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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Impact of a demand-side integrated WASH and nutrition community-based care group intervention on behavioural change: a randomised controlled trial in western Kenya
Matthew C. Freeman, Anna S. Ellis, Emily Awino Ogutu, et al.
BMJ Global Health (2020) Vol. 5, Iss. 11, pp. e002806-e002806
Open Access | Times Cited: 18

Showing 18 citing articles:

The Applications of Implementation Science in Water, Sanitation, and Hygiene (WASH) Research and Practice
Sabrina Haque, Matthew C. Freeman
Environmental Health Perspectives (2021) Vol. 129, Iss. 6
Open Access | Times Cited: 34
Benefits and Risks of Smallholder Livestock Production on Child Nutrition in Low- and Middle-Income Countries
Dehao Chen, Karah Mechlowitz, Xiaolong Li, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 28
Assessment of water, hygiene, and sanitation practice and associated factors among Bihari refugee camp in Bangladesh: A cross‐sectional study
Md. Khaled Sifullah, Md. Salman Sohel, Safayet Jamil, et al.
Health Science Reports (2024) Vol. 7, Iss. 2
Open Access | Times Cited: 2
Determinants of food preparation and hygiene practices among caregivers of children under two in Western Kenya: a formative research study
Emily Awino Ogutu, Anna Ellis, Katie Rodriguez, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 12
Evaluations of water, sanitation and hygiene interventions should not use diarrhoea as (primary) outcome
Sam Watson, Ryan Rego, Timothy P. Hofer, et al.
BMJ Global Health (2022) Vol. 7, Iss. 5, pp. e008521-e008521
Open Access | Times Cited: 9
Application of the Capabilities, Opportunities, Motivations, and Behavior (COM-B) Change Model to Formative Research for Child Nutrition in Western Kenya
Emilie E. McClintic, Anna Ellis, Emily Awino Ogutu, et al.
Current Developments in Nutrition (2022) Vol. 6, Iss. 7, pp. nzac104-nzac104
Open Access | Times Cited: 8
Evidence‐based complementary feeding recipe book for Kenyan caregivers: A novel approach
Alyssa Lowe, Amy Callis, Ann DiGirolamo, et al.
Maternal and Child Nutrition (2023)
Open Access | Times Cited: 4
Safe infant feeding in healthcare facilities: Assessment of infection prevention and control conditions and behaviors in India, Malawi, and Tanzania
Bethany A. Caruso, Uriel Paniagua, Irving Hoffman, et al.
PLOS Global Public Health (2023) Vol. 3, Iss. 6, pp. e0001843-e0001843
Open Access | Times Cited: 3
Prevention of human exposure to livestock faecal waste in the household: a scoping study of interventions conducted in sub-Saharan Africa
Derrick Noah Sentamu, Joseph Kungu, Michel Dione, et al.
BMC Public Health (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 3
Sustainability of community-based workers in multisectoral food security programs: a case study of producer leaders, village vaccinators, mother leaders, and community health workers in Burkina Faso
Kelly R. Wilson, Beatrice Lorge Rogers, David Carroll, et al.
Agriculture & Food Security (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 3
Role of Psychosocial Factors and Mental Well-Being for Baby WASH- and Nutrition-Related Behaviors in Lao PDR
Jurgita Slekiene, Claire Chase, Simi Mishra, et al.
American Journal of Tropical Medicine and Hygiene (2024) Vol. 111, Iss. 3, pp. 638-649
Closed Access
Core Principles and Practices for the Design, Implementation, and Evaluation of Social and Behavior Change for Nutrition in Low- and Middle-Income Contexts with Special Applications for Nutrition-Sensitive Agriculture
Mary Packard-Winkler, Lenette Golding, Tsedenia Tewodros, et al.
Current Developments in Nutrition (2024) Vol. 8, Iss. 8, pp. 104414-104414
Open Access
Patients’ views on health promotion and disease prevention services provided by healthcare workers in a South African tertiary hospital
Herbert I. Melariri, Chester Kalinda, Moses John Chimbari
BMC Health Services Research (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 1
Influence of care group participation on infant and young child feeding, dietary diversity, WASH behaviours and nutrition outcomes in rural Zimbabwe
Tonderayi M. Matsungo, Faith Kamazizwa, Tafadzwa Mavhudzi, et al.
BMJ Nutrition Prevention & Health (2023) Vol. 6, Iss. 2, pp. 164-172
Open Access | Times Cited: 1
Implementation of Hygiene and Environmental Sanitation in Under Five Years Old Diarrhea Patients at Surabaya Primary Health Center
Anindita Rehana, Rebekah Juniati Setiabudi, Sulistiawati Sulistiawati, et al.
Jurnal Ilmiah Kesehatan (JIKA) (2021) Vol. 3, Iss. 1, pp. 1-15
Open Access | Times Cited: 3
Assessment of drinking water access and household water insecurity: A cross sectional study in three rural communities of the Menoua division, West Cameroon
Carole Debora Nounkeu, Yvan Dymas Metapi, Florent Kamkumo Ouabo, et al.
PLOS Water (2022) Vol. 1, Iss. 8, pp. e0000029-e0000029
Open Access | Times Cited: 2
Sustainable Elimination of Schistosomiasis in Ethiopia—A Five-Year Follow-Up Study
Lotte Ben Gal, Michal Bruck, Robyn Tal, et al.
Tropical Medicine and Infectious Disease (2022) Vol. 7, Iss. 9, pp. 218-218
Open Access | Times Cited: 2
Impact of prenatal nutritional interventions on low birth weight in low- and middle-income countries: A systematic review
Gbèmahon-Roger Houssou, Colette-Sylvie Azandjeme, Nadia Fanou, et al.
World Journal of Advanced Research and Reviews (2023) Vol. 19, Iss. 1, pp. 890-902
Open Access
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