OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Adherence to Mediterranean Diet Reduces Incident Frailty Risk: Systematic Review and Meta‐Analysis
Gotaro Kojima, Christina Avgerinou, Steve Iliffe, et al.
Journal of the American Geriatrics Society (2018) Vol. 66, Iss. 4, pp. 783-788
Open Access | Times Cited: 227

Showing 1-25 of 227 citing articles:

Physical Frailty: ICFSR International Clinical Practice Guidelines for Identification and Management
Elsa Dent, John E. Morley, Alfonso J. Cruz‐Jentoft, et al.
The journal of nutrition health & aging (2019) Vol. 23, Iss. 9, pp. 771-787
Open Access | Times Cited: 707

The gut microbiome as a modulator of healthy ageing
Tarini Shankar Ghosh, Fergus Shanahan, Paul W. O’Toole
Nature Reviews Gastroenterology & Hepatology (2022) Vol. 19, Iss. 9, pp. 565-584
Open Access | Times Cited: 425

Mediterranean diet and health status: Active ingredients and pharmacological mechanisms
Lukas Schwingshackl, Jakub Morze, Georg Hoffmann
British Journal of Pharmacology (2019) Vol. 177, Iss. 6, pp. 1241-1257
Open Access | Times Cited: 284

A multidimensional approach to frailty in older people
Alberto Pilotto, Carlo Custodero, Stefania Maggi, et al.
Ageing Research Reviews (2020) Vol. 60, pp. 101047-101047
Open Access | Times Cited: 279

Inflammation, not Cholesterol, Is a Cause of Chronic Disease
Αλέξανδρος Τσούπρας, Ronan Lordan, Ioannis Zabetakis
Nutrients (2018) Vol. 10, Iss. 5, pp. 604-604
Open Access | Times Cited: 275

Interventions for Frailty Among Older Adults With Cardiovascular Disease
Naila Ijaz, Brian Buta, Qian‐Li Xue, et al.
Journal of the American College of Cardiology (2022) Vol. 79, Iss. 5, pp. 482-503
Open Access | Times Cited: 225

Dietary Patterns, Skeletal Muscle Health, and Sarcopenia in Older Adults
Antoneta Granic, Avan Aihie Sayer, Siân Robinson
Nutrients (2019) Vol. 11, Iss. 4, pp. 745-745
Open Access | Times Cited: 173

Nutrition Management in Older Adults with Diabetes: A Review on the Importance of Shifting Prevention Strategies from Metabolic Syndrome to Frailty
Yoshiaki Tamura, Takuya Omura, Kenji Toyoshima, et al.
Nutrients (2020) Vol. 12, Iss. 11, pp. 3367-3367
Open Access | Times Cited: 166

Moving Frailty Toward Clinical Practice: NIA Intramural Frailty Science Symposium Summary
Jeremy Walston, Karen Bandeen‐Roche, Brian Buta, et al.
Journal of the American Geriatrics Society (2019) Vol. 67, Iss. 8, pp. 1559-1564
Open Access | Times Cited: 160

Nutrition and Frailty: Opportunities for Prevention and Treatment
Mary Ní Lochlainn, Natalie Cox, Thomas Wilson, et al.
Nutrients (2021) Vol. 13, Iss. 7, pp. 2349-2349
Open Access | Times Cited: 153

Effect of Milk and Other Dairy Products on the Risk of Frailty, Sarcopenia, and Cognitive Performance Decline in the Elderly: A Systematic Review
Federico Cuesta Triana, Carlos Verdejo-Bravo, Cristina Férnandez, et al.
Advances in Nutrition (2018) Vol. 10, pp. S105-S119
Open Access | Times Cited: 114

One-year Mediterranean diet promotes epigenetic rejuvenation with country- and sex-specific effects: a pilot study from the NU-AGE project
Noémie Gensous, Paolo Garagnani, Aurelia Santoro, et al.
GeroScience (2020) Vol. 42, Iss. 2, pp. 687-701
Open Access | Times Cited: 106

Altered immune system in frailty: Genetics and diet may influence inflammation
Orietta Pansarasa, Cristiana Pistono, Annalisa Davin, et al.
Ageing Research Reviews (2019) Vol. 54, pp. 100935-100935
Open Access | Times Cited: 100

Healthy Diet for Healthy Aging
Suey S.Y. Yeung, Michelle Kwan, Jean Woo
Nutrients (2021) Vol. 13, Iss. 12, pp. 4310-4310
Open Access | Times Cited: 96

Approaches to the diagnosis and prevention of frailty
Stephen J Woolford, O. Sohan, Elaine Dennison, et al.
Aging Clinical and Experimental Research (2020) Vol. 32, Iss. 9, pp. 1629-1637
Open Access | Times Cited: 89

Diet quality and risk of frailty among older women in the Nurses’ Health Study
Ellen A. Struijk, Kaitlin Hagan, Teresa T. Fung, et al.
American Journal of Clinical Nutrition (2020) Vol. 111, Iss. 4, pp. 877-883
Open Access | Times Cited: 71

Management of Type 2 Diabetes Mellitus in Elderly Patients with Frailty and/or Sarcopenia
Jaime Sanz‐Cánovas, Almudena López‐Sampalo, Lidia Cobos-Palacios, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 14, pp. 8677-8677
Open Access | Times Cited: 54

Association between the quality of plant‐based diets and risk of frailty
Mercedes Sotos‐Prieto, Ellen A. Struijk, Teresa T. Fung, et al.
Journal of Cachexia Sarcopenia and Muscle (2022) Vol. 13, Iss. 6, pp. 2854-2862
Open Access | Times Cited: 41

Association between Dysphagia and Frailty in Older Adults: A Systematic Review and Meta-Analysis
Ru-Yung Yang, An‐Yun Yang, Yong‐Chen Chen, et al.
Nutrients (2022) Vol. 14, Iss. 9, pp. 1812-1812
Open Access | Times Cited: 40

Sustaining an ageing population: the role of micronutrients in frailty and cognitive impairment
Deirdre O’Connor, Anne M. Molloy, Éamon Laird, et al.
Proceedings of The Nutrition Society (2023) Vol. 82, Iss. 3, pp. 315-328
Open Access | Times Cited: 23

The Influence of the Mediterranean Dietary Pattern on Osteoporosis and Sarcopenia
María Carmen Andreo-López, Victoria Contreras-Bolívar, Beatriz García-Fontana, et al.
Nutrients (2023) Vol. 15, Iss. 14, pp. 3224-3224
Open Access | Times Cited: 22

Potential of dietary polyphenols for protection from age-related decline and neurodegeneration: a role for gut microbiota?
Fiona C. Ross, D. E. Mayer, J. Horn, et al.
Nutritional Neuroscience (2024) Vol. 27, Iss. 9, pp. 1058-1076
Open Access | Times Cited: 11

Factors associated with frailty in older people: an umbrella review
Mouna Boucham, Amal Salhi, Naoual El Hajji, et al.
BMC Geriatrics (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 8

The potential effects of Ocimum basilicum on health: a review of pharmacological and toxicological studies
Piero Sestili, Tariq Ismail, Cinzia Calcabrini, et al.
Expert Opinion on Drug Metabolism & Toxicology (2018) Vol. 14, Iss. 7, pp. 679-692
Open Access | Times Cited: 76

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