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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Social marketing approaches to nutrition and physical activity interventions in early care and education centres: a systematic review
Courtney Luecking, Heidi Hennink-Kaminski, Chikwe Ihekweazu, et al.
Obesity Reviews (2017) Vol. 18, Iss. 12, pp. 1425-1438
Open Access | Times Cited: 40

Showing 1-25 of 40 citing articles:

Sustainability Marketing: Using the Social Marketing Benchmark Criteria to Promote Healthy Diets for Social Sustainability
Tendai Matimelo, Debbie Ellis
Palgrave studies of marketing in emerging economies (2025), pp. 247-277
Closed Access
Playing to win: enhancing programme success through more frequent use of competitive analysis
Sharyn Rundle‐Thiele
Journal of Social Marketing (2025)
Closed Access
“Let’s Talk about Physical Activity”: Understanding the Preferences of Under-Served Communities when Messaging Physical Activity Guidelines to the Public
James Nobles, Clare Thomas, Zoe Banks Gross, et al.
International Journal of Environmental Research and Public Health (2020) Vol. 17, Iss. 8, pp. 2782-2782
Open Access | Times Cited: 34
Using Social Marketing to Reduce Salt Intake in Iran
Mehdi Layeghiasl, Janmohamad Malekzadeh, Mohsen Shams, et al.
Frontiers in Public Health (2020) Vol. 8
Open Access | Times Cited: 30
Improving theory use in social marketing: the TITE four-step theory application process
Taylor Jade Willmott, Sharyn Rundle‐Thiele
Journal of Social Marketing (2022) Vol. 12, Iss. 2, pp. 222-255
Open Access | Times Cited: 16
Evaluating MyPlate After 8 Years: A Perspective
Matthew Chrisman, Lillian Karina Diaz Rios
Journal of Nutrition Education and Behavior (2019) Vol. 51, Iss. 7, pp. 899-903
Closed Access | Times Cited: 28
What Works to Improve Nutrition and Food Sustainability across the First 2000 Days of Life: A Rapid Review
Rachel Laws, Megan Adam, Emma Esdaile, et al.
Nutrients (2022) Vol. 14, Iss. 4, pp. 731-731
Open Access | Times Cited: 14
Using a social marketing approach to develop Healthy Me, Healthy We: a nutrition and physical activity intervention in early care and education
Amber Vaughn, Rachel Bartlett, Courtney Luecking, et al.
Translational Behavioral Medicine (2018) Vol. 9, Iss. 4, pp. 669-681
Open Access | Times Cited: 27
Uncovering the Use of the Social Support Concept in Social Marketing Interventions for Health
Nuno Baptista, Héléna Alves, José Carlos Pinho
Journal of Nonprofit & Public Sector Marketing (2020) Vol. 34, Iss. 1, pp. 1-35
Closed Access | Times Cited: 18
Community-Based Social Marketing in Theory and Practice: Five Case Studies of Water Efficiency Programs in Canada
Sarah Fries, Julie Cook, Jennifer Lynes
Social Marketing Quarterly (2020) Vol. 26, Iss. 4, pp. 325-344
Open Access | Times Cited: 16
Social Marketing for Health: Theoretical and Conceptual Considerations
Mohsen Shams
InTech eBooks (2018)
Open Access | Times Cited: 16
Exploring Barriers to Healthy Eating Among Women in Their Role as New Mothers with a Theory-Driven Questionnaire
Andreia Ferreira Moura, Jessica Aschemann‐Witzel
Maternal and Child Health Journal (2023) Vol. 27, Iss. 7, pp. 1176-1190
Open Access | Times Cited: 5
Evaluating a child care-based social marketing approach for improving children’s diet and physical activity: results from the Healthy Me, Healthy We cluster-randomized controlled trial
Amber Vaughn, Heidi Hennink-Kaminski, Reneé H. Moore, et al.
Translational Behavioral Medicine (2020) Vol. 11, Iss. 3, pp. 775-784
Open Access | Times Cited: 14
Segmenting Adolescents Around Social Influences on Their Eating Behavior: Findings From Italy
Sabina De Rosis, Francesca Pennucci, Chiara Seghieri
Social Marketing Quarterly (2019) Vol. 25, Iss. 4, pp. 256-274
Open Access | Times Cited: 13
Using Formative Research to Develop the Healthy Me, Healthy We Campaign
Heidi Hennink-Kaminski, Chioma Ihekweazu, Amber Vaughn, et al.
Social Marketing Quarterly (2018) Vol. 24, Iss. 3, pp. 194-215
Closed Access | Times Cited: 12
Perspectives on sugar consumption expressed on social media by French-speaking and Danish-speaking parents
Andreia Ferreira Moura, Jessica Aschemann‐Witzel
Social Science & Medicine (2020) Vol. 270, pp. 113636-113636
Closed Access | Times Cited: 10
The promotion of healthy breakfast and snacks based on the social marketing model: a mixed-methods study
Firoozeh Mostafavi, Fereshteh Zamani‐Alavijeh, Marjan Mansourian, et al.
Journal of Health Population and Nutrition (2021) Vol. 40, Iss. 1
Open Access | Times Cited: 10
Practice-based social marketing to improve well-being for people with intellectual disabilities
Angela Makris, Ariadne Beatrice Kapetanaki
Journal of Marketing Management (2022) Vol. 38, Iss. 11-12, pp. 1178-1202
Open Access | Times Cited: 7
Social Marketing Interventions in Iran: A Systematic Review; 2002–2017
Seyed Mahdi Alhosseini Almodarresi, Asghar Shahadati, Saeid Saeida Ardekani
Social Marketing Quarterly (2020) Vol. 26, Iss. 1, pp. 47-61
Open Access | Times Cited: 8
Fidelity and factors influencing implementation ofHealthy Me, Healthy: process evaluation of a social marketing campaign for diet and physical activity behaviors of children in childcare
Courtney Luecking, Amber Vaughn, Regan Burney, et al.
Translational Behavioral Medicine (2021) Vol. 11, Iss. 3, pp. 733-744
Open Access | Times Cited: 6
Designing an eHealth Well-Being Program: A Participatory Design Approach
Yannick van Hierden, Timo Dietrich, Sharyn Rundle‐Thiele
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 14, pp. 7250-7250
Open Access | Times Cited: 6
Sedentary Behaviour and the Social and Physical Environment
Trish Gorely, Simone A. Tomaz, Gemma C. Ryde
Springer series on epidemiology and public health (2023), pp. 681-710
Open Access | Times Cited: 2
Influential social marketing interventions in physical activity promotion
Hajar Ebrahimipour, Maryam Mokhtari Dinani, Abbas Rezaei Pandari
Health Education (2021) Vol. 121, Iss. 6, pp. 569-583
Closed Access | Times Cited: 5
Understanding the Factors Influencing Fruit and Vegetable Consumption Behavior of Office Workers: Intervention Strategies Using Social Marketing Techniques Based on Pender’s Health Promotion Model
Freshteh Khatti-Dizabadi, Jamshid Yazdani Charati, Shadi Fathizadeh, et al.
Journal of Research and Health (2024) Vol. 14, Iss. 2, pp. 147-160
Open Access
The Use of Social Marketing in Community-Wide Physical Activity Programs: A Scoping Review
Dawn K. Wilson, Allison M. Sweeney, Guillermo M. Wippold, et al.
Annals of Behavioral Medicine (2024)
Closed Access
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