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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Reward Systems in the Brain and Nutrition
Edmund T. Rolls
Annual Review of Nutrition (2016) Vol. 36, Iss. 1, pp. 435-470
Closed Access | Times Cited: 82

Showing 1-25 of 82 citing articles:

The orbitofrontal cortex and emotion in health and disease, including depression
Edmund T. Rolls
Neuropsychologia (2017) Vol. 128, pp. 14-43
Open Access | Times Cited: 270
Cerebral Cortex: Principles of Operation
Edmund T. Rolls
(2016)
Closed Access | Times Cited: 182
Emotion, motivation, decision-making, the orbitofrontal cortex, anterior cingulate cortex, and the amygdala
Edmund T. Rolls
Brain Structure and Function (2023) Vol. 228, Iss. 5, pp. 1201-1257
Open Access | Times Cited: 123
The hippocampus, ventromedial prefrontal cortex, and episodic and semantic memory
Edmund T. Rolls
Progress in Neurobiology (2022) Vol. 217, pp. 102334-102334
Closed Access | Times Cited: 87
The role of texture in the palatability and food oral processing
Katsuyoshi Nishinari, Marie‐Agnès Peyron, Nan Yang, et al.
Food Hydrocolloids (2023) Vol. 147, pp. 109095-109095
Open Access | Times Cited: 41
Taste and smell processing in the brain
Edmund T. Rolls
Handbook of clinical neurology (2019), pp. 97-118
Closed Access | Times Cited: 100
The physiological control of eating: signals, neurons, and networks
Alan G. Watts, Scott E. Kanoski, Graciela Sanchez‐Watts, et al.
Physiological Reviews (2021) Vol. 102, Iss. 2, pp. 689-813
Open Access | Times Cited: 98
New horizons in appetite and the anorexia of ageing
Natalie Cox, Leanne Morrison, Kinda Ibrahim, et al.
Age and Ageing (2020) Vol. 49, Iss. 4, pp. 526-534
Open Access | Times Cited: 86
An Overview on the Associations between Health Behaviors and Brain Health in Children and Adolescents with Special Reference to Diet Quality
Sehrish Naveed, Timo A. Lakka, Eero A. Haapala
International Journal of Environmental Research and Public Health (2020) Vol. 17, Iss. 3, pp. 953-953
Open Access | Times Cited: 67
Neural Insensitivity to the Effects of Hunger in Women Remitted From Anorexia Nervosa
Walter H. Kaye, Christina E. Wierenga, Amanda Bischoff‐Grethe, et al.
American Journal of Psychiatry (2020) Vol. 177, Iss. 7, pp. 601-610
Open Access | Times Cited: 54
The orbitofrontal cortex, food reward, body weight and obesity
Edmund T. Rolls
Social Cognitive and Affective Neuroscience (2021) Vol. 18, Iss. 1
Open Access | Times Cited: 52
Prefrontal and somatosensory-motor cortex effective connectivity in humans
Edmund T. Rolls, Gustavo Deco, Chu‐Chung Huang, et al.
Cerebral Cortex (2022) Vol. 33, Iss. 8, pp. 4939-4963
Closed Access | Times Cited: 35
The role of fatty acids and their endocannabinoid-like derivatives in the molecular regulation of appetite
Renger F. Witkamp
Molecular Aspects of Medicine (2018) Vol. 64, pp. 45-67
Closed Access | Times Cited: 49
Hunger and BMI modulate neural responses to sweet stimuli: fMRI meta-analysis
Eunice Chen, Thomas A. Zeffiro
International Journal of Obesity (2020) Vol. 44, Iss. 8, pp. 1636-1652
Open Access | Times Cited: 39
Risk-taking in humans and the medial orbitofrontal cortex reward system
Edmund T. Rolls, Zhuo Wan, Wei Cheng, et al.
NeuroImage (2022) Vol. 249, pp. 118893-118893
Open Access | Times Cited: 24
The connectivity of the human frontal pole cortex, and a theory of its involvement in exploit versus explore
Edmund T. Rolls, Gustavo Deco, Chu‐Chung Huang, et al.
Cerebral Cortex (2023) Vol. 34, Iss. 1
Closed Access | Times Cited: 15
Structural Alterations After Repetitive Transcranial Magnetic Stimulation in Depression and The Link to Neurotransmitter Profiles
Liangliang Ping, Zhaosong Chu, Biao Zhou, et al.
Asian Journal of Psychiatry (2025), pp. 104445-104445
Closed Access
The texture and taste of food in the brain
Edmund T. Rolls
Journal of Texture Studies (2019) Vol. 51, Iss. 1, pp. 23-44
Open Access | Times Cited: 40
The nature of perception and emotion in aesthetic appreciation: A response to Makin’s challenge to empirical aesthetics.
Martin Skov, Marcos Nadal
Psychology of Aesthetics Creativity and the Arts (2019) Vol. 15, Iss. 3, pp. 470-483
Open Access | Times Cited: 35
Lifestyle risks associated with brain functional connectivity and structure
Edmund T. Rolls, Ruiqing Feng, Jianfeng Feng
Human Brain Mapping (2023) Vol. 44, Iss. 6, pp. 2479-2492
Open Access | Times Cited: 12
Addiction and stress: Exploring the reward pathways in brain affected by different drugs
Samira Rostami Mehr, Babak Nakhaei, Hossein Soleimani, et al.
Progress in brain research (2025)
Closed Access
Evolution of the Emotional Brain
Edmund T. Rolls
Springer eBooks (2017), pp. 251-272
Closed Access | Times Cited: 34
Stress-level glucocorticoids increase fasting hunger and decrease cerebral blood flow in regions regulating eating
Jason Bini, Lisa Parikh, Cheryl Lacadie, et al.
NeuroImage Clinical (2022) Vol. 36, pp. 103202-103202
Open Access | Times Cited: 16
A Systematic Review and Activation Likelihood Estimation Meta-Analysis of fMRI Studies on Sweet Taste in Humans
Carl Roberts, Timo Giesbrecht, Nicholas Fallon, et al.
Journal of Nutrition (2020) Vol. 150, Iss. 6, pp. 1619-1630
Open Access | Times Cited: 25
Short-term screening of multiple phytogenic compounds for their potential to modulate chewing behavior, ruminal fermentation profile, and pH in cattle fed grain-rich diets
Ezequías Castillo-Lopez, Raul Rivera‐Chacon, Sara Ricci, et al.
Journal of Dairy Science (2021) Vol. 104, Iss. 4, pp. 4271-4289
Open Access | Times Cited: 21
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