
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Regeneration at a distance from the state: From radical imaginaries to alternative practices in Dutch farming
Stephen Leitheiser, Lummina Horlings, Alex Franklin, et al.
Sociologia Ruralis (2022) Vol. 62, Iss. 4, pp. 699-725
Open Access | Times Cited: 9
Stephen Leitheiser, Lummina Horlings, Alex Franklin, et al.
Sociologia Ruralis (2022) Vol. 62, Iss. 4, pp. 699-725
Open Access | Times Cited: 9
Showing 9 citing articles:
The green transition and its potential territorial discontents
Andrés Rodríguez‐Pose, Federico Bartalucci
Cambridge Journal of Regions Economy and Society (2023) Vol. 17, Iss. 2, pp. 339-358
Open Access | Times Cited: 49
Andrés Rodríguez‐Pose, Federico Bartalucci
Cambridge Journal of Regions Economy and Society (2023) Vol. 17, Iss. 2, pp. 339-358
Open Access | Times Cited: 49
Ways of (un)knowing landscapes: Tracing more-than-human relations in regenerative agriculture
Galina Kallio, William R. LaFleur
Journal of Rural Studies (2023) Vol. 101, pp. 103059-103059
Open Access | Times Cited: 15
Galina Kallio, William R. LaFleur
Journal of Rural Studies (2023) Vol. 101, pp. 103059-103059
Open Access | Times Cited: 15
Food democracy as radical political agroecology: securing autonomy (alterity) by subverting the state-capital nexus
Mark Tilzey
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 5
Mark Tilzey
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 5
Multifunctional and Agroecological Agriculture as Pathways of Generational Renewal in Italian Rural Areas
Silvia Sivini, Annamaria Vitale
Sustainability (2023) Vol. 15, Iss. 7, pp. 5990-5990
Open Access | Times Cited: 8
Silvia Sivini, Annamaria Vitale
Sustainability (2023) Vol. 15, Iss. 7, pp. 5990-5990
Open Access | Times Cited: 8
Good food or industrial food: Discourses of the rural idyll and alternative food networks
Kirstie O’Neill
Journal of Rural Studies (2024) Vol. 105, pp. 103199-103199
Closed Access | Times Cited: 2
Kirstie O’Neill
Journal of Rural Studies (2024) Vol. 105, pp. 103199-103199
Closed Access | Times Cited: 2
Creating dialogues as a quiet revolution: exploring care with women in regenerative farming
Ane Kirstine Aare, Anna Umantseva, Laura Sørensen
Agriculture and Human Values (2024)
Open Access
Ane Kirstine Aare, Anna Umantseva, Laura Sørensen
Agriculture and Human Values (2024)
Open Access
Attributing responsibility to farmers for environmental protection and climate action: insights from the European Union
Jale Tosun, Simon Schaub, Charlene Marek, et al.
Journal of Environmental Studies and Sciences (2024)
Open Access
Jale Tosun, Simon Schaub, Charlene Marek, et al.
Journal of Environmental Studies and Sciences (2024)
Open Access
The evolving profile of new entrants in agriculture and the role of digital technologies
OECD food, agriculture and fisheries working papers (2024)
Open Access
OECD food, agriculture and fisheries working papers (2024)
Open Access
Sustainability Beyond Extractivism? Insights from Reciprocity and Caring Practices Amongst Regenerative Farmers
Anna Umantseva, Jonas Egmose
Ethical economy (2023), pp. 51-72
Closed Access | Times Cited: 1
Anna Umantseva, Jonas Egmose
Ethical economy (2023), pp. 51-72
Closed Access | Times Cited: 1