OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Novel probiotic preparation with in vivo gluten-degrading activity and potential modulatory effects on the gut microbiota
Olga Nikoloudaki, Giuseppe Celano, Andrea Polo, et al.
Microbiology Spectrum (2024) Vol. 12, Iss. 7
Open Access | Times Cited: 5
Olga Nikoloudaki, Giuseppe Celano, Andrea Polo, et al.
Microbiology Spectrum (2024) Vol. 12, Iss. 7
Open Access | Times Cited: 5
Showing 5 citing articles:
Scientometric dynamics of scientific publications on gut microbiota and gluten: Overview, visualization, and mapping
Fran Espinoza‐Carhuancho, Alexander Taquia-Faustino, Julia Medina, et al.
International journal of Nutrition Pharmacology Neurological Diseases (2025) Vol. 15, Iss. 1, pp. 75-81
Closed Access
Fran Espinoza‐Carhuancho, Alexander Taquia-Faustino, Julia Medina, et al.
International journal of Nutrition Pharmacology Neurological Diseases (2025) Vol. 15, Iss. 1, pp. 75-81
Closed Access
Gallstones in the Era of Metabolic Syndrome: Pathophysiology, Risk Prediction, and Management
Ke Wang, Zhigang Liu, Rongmei Tang, et al.
Cureus (2025)
Open Access
Ke Wang, Zhigang Liu, Rongmei Tang, et al.
Cureus (2025)
Open Access
Coeliac disease and microbiota: is it time for personalised biotics intervention? A scoping review
Francesco Valitutti, Elena Cavalli, Beatrice Leter, et al.
BMJ Nutrition Prevention & Health (2025), pp. bmjnph-001100
Open Access
Francesco Valitutti, Elena Cavalli, Beatrice Leter, et al.
BMJ Nutrition Prevention & Health (2025), pp. bmjnph-001100
Open Access
Intestinal Bacteria and Gluten Interactions in Celiac Disease
Eric Marietta, Alberto Rubio‐Tapia
Gastrointestinal Endoscopy Clinics of North America (2025)
Closed Access
Eric Marietta, Alberto Rubio‐Tapia
Gastrointestinal Endoscopy Clinics of North America (2025)
Closed Access
Impact of Novel Foods on the Human Gut Microbiome: Current Status
Ailín Martínez, Lidiana Velázquez, Rommy Díaz, et al.
Microorganisms (2024) Vol. 12, Iss. 9, pp. 1750-1750
Open Access | Times Cited: 1
Ailín Martínez, Lidiana Velázquez, Rommy Díaz, et al.
Microorganisms (2024) Vol. 12, Iss. 9, pp. 1750-1750
Open Access | Times Cited: 1
