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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutrition in adolescents: physiology, metabolism, and nutritional needs
Jai K Das, Rehana A Salam, Kent L. Thornburg, et al.
Annals of the New York Academy of Sciences (2017) Vol. 1393, Iss. 1, pp. 21-33
Open Access | Times Cited: 464

Showing 1-25 of 464 citing articles:

Worldwide trends in underweight and obesity from 1990 to 2022: a pooled analysis of 3663 population-representative studies with 222 million children, adolescents, and adults
Nowell H Phelps, Rosie Singleton, Bin Zhou, et al.
The Lancet (2024) Vol. 403, Iss. 10431, pp. 1027-1050
Open Access | Times Cited: 592
The importance of nutrition in pregnancy and lactation: lifelong consequences
Nicole Marshall, Barbara Abrams, Linda A. Barbour, et al.
American Journal of Obstetrics and Gynecology (2021) Vol. 226, Iss. 5, pp. 607-632
Open Access | Times Cited: 368
Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based studies with 65 million participants
Andrea Rodriguez‐Martinez, Bin Zhou, Marisa K. Sophiea, et al.
The Lancet (2020) Vol. 396, Iss. 10261, pp. 1511-1524
Open Access | Times Cited: 326
Adolescence and the next generation
George C. Patton, Craig A. Olsson, Vegard Skirbekk, et al.
Nature (2018) Vol. 554, Iss. 7693, pp. 458-466
Open Access | Times Cited: 311
Content Validation through Expert Judgement of an Instrument on the Nutritional Knowledge, Beliefs, and Habits of Pregnant Women
Elisabet Fernández-Gómez, Adelina Martín-Salvador, Trinidad Luque-Vara, et al.
Nutrients (2020) Vol. 12, Iss. 4, pp. 1136-1136
Open Access | Times Cited: 109
Fast food consumption among young adolescents aged 12–15 years in 54 low- and middle-income countries
Lian Li, Ning Sun, Lina Zhang, et al.
Global Health Action (2020) Vol. 13, Iss. 1
Open Access | Times Cited: 100
Comprehensive Assessment of Diet Quality and Risk of Precursors of Early-Onset Colorectal Cancer
Xiaobin Zheng, Jinhee Hur, Long H. Nguyen, et al.
JNCI Journal of the National Cancer Institute (2020) Vol. 113, Iss. 5, pp. 543-552
Open Access | Times Cited: 96
Socio-economic and cultural disparities in diet among adolescents and young adults: a systematic review
Lucille Desbouys, Caroline Méjean, Stefaan De Henauw, et al.
Public Health Nutrition (2019) Vol. 23, Iss. 5, pp. 843-860
Open Access | Times Cited: 87
Considerations for health and food choice in adolescents
Aisling Daly, Elizabeth O’Sullivan, John Kearney
Proceedings of The Nutrition Society (2021) Vol. 81, Iss. 1, pp. 75-86
Open Access | Times Cited: 66
Fitspiration on social media: Body-image and other psychopathological risks among young adults. A narrative review
Ilaria Cataldo, Ilaria De Luca, Valentina Giorgetti, et al.
Emerging Trends in Drugs Addictions and Health (2021) Vol. 1, pp. 100010-100010
Open Access | Times Cited: 58
Cadmium, total mercury, and lead in blood and associations with diet, sociodemographic factors, and smoking in Swedish adolescents
Pernilla Almerud, Galia Zamaratskaia, Anna Karin Lindroos, et al.
Environmental Research (2021) Vol. 197, pp. 110991-110991
Open Access | Times Cited: 56
Nutrition in school-age children: a rationale for revisiting priorities
José M. Saavedra, Andrew M. Prentice
Nutrition Reviews (2022) Vol. 81, Iss. 7, pp. 823-843
Open Access | Times Cited: 52
Changes in Physical Fitness during COVID-19 Pandemic Lockdown among Adolescents: A Longitudinal Study
Ting Zhou, Xiangyu Zhai, Na Wu, et al.
Healthcare (2022) Vol. 10, Iss. 2, pp. 351-351
Open Access | Times Cited: 38
Is It Time to Reconsider the U.S. Recommendations for Dietary Protein and Amino Acid Intake?
Mary Weiler, Steven R. Hertzler, Svyatoslav Dvoretskiy
Nutrients (2023) Vol. 15, Iss. 4, pp. 838-838
Open Access | Times Cited: 25
Nutrition and food security
Najjuwah Walden, Rachel Zimmerman, Drew Crenshaw, et al.
Elsevier eBooks (2024), pp. 289-306
Closed Access | Times Cited: 8
Beneficial effect of saturated and poly-unsaturated fat-rich diet on risky decision-making behaviour in adolescent rats exposed to early-life stress
Abanti Chowdhury, B.S. Shankaranarayana Rao, T. Rao Laxmi
Physiology & Behavior (2025), pp. 114821-114821
Closed Access | Times Cited: 1
Child undernutrition: opportunities beyond the first 1000 days
Andreas Georgiadis, Mary E. Penny
The Lancet Public Health (2017) Vol. 2, Iss. 9, pp. e399-e399
Open Access | Times Cited: 71
Body Image Concerns and Body Weight Overestimation Do Not Promote Healthy Behaviour: Evidence from Adolescents in Lithuania
Rasa Jankauskienė, Miglė Bacevičienė
International Journal of Environmental Research and Public Health (2019) Vol. 16, Iss. 5, pp. 864-864
Open Access | Times Cited: 68
Socio‐cultural and economic determinants and consequences of adolescent undernutrition and micronutrient deficiencies in LLMICs: a systematic narrative review
Dónya S. Madjdian, Fusta Azupogo, Saskia Osendarp, et al.
Annals of the New York Academy of Sciences (2018) Vol. 1416, Iss. 1, pp. 117-139
Open Access | Times Cited: 59
Children's and adolescents' characteristics and interactions with the food system
Elizabeth Fox, Arnold Timmer
Global Food Security (2020) Vol. 27, pp. 100419-100419
Closed Access | Times Cited: 53
Modern contraceptive utilization and its associated factors among married women in Senegal: a multilevel analysis
Betregiorgis Zegeye, Bright Opoku Ahinkorah, Dina Idriss-Wheeler, et al.
BMC Public Health (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 53
Dietary diversity and associated factors among adolescents in eastern Uganda: a cross-sectional study
Nathan Isabirye, Justine Bukenya, Mary Nakafeero, et al.
BMC Public Health (2020) Vol. 20, Iss. 1
Open Access | Times Cited: 50
Characteristics and birth outcomes of pregnant adolescents compared to older women: An analysis of individual level data from 140,000 mothers from 20 RCTs
Nadia Akseer, Emily C Keats, Pravheen Thurairajah, et al.
EClinicalMedicine (2022) Vol. 45, pp. 101309-101309
Open Access | Times Cited: 36
Higher food literacy scores are associated with healthier diet quality in children and adolescents: the development and validation of a two-dimensional food literacy measurement tool for children and adolescents
Dahyun Park, Mi-Kyung Choi, Yoo Kyoung Park, et al.
Nutrition Research and Practice (2022) Vol. 16, Iss. 2, pp. 272-272
Open Access | Times Cited: 35
À MARGEM DO CORPO, À MARGEM DO HOLDING: A SAÚDE MENTAL DE DEUSELI VANINES À LUZ DE WINNICOTT
Juliana Oliveira dos Santos, Amanda Costa Martins Santos, Amanda Dourado Curcio, et al.
Paulo Sérgio da Paz Silva Filho eBooks (2022), pp. 381-393
Open Access | Times Cited: 34
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