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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Enabling sustainable agriculture through understanding and enhancement of microbiomes
Pankaj Trivedi, Chakradhar Mattupalli, Kellye Eversole, et al.
New Phytologist (2021) Vol. 230, Iss. 6, pp. 2129-2147
Closed Access | Times Cited: 199

Showing 1-25 of 199 citing articles:

Climate change impacts on plant pathogens, food security and paths forward
Brajesh K. Singh, Manuel Delgado‐Baquerizo, Eleonora Egidi, et al.
Nature Reviews Microbiology (2023) Vol. 21, Iss. 10, pp. 640-656
Open Access | Times Cited: 454
Soil microbiomes and one health
Samiran Banerjee, Marcel G. A. van der Heijden
Nature Reviews Microbiology (2022) Vol. 21, Iss. 1, pp. 6-20
Closed Access | Times Cited: 405
Plant–microbiome interactions under a changing world: responses, consequences and perspectives
Pankaj Trivedi, Bruna Durante Batista, Kathryn E. Bazany, et al.
New Phytologist (2022) Vol. 234, Iss. 6, pp. 1951-1959
Open Access | Times Cited: 296
Managing Land Carrying Capacity: Key to Achieving Sustainable Production Systems for Food Security
Xiukang Wang
Land (2022) Vol. 11, Iss. 4, pp. 484-484
Open Access | Times Cited: 149
Microbiome as a Key Player in Sustainable Agriculture and Human Health
Jarupula Suman, Amitava Rakshit, Siva Devika Ogireddy, et al.
Frontiers in Soil Science (2022) Vol. 2
Open Access | Times Cited: 112
Legacies at work: plant–soil–microbiome interactions underpinning agricultural sustainability
Jingying Jing, Wen‐Feng Cong, Т. Martijn Bezemer
Trends in Plant Science (2022) Vol. 27, Iss. 8, pp. 781-792
Open Access | Times Cited: 112
Biopesticides in Sustainable Agriculture: A Critical Sustainable Development Driver Governed by Green Chemistry Principles
Emmanuel O. Fenibo, Grace N. Ijoma, Tonderayi S. Matambo
Frontiers in Sustainable Food Systems (2021) Vol. 5
Open Access | Times Cited: 111
Importance of Bacteroidetes in host–microbe interactions and ecosystem functioning
Xinya Pan, Jos M. Raaijmakers, Víctor J. Carrión
Trends in Microbiology (2023) Vol. 31, Iss. 9, pp. 959-971
Open Access | Times Cited: 70
Application of microbial inoculants significantly enhances crop productivity: A meta‐analysis of studies from 2010 to 2020
Jiayu Li, Juntao Wang, Hongwei Liu, et al.
Journal of Sustainable Agriculture and Environment (2022) Vol. 1, Iss. 3, pp. 216-225
Open Access | Times Cited: 65
Emerging Pathways for Engineering the Rhizosphere Microbiome for Optimal Plant Health
Shengdie Yang, Hongwei Liu, Penghao Xie, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 11, pp. 4441-4449
Closed Access | Times Cited: 50
Plant Microbiome: An Ocean of Possibilities for Improving Disease Resistance in Plants
Sajad Ali, Anshika Tyagi, Hanhong Bae
Microorganisms (2023) Vol. 11, Iss. 2, pp. 392-392
Open Access | Times Cited: 48
Tackling Control of a Cosmopolitan Phytopathogen: Sclerotinia
Cathryn A. O’Sullivan, Katharina Belt, Louise F. Thatcher
Frontiers in Plant Science (2021) Vol. 12
Open Access | Times Cited: 67
Next-generation enhanced-efficiency fertilizers for sustained food security
Shu Kee Lam, Uta Wille, Hang‐Wei Hu, et al.
Nature Food (2022) Vol. 3, Iss. 8, pp. 575-580
Closed Access | Times Cited: 62
Synthetic community improves crop performance and alters rhizosphere microbial communities
Simranjit Kaur, Eleonora Egidi, Zhiguang Qiu, et al.
Journal of Sustainable Agriculture and Environment (2022) Vol. 1, Iss. 2, pp. 118-131
Closed Access | Times Cited: 47
Metagenomics: A Tool for Exploring Key Microbiome With the Potentials for Improving Sustainable Agriculture
Blessing Chidinma Nwachukwu, Olubukola Oluranti Babalola
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 44
Rhizosheath–root system changes exopolysaccharide content but stabilizes bacterial community across contrasting seasons in a desert environment
Ramona Marasco, Marco Fusi, María J. Mosqueira, et al.
Environmental Microbiome (2022) Vol. 17, Iss. 1
Open Access | Times Cited: 39
Harnessing plant microbiome for mitigating arsenic toxicity in sustainable agriculture
Sajad Ali, Anshika Tyagi, Muntazir Mushtaq, et al.
Environmental Pollution (2022) Vol. 300, pp. 118940-118940
Closed Access | Times Cited: 38
Water deficit affects inter‐kingdom microbial connections in plant rhizosphere
Kathryn E. Bazany, Juntao Wang, Manuel Delgado‐Baquerizo, et al.
Environmental Microbiology (2022) Vol. 24, Iss. 8, pp. 3722-3734
Open Access | Times Cited: 36
Metagenomic and machine learning-aided identification of biomarkers driving distinctive Cd accumulation features in the root-associated microbiome of two rice cultivars
Zhongyi Cheng, Qiang Zheng, Jiachun Shi, et al.
ISME Communications (2023) Vol. 3, Iss. 1
Open Access | Times Cited: 35
Integrating nanotechnology with plant microbiome for next-generation crop health
Muzammil Hussain, Nosheen Zahra, Tao Lang, et al.
Plant Physiology and Biochemistry (2023) Vol. 196, pp. 703-711
Closed Access | Times Cited: 31
Phyto-microbiome to mitigate abiotic stress in crop plants
Anamika Singh, Samina Mazahar, Shilpa S. Chapadgaonkar, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 29
The need for an integrated multi‐OMICs approach in microbiome science in the food system
Ilario Ferrocino, Kalliopi Rantsiou, Ryan McClure, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 2, pp. 1082-1103
Open Access | Times Cited: 27
Limitations of biofertilizers and their revitalization through nanotechnology
Pradeep Kumar, Anuradha Rai, Naveen Kumar Sharma, et al.
Journal of Cleaner Production (2023) Vol. 418, pp. 138194-138194
Closed Access | Times Cited: 23
Conversion of steppe to cropland increases spatial heterogeneity of soil functional genes
Junjie Liu, Yaping Guo, Haidong Gu, et al.
The ISME Journal (2023) Vol. 17, Iss. 11, pp. 1872-1883
Closed Access | Times Cited: 19
Nanoparticle applications in agriculture: overview and response of plant-associated microorganisms
Katiso Mgadi, Busiswa Ndaba, Ashira Roopnarain, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 10
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