OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Assessment of Quality and Region of Origin of Wines
З. А. Темердашев, A. G. Abakumov, A. A. Kaunova, et al.
Journal of Analytical Chemistry (2023) Vol. 78, Iss. 12, pp. 1724-1740
Closed Access | Times Cited: 7
З. А. Темердашев, A. G. Abakumov, A. A. Kaunova, et al.
Journal of Analytical Chemistry (2023) Vol. 78, Iss. 12, pp. 1724-1740
Closed Access | Times Cited: 7
Showing 7 citing articles:
Analytical Differentiation of Wines from Three Terroirs Located in a Warm Winegrowing Area Based on Their Volatilome
José Miguel Fuentes-Espinosa, Raquel Muñoz‐Castells, Jaime Moreno–García, et al.
Molecules (2025) Vol. 30, Iss. 2, pp. 238-238
Open Access
José Miguel Fuentes-Espinosa, Raquel Muñoz‐Castells, Jaime Moreno–García, et al.
Molecules (2025) Vol. 30, Iss. 2, pp. 238-238
Open Access
From the Soil to the Wine—Elements’ Migration in Monovarietal Bulgarian Wines
Elisaveta Mladenova, Tsvetomil Voyslavov, Ivan Bakardzhiyski, et al.
Molecules (2025) Vol. 30, Iss. 3, pp. 475-475
Open Access
Elisaveta Mladenova, Tsvetomil Voyslavov, Ivan Bakardzhiyski, et al.
Molecules (2025) Vol. 30, Iss. 3, pp. 475-475
Open Access
The Influence of the Soil Profile on the Formation of the Elemental Image of Grapes and Wine of the Cabernet Sauvignon Variety
З. А. Темердашев, A. G. Abakumov, А. А. Khalafyan, et al.
Molecules (2024) Vol. 29, Iss. 10, pp. 2251-2251
Open Access | Times Cited: 4
З. А. Темердашев, A. G. Abakumov, А. А. Khalafyan, et al.
Molecules (2024) Vol. 29, Iss. 10, pp. 2251-2251
Open Access | Times Cited: 4
Chromatographic Methods in the Identification and Determination of the Component Composition and Quality of Wines
З. А. Темердашев, A. G. Abakumov, O. N. Shelud’ko, et al.
Journal of Analytical Chemistry (2024) Vol. 79, Iss. 10, pp. 1364-1386
Closed Access | Times Cited: 1
З. А. Темердашев, A. G. Abakumov, O. N. Shelud’ko, et al.
Journal of Analytical Chemistry (2024) Vol. 79, Iss. 10, pp. 1364-1386
Closed Access | Times Cited: 1
Enhancing Wine Classification Using PCA-IQPSO-SVM: A Comprehensive Optimization Approach
Fenhua Zhu, Qing Xi Hu
Journal of Circuits Systems and Computers (2024) Vol. 33, Iss. 14
Closed Access
Fenhua Zhu, Qing Xi Hu
Journal of Circuits Systems and Computers (2024) Vol. 33, Iss. 14
Closed Access
Formation of an Elemental Image in the Soil–Grapes–Wine Chain and Studying the Relationships of Substantial Forms of the Elements
З. А. Темердашев, A. G. Abakumov, А. А. Khalafyan, et al.
Journal of Analytical Chemistry (2024) Vol. 79, Iss. 11, pp. 1553-1564
Closed Access
З. А. Темердашев, A. G. Abakumov, А. А. Khalafyan, et al.
Journal of Analytical Chemistry (2024) Vol. 79, Iss. 11, pp. 1553-1564
Closed Access
Pyridine-2,6-Dicarboxylic Acid Esters as Novel Ligands for Metal Extraction and Sensing
D. A. Kazanina, M. Yu. Alyapyshev, V. A. Polukeev, et al.
Journal of Analytical Chemistry (2024) Vol. 79, Iss. 12, pp. 1733-1746
Closed Access
D. A. Kazanina, M. Yu. Alyapyshev, V. A. Polukeev, et al.
Journal of Analytical Chemistry (2024) Vol. 79, Iss. 12, pp. 1733-1746
Closed Access