OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Covid-19: What we eat matters all the more now
Fiona Godlee
BMJ (2020), pp. m2840-m2840
Closed Access | Times Cited: 5
Fiona Godlee
BMJ (2020), pp. m2840-m2840
Closed Access | Times Cited: 5
Showing 5 citing articles:
Mudanças alimentares na coorte NutriNet Brasil durante a pandemia de covid-19
Eurídice Martínez Steele, Fernanda Rauber, Caroline dos Santos Costa, et al.
Revista de Saúde Pública (2020) Vol. 54, pp. 91-91
Open Access | Times Cited: 115
Eurídice Martínez Steele, Fernanda Rauber, Caroline dos Santos Costa, et al.
Revista de Saúde Pública (2020) Vol. 54, pp. 91-91
Open Access | Times Cited: 115
The health, environmental, and economic dimensions of future dietary transitions in Argentina
Ezequiel M. Arrieta, Carlos González Fischer, Sebastián Aguiar, et al.
Sustainability Science (2022)
Open Access | Times Cited: 10
Ezequiel M. Arrieta, Carlos González Fischer, Sebastián Aguiar, et al.
Sustainability Science (2022)
Open Access | Times Cited: 10
Dietas saludables y sustentables, ¿Son posibles en la Argentina?
Ezequiel M. Arrieta, Alejandro D. González, Roberto J. Fernández
Ecología Austral (2021) Vol. 31, Iss. 1, pp. 148-169
Open Access | Times Cited: 4
Ezequiel M. Arrieta, Alejandro D. González, Roberto J. Fernández
Ecología Austral (2021) Vol. 31, Iss. 1, pp. 148-169
Open Access | Times Cited: 4
The role of a starch-based diet in solving existential challenges for the 21st century
John McDougall
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 1
John McDougall
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 1
Mudanças na alimentação na coorte NutriNet Brasil na vigência da COVID-19
Eurídice Martínez Steele, Fernanda Rauber, Caroline dos Santos Costa, et al.
SciELO (SciELO Preprints) (2020)
Open Access | Times Cited: 1
Eurídice Martínez Steele, Fernanda Rauber, Caroline dos Santos Costa, et al.
SciELO (SciELO Preprints) (2020)
Open Access | Times Cited: 1
