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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Use of the Veggie Meter® as a tool to objectively approximate fruit and vegetable intake among youth for evaluation of preschool and school‐based interventions
Kathleen M. May, Stephanie Jilcott Pitts, Virginia C. Stage, et al.
Journal of Human Nutrition and Dietetics (2020) Vol. 33, Iss. 6, pp. 869-875
Open Access | Times Cited: 24

Showing 24 citing articles:

Reflection Spectroscopy-Assessed Skin Carotenoids Are Sensitive to Change in Carotenoid Intake in a 6-Week Randomized Controlled Feeding Trial in a Racially/Ethnically Diverse Sample
Stephanie Jilcott Pitts, Nancy E. Moran, Melissa N. Laska, et al.
Journal of Nutrition (2023) Vol. 153, Iss. 4, pp. 1133-1142
Open Access | Times Cited: 13
Food-Based Science, Technology, Engineering, Arts, and Mathematics (STEAM) Learning Activities May Reduce Decline in Preschoolers’ Skin Carotenoid Status
Jocelyn Bayles, Amanda D. Peterson, Stephanie Jilcott Pitts, et al.
Journal of Nutrition Education and Behavior (2020) Vol. 53, Iss. 4, pp. 343-351
Open Access | Times Cited: 35
Recommendations for the Use of the Veggie Meter® for Spectroscopy-Based Skin Carotenoid Measurements in the Research Setting
Marcela D. Radtke, Mykaela Poe, Jodi Stookey, et al.
Current Developments in Nutrition (2021) Vol. 5, Iss. 8, pp. nzab104-nzab104
Open Access | Times Cited: 27
A Narrative Review of Factors Associated with Skin Carotenoid Levels
Matthew P. Madore, Jeong-Eun Hwang, Jinyoung Park, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2156-2156
Open Access | Times Cited: 10
Systematic Review of Reflection Spectroscopy-Based Skin Carotenoid Assessment in Children
Saima Hasnin, Dipti Dev, Taren Swindle, et al.
Nutrients (2023) Vol. 15, Iss. 6, pp. 1315-1315
Open Access | Times Cited: 8
Using the Veggie Meter in Elementary Schools to Objectively Measure Fruit and Vegetable Intake: A Pilot Study
Sarah Martinelli, Francesco Acciai, Natasha Tasevska, et al.
Methods and Protocols (2021) Vol. 4, Iss. 2, pp. 33-33
Open Access | Times Cited: 20
Association between atherosclerotic cardiovascular disease score and skin carotenoid levels estimated via refraction spectroscopy in the Japanese population: a cross-sectional study
Akira Obana, Mieko Nakamura, Ayako Miura, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 2
Association between Skin Carotenoid Score Measured with Veggie Meter® and Adherence to the Mediterranean Diet among Adolescents from Southern Italy
Giovanna Caparello, Giovanni Dongionny Groccia, Fabrizio Ceraudo, et al.
Nutrients (2023) Vol. 15, Iss. 23, pp. 4920-4920
Open Access | Times Cited: 6
Improving Skin Carotenoid Levels in Young Students through Brief Dietary Education Using the Veggie Meter
Akira Obana, Ryo Asaoka, Ayako Miura, et al.
Antioxidants (2022) Vol. 11, Iss. 8, pp. 1570-1570
Open Access | Times Cited: 9
Macular Pigment Optical Density and Skin Carotenoids in a Childhood Sample
Corinne N. Cannavale, Shelby A. Keye, Laura Rosok, et al.
Journal of Nutrition (2023) Vol. 153, Iss. 10, pp. 3144-3151
Open Access | Times Cited: 5
Skin Carotenoid Scores Assessed with Reflection Spectroscopy Are Associated with Self-Reported Fruit and Vegetable Intake Among Latino Early Adolescents
Sayaka Nagao-Sato, Aysegul Baltaci, Alejandro Omar Peralta Reyes, et al.
