OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Is breakfast consumption among Brazilian schoolchildren associated with an ultra‐processed food dietary pattern?
Ana Luísa Lages Belchor, Maria Alice Altenburg de Assis, Vanessa Guimarães Cezimbra, et al.
Nutrition Bulletin (2022) Vol. 47, Iss. 4, pp. 488-500
Closed Access | Times Cited: 3
Ana Luísa Lages Belchor, Maria Alice Altenburg de Assis, Vanessa Guimarães Cezimbra, et al.
Nutrition Bulletin (2022) Vol. 47, Iss. 4, pp. 488-500
Closed Access | Times Cited: 3
Showing 3 citing articles:
Consumption of ultra-processed foods and low dietary diversity are associated with sedentary and unhealthy eating behaviors: A nationwide study with Brazilian Schoolchildren
Giovanna Ângela Leonel Oliveira, Vivian Siqueira Santos Gonçalves, Eduardo Yoshio Nakano, et al.
PLoS ONE (2024) Vol. 19, Iss. 1, pp. e0294871-e0294871
Open Access | Times Cited: 4
Giovanna Ângela Leonel Oliveira, Vivian Siqueira Santos Gonçalves, Eduardo Yoshio Nakano, et al.
PLoS ONE (2024) Vol. 19, Iss. 1, pp. e0294871-e0294871
Open Access | Times Cited: 4
Trajectories of Nutritional Quality, Diet-Related Environmental Impact, and Diet Cost in China: How Much Does Ultra-Processed Food and Drink Consumption Matter?
Zhiyao Chang, Elise F. Talsma, Hongyi Cai, et al.
Nutrients (2025) Vol. 17, Iss. 2, pp. 334-334
Open Access
Zhiyao Chang, Elise F. Talsma, Hongyi Cai, et al.
Nutrients (2025) Vol. 17, Iss. 2, pp. 334-334
Open Access
Temporal trend of food consumption markers, breakfast consumption and association with overweight/obesity in schoolchildren aged 7 to 10 years between 2007 and 2019
Larissa da Cunha Feio Costa, Bernardo Paz Barboza, Camila Elizandra Rossi, et al.
Nutrition Bulletin (2024) Vol. 49, Iss. 2, pp. 168-179
Closed Access
Larissa da Cunha Feio Costa, Bernardo Paz Barboza, Camila Elizandra Rossi, et al.
Nutrition Bulletin (2024) Vol. 49, Iss. 2, pp. 168-179
Closed Access
