OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Mapping FoodHCI Futures
Jialin Deng, Ferran Altarriba Bertran, Lining Yao, et al.
CHI Conference on Human Factors in Computing Systems Extended Abstracts (2022)
Closed Access | Times Cited: 8
Jialin Deng, Ferran Altarriba Bertran, Lining Yao, et al.
CHI Conference on Human Factors in Computing Systems Extended Abstracts (2022)
Closed Access | Times Cited: 8
Showing 8 citing articles:
Mediated Human-Food Interaction for Remote Presence in Adult Family Relationships: A Social Practice Theory Approach
Aswati Panicker, Kavya Basu, Chia-Fang Chung
Computer Supported Cooperative Work (CSCW) (2025)
Open Access
Aswati Panicker, Kavya Basu, Chia-Fang Chung
Computer Supported Cooperative Work (CSCW) (2025)
Open Access
Vim: Customizable, Decomposable Electrical Energy Storage
Katherine Song, Eric Paulos
(2023), pp. 1-18
Open Access | Times Cited: 12
Katherine Song, Eric Paulos
(2023), pp. 1-18
Open Access | Times Cited: 12
Lotio: Lotion-Mediated Interaction with an Electronic Skin-Worn Display
Katherine Song, Christine Dierk, Szu Ting Tung, et al.
(2023), pp. 1-15
Open Access | Times Cited: 9
Katherine Song, Christine Dierk, Szu Ting Tung, et al.
(2023), pp. 1-15
Open Access | Times Cited: 9
From Plating to Tasting: Towards Understanding the Choreography of Computational Food
Jialin Deng, Nathalie Overdevest, Patrick Olivier, et al.
(2024), pp. 1-17
Open Access | Times Cited: 2
Jialin Deng, Nathalie Overdevest, Patrick Olivier, et al.
(2024), pp. 1-17
Open Access | Times Cited: 2
Dancing Delicacies: Designing Computational Food for Dynamic Dining Trajectories
Jialin Deng, Humphrey Yang, Aryan Saini, et al.
(2023), pp. 244-262
Closed Access | Times Cited: 5
Jialin Deng, Humphrey Yang, Aryan Saini, et al.
(2023), pp. 244-262
Closed Access | Times Cited: 5
Füpop: "Real Food" Flavor Delivery via Focused Ultrasound
Katherine Song, Szu Ting Tung, A.J. Kim, et al.
(2024), pp. 1-14
Open Access | Times Cited: 1
Katherine Song, Szu Ting Tung, A.J. Kim, et al.
(2024), pp. 1-14
Open Access | Times Cited: 1
GustoGear: A Cross-Modal Interface Emphasizing Tactile and Flavor Communication for Extended Reality
Po Yu Chen, Yi Chun Ko, Jui-Jong WANG
ACM International Conference on Interactive Media Experiences (2024) Vol. 6, pp. 402-407
Open Access
Po Yu Chen, Yi Chun Ko, Jui-Jong WANG
ACM International Conference on Interactive Media Experiences (2024) Vol. 6, pp. 402-407
Open Access