Journal of the Academy of Nutrition and Dietetics (2021) Vol. 121, Iss. 8, pp. 1507-1514
Open Access | Times Cited: 12
Inter‐device concordance of Veggie Meter—A reflection spectroscopy to measure skin carotenoids
Akira Obana, Ryo Asaoka, Yuji Takayanagi, et al.
Journal of Biophotonics (2023) Vol. 16, Iss. 8
Open Access | Times Cited: 4
Effectiveness of the CATCH (Coordinated Approach to Child’s Health) Rainbow Program in Elementary Schools for Change in Fruit and Vegetable Intake
Henna Muzaffar, A. Valinskas, A. Werner, et al.
Nutrients (2024) Vol. 16, Iss. 19, pp. 3283-3283
Open Access | Times Cited: 1
Eating habits and carotenoid skin content among children based on their attendance at the school meals: A cross-sectional pilot study
Giovanna Caparello, Fabrizio Ceraudo, Francesca Meringolo, et al.
Journal of Clinical & Translational Endocrinology (2024) Vol. 38, pp. 100378-100378
Open Access | Times Cited: 1
A reflection-spectroscopy measured skin carotenoid score strongly correlates with plasma concentrations of all major dietary carotenoid species except for lycopene
Qiang Wu, Christopher Cherry, Stephanie Jilcott Pitts, et al.
Nutrition Research (2024) Vol. 133, pp. 127-137
Closed Access | Times Cited: 1
Skin Carotenoid Status Over Time and Differences by Age and Sex Among Head Start Children (3–5 Years)
Sarah Burkholder, Stephanie Jilcott Pitts, Qiang Wu, et al.
Journal of Nutrition Education and Behavior (2020) Vol. 53, Iss. 2, pp. 103-109
Open Access | Times Cited: 11
Correlation of skin carotenoid content with 3-day dietary intake in community dwelling older adults
Jessica Keller, Matthew K. Taylor, Aaron N. Smith, et al.
Journal of Food Composition and Analysis (2021) Vol. 105, pp. 104243-104243
Open Access | Times Cited: 10
Measuring Skin Carotenoids Using Reflection Spectroscopy in a Low-Income School Setting
Anna M. Jones, Angie Keihner, MaryAnn Mills, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 3796-3796
Open Access | Times Cited: 8
Possibilities on the application of vibrational spectroscopy and data analytics in precision nutrition
Dongdong Ni, Daniel Cozzolino
TrAC Trends in Analytical Chemistry (2023) Vol. 163, pp. 117067-117067
Closed Access | Times Cited: 2
Skin Carotenoids Measured by Reflection Spectroscopy Correlate With Dietary Carotenoid Intake in Racially and Ethnically Diverse US Toddlers From Houston, Texas
Varsha Varghese, Aliye B. Cepni, Jocelyn Chang, et al.
Journal of the Academy of Nutrition and Dietetics (2023) Vol. 124, Iss. 5, pp. 628-635.e1
Closed Access | Times Cited: 2
Evidence for Criterion-related Validity of Pressure-Mediated Reflection Spectroscopy for Approximating Fruit and Vegetable Consumption among Preschool Children
Saima Hasnin, Dipti Dev, Stephanie Jilcott Pitts
Journal of Nutrition (2023)
Open Access | Times Cited: 2
Obesity Prevalence and Dietary Factors Among Preschool-Aged Head Start Children in Remote Alaska Native Communities: Baseline Data from the “Got Neqpiaq?” Study
Courtney M. Hill, Mallie J. Paschall, Kathryn R. Koller, et al.
Childhood Obesity (2022) Vol. 19, Iss. 7, pp. 498-506
Open Access | Times Cited: 3
Associations between shopping patterns, dietary behaviours and geographic information system-assessed store accessibility among small food store customers
Jared T. McGuirt, Qiang Wu, Melissa N. Laska, et al.
Public Health Nutrition (2020) Vol. 25, Iss. 5, pp. 1255-1264
Open Access | Times Cited: 2
Associations between food and beverage purchases and skin carotenoids among diverse small food retail store customers
Jocelyn Dixon, Virginia C. Stage, Kimberly P. Truesdale, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 11, pp. 2211-2217
Open Access
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