OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Gastrointestinal nutrient chemosensing and the gut‐brain axis: Significance of glutamate signaling for normal digestion
Eiji Nakamura, Hisayuki Uneyama, Kunio Torii
Journal of Gastroenterology and Hepatology (2013) Vol. 28, Iss. S4, pp. 2-8
Closed Access | Times Cited: 11
Eiji Nakamura, Hisayuki Uneyama, Kunio Torii
Journal of Gastroenterology and Hepatology (2013) Vol. 28, Iss. S4, pp. 2-8
Closed Access | Times Cited: 11
Showing 11 citing articles:
Glutamatergic Signaling Along The Microbiota-Gut-Brain Axis
Andreina Baj, Elisabetta Moro, Michela Bistoletti, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 6, pp. 1482-1482
Open Access | Times Cited: 279
Andreina Baj, Elisabetta Moro, Michela Bistoletti, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 6, pp. 1482-1482
Open Access | Times Cited: 279
Role of glutamatergic neurotransmission in the enteric nervous system and brain-gut axis in health and disease
Viviana Filpa, Elisabetta Moro, Marina Protasoni, et al.
Neuropharmacology (2016) Vol. 111, pp. 14-33
Closed Access | Times Cited: 95
Viviana Filpa, Elisabetta Moro, Marina Protasoni, et al.
Neuropharmacology (2016) Vol. 111, pp. 14-33
Closed Access | Times Cited: 95
Neurotransmitter Dysfunction in Irritable Bowel Syndrome: Emerging Approaches for Management
Mónica Gros, Belén Gros, José Emilio Mesonero, et al.
Journal of Clinical Medicine (2021) Vol. 10, Iss. 15, pp. 3429-3429
Open Access | Times Cited: 74
Mónica Gros, Belén Gros, José Emilio Mesonero, et al.
Journal of Clinical Medicine (2021) Vol. 10, Iss. 15, pp. 3429-3429
Open Access | Times Cited: 74
Enhancement of Combined Umami and Salty Taste by Glutathione in the Human Tongue and Brain
Tazuko K. Goto, Andy Wai Kan Yeung, Hiroki C. Tanabe, et al.
Chemical Senses (2016), pp. bjw066-bjw066
Open Access | Times Cited: 29
Tazuko K. Goto, Andy Wai Kan Yeung, Hiroki C. Tanabe, et al.
Chemical Senses (2016), pp. bjw066-bjw066
Open Access | Times Cited: 29
Development of a rapid and robust hydrop interaction liquid chromatography tandem mass spectrometry method for the detection of 13 endogenous amino acids as well as trimethylamine oxide in serum and tissues of the mice
Didi Hu, Xudong Liu, Ying Yao, et al.
Biomedical Chromatography (2024) Vol. 38, Iss. 12
Closed Access | Times Cited: 2
Didi Hu, Xudong Liu, Ying Yao, et al.
Biomedical Chromatography (2024) Vol. 38, Iss. 12
Closed Access | Times Cited: 2
A review of animal models of obsessive-compulsive disorder: a focus on developmental, immune, endocrine and behavioral models
Marco A. Grados, Michael Prazak, Aneeqa Saif, et al.
Expert Opinion on Drug Discovery (2015) Vol. 11, Iss. 1, pp. 27-43
Closed Access | Times Cited: 14
Marco A. Grados, Michael Prazak, Aneeqa Saif, et al.
Expert Opinion on Drug Discovery (2015) Vol. 11, Iss. 1, pp. 27-43
Closed Access | Times Cited: 14
Opportunities and challenges in drug discovery targeting metabotropic glutamate receptor 4
Claudia Volpi, Francesca Fallarino, Giada Mondanelli, et al.
Expert Opinion on Drug Discovery (2018) Vol. 13, Iss. 5, pp. 411-423
Closed Access | Times Cited: 6
Claudia Volpi, Francesca Fallarino, Giada Mondanelli, et al.
Expert Opinion on Drug Discovery (2018) Vol. 13, Iss. 5, pp. 411-423
Closed Access | Times Cited: 6
Physiological Functions of Proteinogenic Amino Acid
Shigeki FURUYA, Tsutomu Fukuwatari
Journal of Nutritional Science and Vitaminology (2022) Vol. 68, Iss. Supplement, pp. S28-S30
Open Access | Times Cited: 4
Shigeki FURUYA, Tsutomu Fukuwatari
Journal of Nutritional Science and Vitaminology (2022) Vol. 68, Iss. Supplement, pp. S28-S30
Open Access | Times Cited: 4
Psychological and physiological bases of umami taste perception as related to nutrition
Nobuyuki Sakai, Hisauyki Uneyama, Visith Chavasit
Elsevier eBooks (2016), pp. 697-723
Closed Access | Times Cited: 2
Nobuyuki Sakai, Hisauyki Uneyama, Visith Chavasit
Elsevier eBooks (2016), pp. 697-723
Closed Access | Times Cited: 2
Enhancement of Combined Umami and Salty Taste by Glutathione in the Human Tongue and Brain
Tazuko K. Goto, Andy Wai Kan Yeung, Hiroki C. Tanabe, et al.
(2024), pp. 159-175
Closed Access
Tazuko K. Goto, Andy Wai Kan Yeung, Hiroki C. Tanabe, et al.
(2024), pp. 159-175
Closed Access
Role of blood lipids in mediating the effect of dietary factors on gastroesophageal reflux disease: a two-step mendelian randomization study
Xingwu Liu, Yu Han, Guanyu Yan, et al.
European Journal of Nutrition (2024) Vol. 63, Iss. 8, pp. 3075-3091
Closed Access
Xingwu Liu, Yu Han, Guanyu Yan, et al.
European Journal of Nutrition (2024) Vol. 63, Iss. 8, pp. 3075-3091
Closed Access
