Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The role of environmental stress in fruit pigmentation
Richard V. Espley, Laura Jaakola
Plant Cell & Environment (2023) Vol. 46, Iss. 12, pp. 3663-3679
Open Access | Times Cited: 21

Showing 21 citing articles:

Spatial and Temporal Regulation of Flower Coloration in Cymbidium lowianum
Xiumei Dong, Wei Zhang, Mengling Tu, et al.
Plant Cell & Environment (2025)
Closed Access | Times Cited: 1
Photosynthetic performance, pigments and biochemicals influence seed yield in rapeseed under water deficit conditions: MGIDI index helps screening drought-tolerant genotypes
Maryam Salami, Helin Tan, Bahram Alizadeh, et al.
Field Crops Research (2025) Vol. 322, pp. 109733-109733
Closed Access
Fade into you: genetic control of pigmentation patterns in red-flesh apple (Malus domestica)
Pierre Bouillon, Étienne Belin, Anne‐Laure Fanciullino, et al.
Frontiers in Plant Science (2025) Vol. 15
Open Access
PKS1 involved in anthocyanin accumulation in red-skinned pear fruit
Lei Guo, yongchao hao, Ying Tang, et al.
Plant Cell Reports (2025) Vol. 44, Iss. 3
Closed Access
The MYB transcription factor RtAN2 promotes anthocyanin accumulation over proanthocyanidin during the fruit ripening of rose myrtle berries
Ling Yang, Gui Wang, Tingting Liu, et al.
Industrial Crops and Products (2025) Vol. 224, pp. 120433-120433
Open Access
Integrated transcriptomic and physio-molecular studies unveil the melatonin and PGPR induced protection to photosynthetic attributes in Brassica juncea L. under cadmium toxicity
Tamanna Bhardwaj, Jaspreet Kour, Rekha Chouhan, et al.
Journal of Hazardous Materials (2024) Vol. 476, pp. 134875-134875
Closed Access | Times Cited: 4
Protein kinase SnRK2.6 phosphorylates transcription factor bHLH3 to regulate anthocyanin homeostasis during strawberry fruit ripening
Huang Fu-li, Mimi Sun, Zhijin Yao, et al.
Journal of Experimental Botany (2024) Vol. 75, Iss. 18, pp. 5627-5640
Closed Access | Times Cited: 3
An ‘activator-repressor’ loop controls the anthocyanin biosynthesis in red-skinned pear
Guangyan Yang, Zhaolong Xue, Kui Lin-Wang, et al.
Molecular Horticulture (2024) Vol. 4, Iss. 1
Open Access | Times Cited: 3
Tracing the color: quantitative trait loci analysis reveals new insights into red-flesh pigmentation in apple (Malus domestica)
Pierre Bouillon, Anne‐Laure Fanciullino, Étienne Belin, et al.
Horticulture Research (2024) Vol. 11, Iss. 8
Open Access | Times Cited: 2
Molecular mechanisms underlying natural deficient and ultraviolet‐induced accumulation of anthocyanin in the peel of ‘Jinxiu’ peach
Ling Liang, Jia-zhen Zhu, Dan Huang, et al.
Plant Cell & Environment (2024) Vol. 47, Iss. 12, pp. 4833-4848
Closed Access | Times Cited: 2
Metabolomic and transcriptomic analyses provide insights into temperature and light regulated anthocyanin accumulation in flesh of ‘Furongli’ plum (Prunus salicina Lindl.)
Zhi‐Zhen Fang, Kui Lin‐Wang, Yanjuan Lin, et al.
Postharvest Biology and Technology (2024) Vol. 221, pp. 113326-113326
Closed Access | Times Cited: 1
Bioactive constituents from Carica papaya fruit: implications for drug discovery and pharmacological applications
Hiruni Sandunika kumarasinghe, Ji Hyang Kim, Seong‐Kwan Kim, et al.
Applied Biological Chemistry (2024) Vol. 67, Iss. 1
Open Access | Times Cited: 1
Thermopriming Induces Time-Limited Tolerance to Salt Stress
Tobias Körner, Jana Zinkernagel, Simone Röhlen-Schmittgen
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 14, pp. 7698-7698
Open Access
Relationship of Cell Size Distribution and Biomechanics of Strawberry Fruit Under Varying Ca and N Supply
Xue An, Janine Kopka, Michael Rode, et al.
Food and Bioprocess Technology (2024)
Open Access
Mitigating Salt Stress with Biochar: Effects on Yield and Quality of Dwarf Tomato Irrigated with Brackish Water
M. Lentini, Michele Ciriello, Youssef Rouphael, et al.
Plants (2024) Vol. 13, Iss. 19, pp. 2801-2801
Open Access
Unravelling the physiological and molecular mechanisms 0f leaf color change in Acer griseum through multi-omics analysis
Huishou Fan, Huimin Liao, Yan Shen, et al.
Plant Physiology and Biochemistry (2024) Vol. 216, pp. 109198-109198
Open Access
VvFHY3 links auxin and endoplasmic reticulum stress to regulate grape anthocyanin biosynthesis at high temperatures
Yanzhao Sun, Yanyan Zheng, Wenyuan Wang, et al.
The Plant Cell (2024)
Closed Access
Tissue-specific transcriptome analyses unveils candidate genes for flavonoid biosynthesis, regulation and transport in the medicinal plant Ilex asprella
Qing Ma, Saidi Wang, Haitao Tan, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
ASSESSMENT OF FRUIT QUALITY OF SOME LOCAL APPLES CULTIVARS
Eugenia Mareși, M. Militaru, Mihai Chivu
FRUIT GROWING RESEARCH (2024) Vol. 40, pp. 57-62
Open Access
Effect of Preharvest Treatments with Sodium Bicarbonate and Potassium Silicate in Navel and Valencia Oranges to Control Fungal Decay and Maintain Quality Traits during Cold Storage
Vicente Serna‐Escolano, María Gutiérrez-Pozo, Alicia Dobón-Suárez, et al.
Agronomy (2023) Vol. 13, Iss. 12, pp. 2925-2925
Open Access | Times Cited: 1
Antioxidants of blushed and unblushed sides in relation to superficial scald of ‘NY2’ (RubyFrost®) apples treated preharvest with 1-methylcyclopropene and aminoethoxyvinylglycine
Yosef Al Shoffe, Jacqueline F. Nock, Nurdan Tuna Güneş, et al.
Scientia Horticulturae (2023) Vol. 327, pp. 112806-112806
Closed Access | Times Cited: 1
Page 1

Scroll to top