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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Regulation of metabolic health by dietary histidine in mice
Victoria Flores, Alexandra B. Spicer, Michelle M. Sonsalla, et al.
The Journal of Physiology (2022) Vol. 601, Iss. 11, pp. 2139-2163
Open Access | Times Cited: 22

Showing 22 citing articles:

When a calorie is not just a calorie: Diet quality and timing as mediators of metabolism and healthy aging
Maria M. Mihaylova, Amandine Chaix, Mirela Delibegović, et al.
Cell Metabolism (2023) Vol. 35, Iss. 7, pp. 1114-1131
Open Access | Times Cited: 49
The intersection of frailty and metabolism
Manish Mishra, Judy Wu, Alice E. Kane, et al.
Cell Metabolism (2024) Vol. 36, Iss. 5, pp. 893-911
Closed Access | Times Cited: 13
Protein restriction slows the development and progression of pathology in a mouse model of Alzheimer’s disease
Reji Babygirija, Michelle M. Sonsalla, Jericha Mill, et al.
Nature Communications (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 11
The impact of co-housing on murine aging studies
Alison Luciano, Gary A. Churchill
GeroScience (2025)
Open Access
Glucagon and energy expenditure; Revisiting amino acid metabolism and implications for weight loss therapy
David C. D. Hope, Tricia Tan
Peptides (2023) Vol. 162, pp. 170962-170962
Closed Access | Times Cited: 11
Effect of prudent use of antimicrobials in the early phase of infection in pigs on the performance and meat quality of fattening pigs
Agnieszka Ludwiczak, Joanna Składanowska‐Baryza, Adam Cieślak, et al.
Meat Science (2024) Vol. 212, pp. 109471-109471
Closed Access | Times Cited: 2
FGF21 as a mediator of adaptive changes in food intake and macronutrient preference in response to protein restriction
Sora Q. Kim, Redin A. Spann, Md Shahjalal Hossain Khan, et al.
Neuropharmacology (2024) Vol. 255, pp. 110010-110010
Closed Access | Times Cited: 2
Sex differences in healthspan and lifespan responses to geroprotective dietary interventions in preclinical models
Michael R. MacArthur, Sarah J. Mitchell
Current Opinion in Physiology (2023) Vol. 33, pp. 100651-100651
Closed Access | Times Cited: 4
Dietary isoleucine content defines the metabolic and molecular response to a Western diet
Michaela E. Trautman, Cara L. Green, Michael R. MacArthur, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access | Times Cited: 1
Quantifying the Impact of Co-Housing on Murine Aging Studies
Alison Luciano, Gary A. Churchill
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access | Times Cited: 1
Resistance exercise protects mice from protein-induced fat accretion
Michaela E. Trautman, Leah N. Braucher, Christian Elliehausen, et al.
eLife (2023) Vol. 12
Open Access | Times Cited: 3
Can exercise prevent the age‐related decline in adaptive homeostasis? Evidence across organisms and tissues
Karyn L. Hamilton, Colin Selman
The Journal of Physiology (2023) Vol. 601, Iss. 11, pp. 2053-2056
Open Access | Times Cited: 2
Dietary restriction of isoleucine increases healthspan and lifespan of genetically heterogeneous mice
Cara L. Green, Michaela E. Trautman, Reji Babygirija, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access | Times Cited: 3
<i>Lactobacillus acidophilus</i> CICC 6075 attenuates high-fat diet-induced obesity by improving gut microbiota composition and histidine biosynthesis
Shenyang ZHANG, Shuai Yang, Yun Zhuang, et al.
Bioscience of Microbiota Food and Health (2024) Vol. 43, Iss. 4, pp. 367-380
Open Access
Lack of Single Amino Acids Transcriptionally Remodels Sensory Systems to Enhance the Intake of Protein and Microbiota
Gili Ezra-Nevo, Sílvia F. Henriques, Daniel Muench, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
The dietary exposome: a brief history of diet, longevity, and age-related health in rodents
Colin Selman
Clinical Science (2024) Vol. 138, Iss. 21, pp. 1343-1356
Open Access
Protein restriction slows the development and progression of Alzheimer's disease in mice
Reji Babygirija, Michelle M. Sonsalla, Jericha Mill, et al.
Research Square (Research Square) (2024)
Open Access
Protein restriction slows the development and progression of Alzheimer's disease in mice
Reji Babygirija, Michelle M. Sonsalla, Jessica Han, et al.
Research Square (Research Square) (2023)
Open Access | Times Cited: 1
Resistance exercise protects mice from protein-induced fat accretion
Michaela E. Trautman, Leah N. Braucher, Christian Elliehausen, et al.
(2023)
Open Access | Times Cited: 1
Protein percentage or amino acid profile: which is more important in weight loss diets?
Marina de Lima Apolinário, Fernanda Silva Carneiro, Ana Paula Azevêdo Macêdo
The Journal of Physiology (2022) Vol. 601, Iss. 11, pp. 2219-2220
Closed Access | Times Cited: 1
Resistance exercise protects mice from protein-induced fat accretion
Michaela E. Trautman, Leah N. Braucher, Christian Elliehausen, et al.
eLife (2023) Vol. 12
Open Access
Resistance exercise protects mice from protein-induced fat accretion
Michaela E. Trautman, Leah N. Braucher, Christian Elliehausen, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access
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