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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Climate change and the urgency to transform food systems
Monika Zurek, Aniek Hebinck, Odirilwe Selomane
Science (2022) Vol. 376, Iss. 6600, pp. 1416-1421
Open Access | Times Cited: 117

Showing 1-25 of 117 citing articles:

Microbial foods for improving human and planetary health
Leonie J. Jahn, Vayu Maini Rekdal, Morten Otto Alexander Sommer
Cell (2023) Vol. 186, Iss. 3, pp. 469-478
Open Access | Times Cited: 58
Choices for climate action: A review of the multiple roles individuals play
Sam Hampton, Lorraine Whitmarsh
One Earth (2023) Vol. 6, Iss. 9, pp. 1157-1172
Open Access | Times Cited: 50
Global production patterns: Understanding the relationship between greenhouse gas emissions, agriculture greening and climate variability
Uzair Aslam Bhatti, Mughair Aslam Bhatti, Hao Tang, et al.
Environmental Research (2023) Vol. 245, pp. 118049-118049
Closed Access | Times Cited: 41
The synergistic role of carbon dioxide removal and emission reductions in achieving the Paris Agreement goal
Humphrey Adun, Jeffrey Dankwa Ampah, Olusola Bamisile, et al.
Sustainable Production and Consumption (2024) Vol. 45, pp. 386-407
Closed Access | Times Cited: 32
A critical analysis of challenges and opportunities for upcycling food waste to animal feed to reduce climate and resource burdens
Zhengxia Dou, Ellen S. Dierenfeld, Xiaozhong Wang, et al.
Resources Conservation and Recycling (2024) Vol. 203, pp. 107418-107418
Open Access | Times Cited: 23
All-organic transparent plant e-skin for noninvasive phenotyping
Yanqin Yang, Tianyiyi He, Pratibha Ravindran, et al.
Science Advances (2024) Vol. 10, Iss. 7
Open Access | Times Cited: 22
Monthly climate prediction using deep convolutional neural network and long short-term memory
Qingchun Guo, Zhenfang He, Zhaosheng Wang
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 16
Making the Complicated Simple: A Minimizing Carrier Strategy on Innovative Nanopesticides
Wenjie Shangguan, Qiliang Huang, Huiping Chen, et al.
Nano-Micro Letters (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 15
Fungal solid-state fermentation of crops and their by-products to obtain protein resources: The next frontier of food industry
Jian Wang, Zhenyu Huang, Quanjin Jiang, et al.
Trends in Food Science & Technology (2023) Vol. 138, pp. 628-644
Closed Access | Times Cited: 27
Substituting readily available nitrogen fertilizer with controlled-release nitrogen fertilizer improves crop yield and nitrogen uptake while mitigating environmental risks: A global meta-analysis
Yajun Zhang, Weichen Ren, Kuanyu Zhu, et al.
Field Crops Research (2023) Vol. 306, pp. 109221-109221
Closed Access | Times Cited: 25
Local studies provide a global perspective of the impacts of climate change on Indigenous Peoples and local communities
Victoria Reyes‐García, David García-del-Amo, Anna Porcuna-Ferrer, et al.
Sustainable Earth Reviews (2024) Vol. 7, Iss. 1
Open Access | Times Cited: 13
The spatial and source heterogeneity of agricultural emissions highlight necessity of tailored regional mitigation strategies
Gang Liu, Xiangzheng Deng, Fan Zhang
The Science of The Total Environment (2024) Vol. 914, pp. 169917-169917
Closed Access | Times Cited: 11
Integrated morphological, physiological and transcriptomic analyses reveal response mechanisms of rice under different cadmium exposure routes
Qin Dong, Yingjie Wu, Haidong Wang, et al.
Journal of Hazardous Materials (2024) Vol. 466, pp. 133688-133688
Closed Access | Times Cited: 9
Carbon emission causal discovery and multi-step forecasting for global cities
Xuedong Liang, Xiaoyan Li
Cities (2024) Vol. 148, pp. 104881-104881
Closed Access | Times Cited: 8
Phosphorylation of a wheat aquaporin at two sites enhances both plant growth and defense
Kai Lü, Xiaochen Chen, Xiaohui Yao, et al.
Molecular Plant (2022) Vol. 15, Iss. 11, pp. 1772-1789
Open Access | Times Cited: 33
Agricultural expansion and its impacts on climate change: evidence from Iran
Ali Akbar Barati, Hossein Azadi, Saghi Movahhed Moghaddam, et al.
Environment Development and Sustainability (2023) Vol. 26, Iss. 2, pp. 5089-5115
Open Access | Times Cited: 20
Sustainable soil management for food security
Deyi Hou
Soil Use and Management (2023) Vol. 39, Iss. 1, pp. 1-7
Open Access | Times Cited: 20
New possibilities for trait improvement via mobile CRISPR-RNA
Qamar U. Zaman, Ali Raza, Rafaqat A. Gill, et al.
Trends in biotechnology (2023) Vol. 41, Iss. 11, pp. 1335-1338
Closed Access | Times Cited: 20
Sustainability, nutrition, and scientific advances of functional foods under the new EU and global legislation initiatives
Daniel Granato, Ioannis Zabetakis, Anastasios Koidis
Journal of Functional Foods (2023) Vol. 109, pp. 105793-105793
Open Access | Times Cited: 17
Ten new insights in climate science 2023
Mercedes Bustamante, Joyashree Roy, Daniel Ospina, et al.
Global Sustainability (2023) Vol. 7
Open Access | Times Cited: 17
The Future of Plant-Based Diets: Aligning Healthy Marketplace Choices with Equitable, Resilient, and Sustainable Food Systems
Vivica I. Kraak, Jessica Aschemann‐Witzel
Annual Review of Public Health (2024) Vol. 45, Iss. 1, pp. 253-275
Open Access | Times Cited: 7
Urban rooftops for food and energy in China
Rui Yang, Chao Xu, Haoran Zhang, et al.
Nature Cities (2024)
Closed Access | Times Cited: 7
Enhanced agricultural carbon sinks provide benefits for farmers and the climate
Stefan Frank, Andrey Lessa Derci Augustynczik, Peter Havlík, et al.
Nature Food (2024) Vol. 5, Iss. 9, pp. 742-753
Open Access | Times Cited: 6
Three archetypical governance pathways for transformative change toward sustainability
Katrien Termeer, Art Dewulf, Robbert Biesbroek
Current Opinion in Environmental Sustainability (2024) Vol. 71, pp. 101479-101479
Open Access | Times Cited: 5
Farming the sun: the political economy of agrivoltaics in the European Union
Rubén Vezzoni
Sustainability Science (2025)
Open Access
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