OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The impact of coffee origin information on sensory and hedonic judgment of fine Amazonian robusta coffee
Mateus Manfrin Artêncio, Alvaro Luis Lamas Cassago, Renata Kelly da Silva, et al.
Journal of Sensory Studies (2023) Vol. 38, Iss. 3
Closed Access | Times Cited: 12
Mateus Manfrin Artêncio, Alvaro Luis Lamas Cassago, Renata Kelly da Silva, et al.
Journal of Sensory Studies (2023) Vol. 38, Iss. 3
Closed Access | Times Cited: 12
Showing 12 citing articles:
Sensory profiles of Robusta coffee (Coffea canephora) genetic resources from the Democratic Republic of the Congo
Robrecht Bollen, Lauren Verleysen, Benjamin Ntumba Katshela, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 4
Robrecht Bollen, Lauren Verleysen, Benjamin Ntumba Katshela, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 4
Abstract or concrete? The impact of regional typicality and advertising appeal types on consumption intention toward geographical indication products
Dan Wang, Yueyan Xu, Wanjun Li, et al.
Frontiers in Psychology (2024) Vol. 15
Open Access | Times Cited: 1
Dan Wang, Yueyan Xu, Wanjun Li, et al.
Frontiers in Psychology (2024) Vol. 15
Open Access | Times Cited: 1
From field to fork: revitalizing underutilized alliums through value chain development
Rajiv Baliram Kale, Abhishek D. Gavhane, S. S. Gadge, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1
Rajiv Baliram Kale, Abhishek D. Gavhane, S. S. Gadge, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1
The impact of hop origin information on the sensory and hedonic evaluation of highly involved consumers of craft beer
Alvaro Luis Lamas Cassago, Mateus Manfrin Artêncio, Daniele Ribeiro Contin, et al.
International Journal of Wine Business Research (2023) Vol. 36, Iss. 2, pp. 166-183
Closed Access | Times Cited: 3
Alvaro Luis Lamas Cassago, Mateus Manfrin Artêncio, Daniele Ribeiro Contin, et al.
International Journal of Wine Business Research (2023) Vol. 36, Iss. 2, pp. 166-183
Closed Access | Times Cited: 3
Untargeted Metabolomic Approach Based on UHPL-ESI-HRMS to Investigate Metabolic Profiles of Different Coffea Species and Terroir
Mateus Manfrin Artêncio, Alvaro Luis Lamas Cassago, Renata Kelly da Silva, et al.
Revista Brasileira de Farmacognosia (2023) Vol. 33, Iss. 6, pp. 1251-1262
Closed Access | Times Cited: 3
Mateus Manfrin Artêncio, Alvaro Luis Lamas Cassago, Renata Kelly da Silva, et al.
Revista Brasileira de Farmacognosia (2023) Vol. 33, Iss. 6, pp. 1251-1262
Closed Access | Times Cited: 3
Comunicação integrada de marketing como ferramenta estratégica para indicações geográficas: um estudo da IG de café Matas de Rondônia
Renata Kelly da Silva
(2024)
Open Access
Renata Kelly da Silva
(2024)
Open Access
What determines green purchase behavior?
Zhongju Liao, Lara Horani, Liangdong Dong, et al.
Frontiers research topics (2024)
Open Access
Zhongju Liao, Lara Horani, Liangdong Dong, et al.
Frontiers research topics (2024)
Open Access
Quality characteristics and acrylamide content of commonly sold coffee brands in Kenyan markets
MO Abdirahman, GO Abong, MW Okoth
African Journal of Food Agriculture Nutrition and Development (2024) Vol. 24, Iss. 5, pp. 26399-26421
Open Access
MO Abdirahman, GO Abong, MW Okoth
African Journal of Food Agriculture Nutrition and Development (2024) Vol. 24, Iss. 5, pp. 26399-26421
Open Access
Analyzing the impact of country-of-origin, geographical indication and wine world on low-involvement generation Z potential consumers’ attitudes toward wine ads
Gabriela Purcini, Leonardo Medeiros Medeiros Barretta, Luciana Ferreira, et al.
International Journal of Wine Business Research (2024)
Closed Access
Gabriela Purcini, Leonardo Medeiros Medeiros Barretta, Luciana Ferreira, et al.
International Journal of Wine Business Research (2024)
Closed Access
Consumer responses and determinants in geographical indications agricultural product consumption: A ten-year systematic review
Ay Eeng Tan, Sharizal Hashim, Jian‐Min Zuo, et al.
F1000Research (2024) Vol. 13, pp. 1410-1410
Open Access
Ay Eeng Tan, Sharizal Hashim, Jian‐Min Zuo, et al.
F1000Research (2024) Vol. 13, pp. 1410-1410
Open Access
Integrated marketing communication as a strategic tool for geographical indication
Renata Kelly da Silva, Janaína de Moura Engracia Giraldi
British Food Journal (2024)
Closed Access
Renata Kelly da Silva, Janaína de Moura Engracia Giraldi
British Food Journal (2024)
Closed Access
Untargeted metabolomic approach based on UHPL-ESI-HRMS to investigate metabolic profiles of different Coffea species and terroir
Mateus Manfrin Artêncio, Alvaro Luis Lamas Cassago, Renata Kelly Silva, et al.
Research Square (Research Square) (2023)
Open Access
Mateus Manfrin Artêncio, Alvaro Luis Lamas Cassago, Renata Kelly Silva, et al.
Research Square (Research Square) (2023)
Open Access
