OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

B vitamin supply in plants and humans: the importance of vitamer homeostasis
Zeguang Liu, Péter Farkas, Kai Wang, et al.
The Plant Journal (2022) Vol. 111, Iss. 3, pp. 662-682
Open Access | Times Cited: 33

Showing 1-25 of 33 citing articles:

Scientific opinion on the tolerable upper intake level for vitamin B6
Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, et al.
EFSA Journal (2023) Vol. 21, Iss. 5
Open Access | Times Cited: 20

Examination of Primary and Secondary Metabolites Associated with a Plant-Based Diet and Their Impact on Human Health
Miray Simsek, Kristin Whitney
Foods (2024) Vol. 13, Iss. 7, pp. 1020-1020
Open Access | Times Cited: 5

Functional foods and immune support: strengthening the body’s defense
Gitanjali S. Deokar, Pooja Shinde, Sanjay J. Kshirsagar, et al.
Elsevier eBooks (2025), pp. 199-232
Closed Access

Biological, dietetic and pharmacological properties of vitamin B9
Tomáš Siatka, Marek Máťuš, Monika Moravcová, et al.
npj Science of Food (2025) Vol. 9, Iss. 1
Open Access

Melatonin-mediated adaptation of spinach (Spinacia oleracea L.) in acidic soil
Md. Kamrul Hasan, Md Abdullah Al-Hasib Imon, Israt Jahan, et al.
Plant Physiology and Biochemistry (2025), pp. 109816-109816
Closed Access

Unveiling of dietary and gut-microbiota derived B vitamins: Metabolism patterns and their synergistic functions in gut-brain homeostasis
Qi Zhan, Rui Wang, Kiran Thakur, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 13, pp. 4046-4058
Closed Access | Times Cited: 19

Harnessing enzyme cofactors and plant metabolism: an essential partnership
Paula da Fonseca‐Pereira, Rita de Cássia Monteiro‐Batista, Wagner L. Araújo, et al.
The Plant Journal (2023) Vol. 114, Iss. 5, pp. 1014-1036
Closed Access | Times Cited: 10

Association of serum water-soluble vitamin exposures with the risk of metabolic syndrome: results from NHANES 2003-2006
Xun Pei, Junjie Yao, Simiao Ran, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 10

Simultaneous Identification of Vitamins B1, B3, B5, and B6 by an Engineered Nanopore
Yusheng Ouyang, Kefan Wang, Wendong Jia, et al.
Nano Letters (2024)
Closed Access | Times Cited: 3

Biofortification of potato nutrition
Linxuan Li, Tingting Zhu, Liangyuan Wen, et al.
Journal of Advanced Research (2024)
Open Access | Times Cited: 3

Bright green phosphorescent carbon dots prepared from natural vitamins for information encryption
Mingming Cheng, Zhongxin Yan, Lianzhou Wang, et al.
Journal of Luminescence (2023) Vol. 260, pp. 119888-119888
Closed Access | Times Cited: 8

Synthetic Thioesters of Thiamine: Promising Tools for Slowing Progression of Neurodegenerative Diseases
Lucien Bettendorff
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 14, pp. 11296-11296
Open Access | Times Cited: 7

The Main Functions of Plastids
Marcel Kuntz, Laura Dimnet, Sara Pullara, et al.
Methods in molecular biology (2024), pp. 89-106
Closed Access | Times Cited: 2

B Vitamins: An Update on Their Importance for Plant Homeostasis
Teresa B. Fitzpatrick
Annual Review of Plant Biology (2024) Vol. 75, Iss. 1, pp. 67-93
Closed Access | Times Cited: 1

Exploring overlooked growth-promoting mechanisms by plant-associated bacteria
Antoine Danchin
Deleted Journal (2024) Vol. 1, Iss. 1
Open Access | Times Cited: 1

Two pyridoxal phosphate homeostasis proteins are essential for management of the coenzyme pyridoxal 5′-phosphate in Arabidopsis
Péter Farkas, Teresa B. Fitzpatrick
The Plant Cell (2024) Vol. 36, Iss. 9, pp. 3689-3708
Closed Access | Times Cited: 1

‘From metabolism to metabolism’: holistic considerations on B-vitamin interactions, biofortification, and deficiencies
L. Zanetti, Dominique Van Der Straeten
Current Opinion in Biotechnology (2024) Vol. 87, pp. 103132-103132
Open Access | Times Cited: 1

Dietary B vitamins and glioma: A case–control study based on Chinese population
Weichunbai Zhang, Jing Jiang, Xun Kang, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 3

Sorption of thiamin (vitamin B1) onto micro(nano)plastics: pH dependence and sorption models
Mehmet Kılınçer, Hasan Saygın, Mustafa Özyürek, et al.
Journal of Environmental Science and Health Part A (2023) Vol. 58, Iss. 8, pp. 762-772
Closed Access | Times Cited: 3

PYRIDOX(AM)INE 5′-PHOSPHATE OXIDASE3 ofArabidopsis thalianamaintains carbon/nitrogen balance in distinct environmental conditions
Priscille Steensma, Marion Eisenhut, Maite Colinas, et al.
PLANT PHYSIOLOGY (2023) Vol. 193, Iss. 2, pp. 1433-1455
Open Access | Times Cited: 3

Variation of vitamin B contents in maize inbred lines: Potential genetic resources for biofortification
Fardous Mohammad Safiul Azam, Tong Lian, Qiuju Liang, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 5

Rhizosphere microbial community structure and PICRUSt2 predicted metagenomes function in heavy metal contaminated sites: A case study of the Blesbokspruit wetland
Hlalele D Heisi, Rosina Nkuna, Tonderayi S. Matambo
The Science of The Total Environment (2024) Vol. 959, pp. 178147-178147
Open Access

Two PYRIDOXAL PHOSPHATE HOMEOSTASIS PROTEINs are essential for management of the coenzyme in plants
Péter Farkas, Teresa B. Fitzpatrick
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access

Page 1 - Next Page

Scroll to top