid conversion products in adipose tissue biology and obesity: Pre-clinical and human studies
M. Luisa Bonet, Joan Ribot, Sebastià Galmés, et al.
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids (2020) Vol. 1865, Iss. 11, pp. 158676-158676
Closed Access | Times Cited: 68
Carotenoids and fatty liver disease: Current knowledge and research gaps
Robin D. Clugston
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids (2020) Vol. 1865, Iss. 11, pp. 158597-158597
Open Access | Times Cited: 59
Chili peppers (Capsicum spp.): the spice not only for cuisine purposes: an update on current knowledge
Hana Ďúranová, Veronika Válková, Lucia Gabríny
Phytochemistry Reviews (2021) Vol. 21, Iss. 4, pp. 1379-1413
Closed Access | Times Cited: 42
Engineering high levels of saffron apocarotenoids in tomato
Oussama Ahrazem, Gianfranco Diretto, José Luís Rambla, et al.
Horticulture Research (2022) Vol. 9
Open Access | Times Cited: 32
Structural and mechanistic aspects of carotenoid cleavage dioxygenases (CCDs)
Anahita Daruwalla, Philip D. Kiser
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids (2019) Vol. 1865, Iss. 11, pp. 158590-158590
Open Access | Times Cited: 51
Metabolic Engineering Strategies for Sustainable Terpenoid Flavor and Fragrance Synthesis
Xixian Chen, Congqiang Zhang, N.D. Lindley
Journal of Agricultural and Food Chemistry (2019) Vol. 68, Iss. 38, pp. 10252-10264
Closed Access | Times Cited: 48
Mechanistic understanding of β-cryptoxanthin and lycopene in cancer prevention in animal models
Ji Ye Lim, Xiangdong Wang
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids (2020) Vol. 1865, Iss. 11, pp. 158652-158652
Open Access | Times Cited: 45
Stereoselective Directed Cationic Cascades Enabled by Molecular Anchoring in Terpene Cyclases
Andreas Schneider, Philipp Jegl, Bernhard Hauer
Angewandte Chemie International Edition (2021) Vol. 60, Iss. 24, pp. 13251-13256
Open Access | Times Cited: 34
Carotenoids, β-Apocarotenoids, and Retinoids: The Long and the Short of It
Earl H. Harrison
Nutrients (2022) Vol. 14, Iss. 7, pp. 1411-1411
Open Access | Times Cited: 26
ASTER-B regulates mitochondrial carotenoid transport and homeostasis
Sepalika Bandara, Jean Moon, Srinivasagan Ramkumar, et al.
Journal of Lipid Research (2023) Vol. 64, Iss. 5, pp. 100369-100369
Open Access | Times Cited: 13
Molecular components affecting ocular carotenoid and retinoid homeostasis
Johannes von Lintig, Jean Moon, Darwin Babino
Progress in Retinal and Eye Research (2020) Vol. 80, pp. 100864-100864
Open Access | Times Cited: 38
Albizia lebbeck and Albizia zygia volatile oils exhibit anti-nociceptive and anti-inflammatory properties in pain models
Opeyemi N. Avoseh, Fanyana M. Mtunzi, Isiaka A. Ogunwande, et al.
Journal of Ethnopharmacology (2020) Vol. 268, pp. 113676-113676
Closed Access | Times Cited: 34
Deposition and enrichment of carotenoids in livestock products: An overview
Qixiang Miao, Xueyang Si, Qingyu Zhao, et al.
Food Chemistry X (2024) Vol. 21, pp. 101245-101245
Open Access | Times Cited: 3
Integrating Enzyme and Metabolic Engineering Tools for Enhanced α-Ionone Production
Xixian Chen, Sudha Shukal, Congqiang Zhang
Journal of Agricultural and Food Chemistry (2019) Vol. 67, Iss. 49, pp. 13451-13459
Closed Access | Times Cited: 31
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