OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Rendering the Actually Existing Sharing Economy Visible: Home‐Grown Food and the Pleasure of Sharing
Petr Jehlička, Petr Daněk
Sociologia Ruralis (2017) Vol. 57, Iss. 3, pp. 274-296
Open Access | Times Cited: 86

Showing 1-25 of 86 citing articles:

Sustainable agrifood systems for a post-growth world
Steven R. McGreevy, Christoph Rupprecht, Daniel Niles, et al.
Nature Sustainability (2022) Vol. 5, Iss. 12, pp. 1011-1017
Open Access | Times Cited: 162

Does food sharing lead to food waste reduction? An experimental analysis to assess challenges and opportunities of a new consumption model
Piergiuseppe Morone, Pasquale Marcello Falcone, Enrica Imbert, et al.
Journal of Cleaner Production (2018) Vol. 185, pp. 749-760
Closed Access | Times Cited: 98

Thinking food like an East European: A critical reflection on the framing of food systems
Petr Jehlička, Miķelis Grīviņš, Оане Виссер, et al.
Journal of Rural Studies (2020) Vol. 76, pp. 286-295
Open Access | Times Cited: 73

Mapping lock-ins and enabling environments for agri-food sustainability transitions in Europe
Tim G. Williams, Matthias Bürgi, Niels Debonne, et al.
Sustainability Science (2024) Vol. 19, Iss. 4, pp. 1221-1242
Open Access | Times Cited: 9

Rethinking resilience: home gardening, food sharing and everyday resistance
Petr Jehlička, Petr Daněk, Jan Vávra
Canadian Journal of Development Studies/Revue canadienne d études du développement (2018) Vol. 40, Iss. 4, pp. 511-527
Open Access | Times Cited: 71

Revisiting agricultural modernisation: Interconnected farming practices driving rural development at the farm level
Suvi Huttunen
Journal of Rural Studies (2019) Vol. 71, pp. 36-45
Closed Access | Times Cited: 65

What is the contribution of food self-provisioning towards environmental sustainability? A case study of active gardeners
Jan Vávra, Petr Daněk, Petr Jehlička
Journal of Cleaner Production (2018) Vol. 185, pp. 1015-1023
Open Access | Times Cited: 62

Eastern Europe and the geography of knowledge production: The case of the invisible gardener
Petr Jehlička
Progress in Human Geography (2021) Vol. 45, Iss. 5, pp. 1218-1236
Closed Access | Times Cited: 48

Sustainability in Alternative Food Networks: A Systematic Literature Review
Rosario Michel‐Villarreal, Martin Hingley, Maurizio Canavari, et al.
(2019)
Open Access | Times Cited: 48

Peri-urban agriculture as quiet sustainability: Challenging the urban development discourse in Sogamoso, Colombia
Giuseppe Feola, Jaime Suzunaga, Jenny Soler, et al.
Journal of Rural Studies (2020) Vol. 80, pp. 1-12
Open Access | Times Cited: 40

Food Self‐provisioning in Europe: An Exploration of Sociodemographic Factors in Five Regions
Jan Vávra, Boldizsár Megyesi, Barbora Duží, et al.
Rural Sociology (2017) Vol. 83, Iss. 2, pp. 431-461
Open Access | Times Cited: 46

Neither Poor nor Cool: Practising Food Self-Provisioning in Allotment Gardens in the Netherlands and Czechia
Lucie Sovová, E.J. Veen
Sustainability (2020) Vol. 12, Iss. 12, pp. 5134-5134
Open Access | Times Cited: 35

Growing the Beautiful Anthropocene: Ethics of Care in East European Food Gardens
Lucie Sovová, Petr Jehlička, Petr Daněk
Sustainability (2021) Vol. 13, Iss. 9, pp. 5193-5193
Open Access | Times Cited: 32

The emergence of the sharing city: A systematic literature review to understand the notion of the sharing city and explore future research paths
José Ignacio Sánchez-Vergara, Matías Ginieis, Eleni Papaoikonomou
Journal of Cleaner Production (2021) Vol. 295, pp. 126448-126448
Open Access | Times Cited: 28

Rescuing things: Food waste in the rural environment in the Czech Republic
Daniel Sosna, Lenka Brunclíková, Patrik Galeta
Journal of Cleaner Production (2019) Vol. 214, pp. 319-330
Closed Access | Times Cited: 34

Non-market strategies and building digital trust in sharing economy platforms
Guihan Ko, Joseph Amankwah‐Amoah, Gloria Appiah, et al.
Journal of International Management (2021) Vol. 28, Iss. 1, pp. 100909-100909
Open Access | Times Cited: 25

From coping strategy to hopeful everyday practice: Changing interpretations of food self‐provisioning
Petr Daněk, Lucie Sovová, Petr Jehlička, et al.
Sociologia Ruralis (2022) Vol. 62, Iss. 3, pp. 651-671
Closed Access | Times Cited: 16

Ecological Economics Beyond Markets
Sam Bliss, Megan Egler
Ecological Economics (2020) Vol. 178, pp. 106806-106806
Open Access | Times Cited: 26

Accounting shadow benefits of non-market food through food-sharing networks on Hachijo Island, Japan
Kana Tatebayashi, Chiho Kamiyama, Takanori Matsui, et al.
Sustainability Science (2018) Vol. 14, Iss. 2, pp. 469-486
Closed Access | Times Cited: 26

Foraging in Czechia: The nation’s precious hobby
Jana Šiftová
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2020) Vol. 74, Iss. 5, pp. 310-320
Closed Access | Times Cited: 23

Patriotism and Food Sovereignty: Changes in the Social Imaginary of Small‐Scale Farming in Post‐Euromaidan Ukraine
Natalia Mamonova
Sociologia Ruralis (2017) Vol. 58, Iss. 1, pp. 190-212
Closed Access | Times Cited: 24

Post-socialist smallholders: silence, resistance and alternatives
Оане Виссер, Ștefan Dorondel, Petr Jehlička, et al.
Canadian Journal of Development Studies/Revue canadienne d études du développement (2019) Vol. 40, Iss. 4, pp. 499-510
Open Access | Times Cited: 21

Page 1 - Next Page

Scroll to top