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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Interaction Between Obesity and the Gut Microbiota: Relevance in Nutrition
Nathalie M. Delzenne, Patrice D. Cani
Annual Review of Nutrition (2011) Vol. 31, Iss. 1, pp. 15-31
Closed Access | Times Cited: 389

Showing 1-25 of 389 citing articles:

Akkermansia muciniphilaand improved metabolic health during a dietary intervention in obesity: relationship with gut microbiome richness and ecology
Ming Dao, Amandine Everard, Judith Aron‐Wisnewsky, et al.
Gut (2015) Vol. 65, Iss. 3, pp. 426-436
Open Access | Times Cited: 1580
The Impact of Diet and Lifestyle on Gut Microbiota and Human Health
Michael A. Conlon, Anthony R. Bird
Nutrients (2014) Vol. 7, Iss. 1, pp. 17-44
Open Access | Times Cited: 1344
Responses of Gut Microbiota and Glucose and Lipid Metabolism to Prebiotics in Genetic Obese and Diet-Induced Leptin-Resistant Mice
Amandine Everard, Vladimir Lazarević, Muriel Derrien, et al.
Diabetes (2011) Vol. 60, Iss. 11, pp. 2775-2786
Open Access | Times Cited: 1004
Intestinal microbiota determines development of non-alcoholic fatty liver disease in mice
Tiphaine Le Roy, Marta Llopis, Patricia Lepage, et al.
Gut (2012) Vol. 62, Iss. 12, pp. 1787-1794
Open Access | Times Cited: 873
Insight into the prebiotic concept: lessons from an exploratory, double blind intervention study with inulin-type fructans in obese women
Evelyne Dewulf, Patrice D. Cani, Sandrine P. Claus, et al.
Gut (2012) Vol. 62, Iss. 8, pp. 1112-1121
Open Access | Times Cited: 745
High-fat diet alters gut microbiota physiology in mice
Hannelore Daniel, Amin Moghaddas Gholami, David Berry, et al.
The ISME Journal (2013) Vol. 8, Iss. 2, pp. 295-308
Open Access | Times Cited: 624
Gut microbiome composition is linked to whole grain-induced immunological improvements
Inés Martínez, James M Lattimer, Kelcie L. Hubach, et al.
The ISME Journal (2012) Vol. 7, Iss. 2, pp. 269-280
Open Access | Times Cited: 546
Comparison of the gut microbiota composition between obese and non-obese individuals in a Japanese population, as analyzed by terminal restriction fragment length polymorphism and next-generation sequencing
Chika Kasai, Kazushi Sugimoto, Isao Moritani, et al.
BMC Gastroenterology (2015) Vol. 15, Iss. 1
Open Access | Times Cited: 526
Diabetes, obesity and gut microbiota
Amandine Everard, Patrice D. Cani
Best Practice & Research Clinical Gastroenterology (2013) Vol. 27, Iss. 1, pp. 73-83
Open Access | Times Cited: 523
Can probiotics modulate human disease by impacting intestinal barrier function?
Peter A. Bron, Michiel Kleerebezem, Robert J. Brummer, et al.
British Journal Of Nutrition (2017) Vol. 117, Iss. 1, pp. 93-107
Open Access | Times Cited: 400
Phytochemicals as antibiotic alternatives to promote growth and enhance host health
Hyun S. Lillehoj, Yanhong Liu, S. Calsamiglia, et al.
Veterinary Research (2018) Vol. 49, Iss. 1
Open Access | Times Cited: 399
Bifidobacteria exert strain‐specific effects on stress‐related behavior and physiology in BALB/c mice
Hélène M. Savignac, Barry Kiely, Timothy G. Dinan, et al.
Neurogastroenterology & Motility (2014) Vol. 26, Iss. 11, pp. 1615-1627
Closed Access | Times Cited: 379
The dormant blood microbiome in chronic, inflammatory diseases
Marnie Potgieter, Janette Bester, Douglas B. Kell, et al.
FEMS Microbiology Reviews (2015) Vol. 39, Iss. 4, pp. 567-591
Open Access | Times Cited: 372
A Consideration of Biomarkers to be Used for Evaluation of Inflammation in Human Nutritional Studies
Philip C. Calder, Namanjeet Ahluwalia, Ruud Albers, et al.
British Journal Of Nutrition (2013) Vol. 109, Iss. S1, pp. S1-S34
Open Access | Times Cited: 369
Dysbiosis of gut microbiota and microbial metabolites in Parkinson’s Disease
Meng‐Fei Sun, Yan‐Qin Shen
Ageing Research Reviews (2018) Vol. 45, pp. 53-61
Closed Access | Times Cited: 343
Mushroom Polysaccharides: Chemistry and Antiobesity, Antidiabetes, Anticancer, and Antibiotic Properties in Cells, Rodents, and Humans
Mendel Friedman
Foods (2016) Vol. 5, Iss. 4, pp. 80-80
Open Access | Times Cited: 319
Effect ofLactobacillus rhamnosusCGMCC1.3724 supplementation on weight loss and maintenance in obese men and women
Marina Sánchez, Christian Darimont, Vicky Drapeau, et al.
British Journal Of Nutrition (2013) Vol. 111, Iss. 8, pp. 1507-1519
Open Access | Times Cited: 311
Effects of short chain fatty acid producing bacteria on epigenetic regulation of FFAR3 in type 2 diabetes and obesity
Marlene Remely, Eva Aumueller, Christine Margarethe Merold, et al.
Gene (2013) Vol. 537, Iss. 1, pp. 85-92
Closed Access | Times Cited: 279
Metabolic benefits of dietary prebiotics in human subjects: a systematic review of randomised controlled trials
Nicole J. Kellow, Melinda T. Coughlan, Christopher M. Reid
British Journal Of Nutrition (2013) Vol. 111, Iss. 7, pp. 1147-1161
Open Access | Times Cited: 278
Intestinal microbiota associated with differential feed conversion efficiency in chickens
Dragana Stanley, Stuart E. Denman, Robert Hughes, et al.
Applied Microbiology and Biotechnology (2012) Vol. 96, Iss. 5, pp. 1361-1369
Closed Access | Times Cited: 273
Probiotics, prebiotics, synbiotics and insulin sensitivity
Y. A. Kim, Jennifer Keogh, Peter Clifton
Nutrition Research Reviews (2017) Vol. 31, Iss. 1, pp. 35-51
Open Access | Times Cited: 271
Gut microbiota‐derived lipopolysaccharide uptake and trafficking to adipose tissue: implications for inflammation and obesity
Lars‐Georg Hersoug, Pia Krause Møller, Steffen Loft
Obesity Reviews (2015) Vol. 17, Iss. 4, pp. 297-312
Closed Access | Times Cited: 249
Maternal weight and excessive weight gain during pregnancy modify the immunomodulatory potential of breast milk
María Carmen Collado, Kirsi Laitinen, Seppo Salminen, et al.
Pediatric Research (2012) Vol. 72, Iss. 1, pp. 77-85
Open Access | Times Cited: 248
Potential of probiotics, prebiotics and synbiotics for management of colorectal cancer
Maya Raman, Padma Ambalam, Kanthi Kiran Kondepudi, et al.
Gut Microbes (2013) Vol. 4, Iss. 3, pp. 181-192
Open Access | Times Cited: 246
The gut microbiome in obesity
Ching-Hung Tseng, Chun‐Ying Wu
Journal of the Formosan Medical Association (2018) Vol. 118, pp. S3-S9
Open Access | Times Cited: 246
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