
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Are all benefits equal? An exploratory analysis of coastal perspectives of seafood farming expansion in the United States
Brianna K. Shaughnessy, Amalia A Almada, Kimberly D. Thompson, et al.
Journal of the World Aquaculture Society (2023) Vol. 54, Iss. 4, pp. 899-914
Open Access | Times Cited: 8
Brianna K. Shaughnessy, Amalia A Almada, Kimberly D. Thompson, et al.
Journal of the World Aquaculture Society (2023) Vol. 54, Iss. 4, pp. 899-914
Open Access | Times Cited: 8
Showing 8 citing articles:
Public perceptions of aquaculture in Maine: The role of place-based values
Emily Whitmore, Anne Langston Noll, Christopher G. Davis, et al.
Aquaculture (2025), pp. 742197-742197
Closed Access
Emily Whitmore, Anne Langston Noll, Christopher G. Davis, et al.
Aquaculture (2025), pp. 742197-742197
Closed Access
Gaining Family Farms or Losing Aquaculture: Examining Framing Effects on Support for Aquaculture in Maine and the U.S.
Laura N. Rickard, Caroline L. Noblet, S.M.C.U.P. Subasinghe, et al.
Coastal Management (2025), pp. 1-25
Closed Access
Laura N. Rickard, Caroline L. Noblet, S.M.C.U.P. Subasinghe, et al.
Coastal Management (2025), pp. 1-25
Closed Access
Dietary shifts and the need for increased sustainability approaches in the global aquaculture seafood system
Darien D. Mizuta
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 2
Darien D. Mizuta
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 2
The structure and function of a coastal state aquaculture plan
C.R. Fong, Claire M. Gonzales, Mae Rennick, et al.
Aquaculture (2024) Vol. 593, pp. 741164-741164
Open Access | Times Cited: 1
C.R. Fong, Claire M. Gonzales, Mae Rennick, et al.
Aquaculture (2024) Vol. 593, pp. 741164-741164
Open Access | Times Cited: 1
Leaving seafood on the table: Pilot pathways a missed opportunity for U.S. mariculture
Elizabeth O. Ruff, Sarah E. Lester
Marine Policy (2024) Vol. 167, pp. 106282-106282
Closed Access | Times Cited: 1
Elizabeth O. Ruff, Sarah E. Lester
Marine Policy (2024) Vol. 167, pp. 106282-106282
Closed Access | Times Cited: 1
Conflict and alignment on aquaculture among Californian communities
Caitlin R. Fong, Claire M. Gonzales, Mae Rennick, et al.
Aquaculture (2023) Vol. 580, pp. 740230-740230
Closed Access | Times Cited: 2
Caitlin R. Fong, Claire M. Gonzales, Mae Rennick, et al.
Aquaculture (2023) Vol. 580, pp. 740230-740230
Closed Access | Times Cited: 2
Supply Chain-Based Coral Conservation: The Case of Mozuku Seaweed Farming in Onna Village, Okinawa
Reiko Omoto, Masato Uehara, Daigo Seki, et al.
Sustainability (2024) Vol. 16, Iss. 7, pp. 2713-2713
Open Access
Reiko Omoto, Masato Uehara, Daigo Seki, et al.
Sustainability (2024) Vol. 16, Iss. 7, pp. 2713-2713
Open Access
Sea lice management in marine-based salmon farming: Public perceptions and acceptance in England and Scotland
Xiao Zhou, Angela Bearth, Michael Siegrist
Aquaculture (2024) Vol. 593, pp. 741267-741267
Open Access
Xiao Zhou, Angela Bearth, Michael Siegrist
Aquaculture (2024) Vol. 593, pp. 741267-741267
Open Access