Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Processing watermelon waste using Saccharomyces cerevisiae yeast and the fermentation method for bioethanol production
Ahmad Jahanbakhshi, Rouhollah Salehi
Journal of Food Process Engineering (2019) Vol. 42, Iss. 7
Closed Access | Times Cited: 47

Showing 1-25 of 47 citing articles:

Evaluation of image processing technique as an expert system in mulberry fruit grading based on ripeness level using artificial neural networks (ANNs) and support vector machine (SVM)
Hossein Azarmdel, Ahmad Jahanbakhshi, Seyed Saeid Mohtasebi, et al.
Postharvest Biology and Technology (2020) Vol. 166, pp. 111201-111201
Closed Access | Times Cited: 151
Artificial intelligence applications in the agrifood sectors
Innocent Kutyauripo, Munyaradzi Charles Rushambwa, Lyndah Chiwazi
Journal of Agriculture and Food Research (2023) Vol. 11, pp. 100502-100502
Open Access | Times Cited: 75
Comparative Analysis of Visible and Near-Infrared (Vis-NIR) Spectroscopy and Prediction of Moisture Ratio Using Machine Learning Algorithms for Jujube Dried under Different Conditions
Seda Günaydın, Necati Çetin, Cevdet Sağlam, et al.
Applied Food Research (2025), pp. 100699-100699
Open Access | Times Cited: 1
Performance improvement and exhaust emissions reduction in diesel engine through the use of graphene quantum dot (GQD) nanoparticles and ethanol-biodiesel blends
Aram Heidari-Maleni, Tarahom Mesri Gundoshmian, Ahmad Jahanbakhshi, et al.
Fuel (2020) Vol. 267, pp. 117116-117116
Closed Access | Times Cited: 108
Prediction kinetic, energy and exergy of quince under hot air dryer using ANNs and ANFIS
Yousef Abbaspour‐Gilandeh, Ahmad Jahanbakhshi, Mohammad Kaveh
Food Science & Nutrition (2019) Vol. 8, Iss. 1, pp. 594-611
Open Access | Times Cited: 100
Effect of alumina nanoparticles as additive with diesel–biodiesel blends on performance and emission characteristic of a six-cylinder diesel engine using response surface methodology (RSM)
Mani Ghanbari, Lotfali Mozafari-Vanani, Masoud Dehghani Soufi, et al.
Energy Conversion and Management X (2021) Vol. 11, pp. 100091-100091
Open Access | Times Cited: 96
Assessment of kinetics, effective moisture diffusivity, specific energy consumption, shrinkage, and color in the pistachio kernel drying process in microwave drying with ultrasonic pretreatment
Ahmad Jahanbakhshi, Mohammad Kaveh, Ebrahim Taghinezhad, et al.
Journal of Food Processing and Preservation (2020) Vol. 44, Iss. 6
Open Access | Times Cited: 80
Performance and emission characteristics of a diesel engine fueled with functionalized multi-wall carbon nanotubes (MWCNTs-OH) and diesel–biodiesel–bioethanol blends
Mohammad Shekofteh, Tarahom Mesri Gundoshmian, Ahmad Jahanbakhshi, et al.
Energy Reports (2020) Vol. 6, pp. 1438-1447
Open Access | Times Cited: 79
Valorisation of food waste to sustainable energy and other value-added products: A review
Michael Van Lal Chhandama, Alongkrita Chumpi Chetia, Kumudini Belur Satyan, et al.
Bioresource Technology Reports (2022) Vol. 17, pp. 100945-100945
Closed Access | Times Cited: 61
Waste management using an automatic sorting system for carrot fruit based on image processing technique and improved deep neural networks
Ahmad Jahanbakhshi, Mohammad Momeny, Majid Mahmoudi, et al.
Energy Reports (2021) Vol. 7, pp. 5248-5256
Open Access | Times Cited: 55
Cellulosic biomass fermentation for biofuel production: Review of artificial intelligence approaches
Muhammad Naveed, Muhammad Nouman Aslam Khan, Muhammad Mukarram, et al.
Renewable and Sustainable Energy Reviews (2023) Vol. 189, pp. 113906-113906
Closed Access | Times Cited: 38
A critical review of machine learning for lignocellulosic ethanol production via fermentation route
Ahmet Coşgun, M. Erdem Günay, Ramazan Yıldırım
Biofuel Research Journal (2023) Vol. 10, Iss. 2, pp. 1859-1875
Open Access | Times Cited: 21
Use of artificial intelligence for the estimation of effective moisture diffusivity, specific energy consumption, color and shrinkage in quince drying
Ebrahim Taghinezhad, Mohammad Kaveh, Ahmad Jahanbakhshi, et al.
Journal of Food Process Engineering (2020) Vol. 43, Iss. 4
Closed Access | Times Cited: 59
Evaluation of performance and emission characteristics of a CI engine using functional multi-walled carbon nanotubes (MWCNTs-COOH) additives in biodiesel-diesel blends
Tarahom Mesri Gundoshmian, Aram Heidari-Maleni, Ahmad Jahanbakhshi
Fuel (2020) Vol. 287, pp. 119525-119525
Closed Access | Times Cited: 55
Novel environmentally friendly fuel: The effect of adding graphene quantum dot (GQD) nanoparticles with ethanol-biodiesel blends on the performance and emission characteristics of a diesel engine
Aram Heidari-Maleni, Tarahom Mesri Gundoshmian, Ahmad Jahanbakhshi, et al.
NanoImpact (2021) Vol. 21, pp. 100294-100294
Closed Access | Times Cited: 52
A review on biorefining of palm oil and sugar cane agro-industrial residues by bacteria into commercially viable bioplastics and biosurfactants
Seng Hon Kee, Keisheni Ganeson, Noor Fazielawanie Mohd Rashid, et al.
Fuel (2022) Vol. 321, pp. 124039-124039
Closed Access | Times Cited: 27
Biogas production and electrical power potential, challenges and barriers from municipal solid waste (MSW) for developing countries: A review study in Iran
Aram Heidari-Maleni, Amin Taheri‐Garavand, Mehdi Rezaei, et al.
Journal of Agriculture and Food Research (2023) Vol. 13, pp. 100668-100668
Open Access | Times Cited: 17
Machine learning approaches for estimating apricot drying characteristics in various advanced and conventional dryers
Mohammad Kaveh, Necati Çetin, Esmail Khalife, et al.
Journal of Food Process Engineering (2023) Vol. 46, Iss. 12
Open Access | Times Cited: 16
Utilization of non-edible bio-feedstock Pongamia Pinnata-diethyl ether ternary fuel blend supplemented with graphene oxide nanoparticles on CRDi engine characteristics
Manzoore Elahi M. Soudagar, Tiong Sieh Kiong, S. Ramesh, et al.
Journal of Thermal Analysis and Calorimetry (2024) Vol. 149, Iss. 11, pp. 5687-5712
Open Access | Times Cited: 6
Revolutionizing bioethanol production: The role of AI in process innovation
Akanksha Srivastava
Methods in microbiology (2025)
Closed Access
Machine learning for early diabetes screening: A comparative study of algorithmic approaches
Adem Korkmaz, Selma Bulut
Serbian Journal of Electrical Engineering (2025) Vol. 22, Iss. 1, pp. 93-112
Open Access
Improving Energy Efficiency of Barley Production Using Joint Data Envelopment Analysis (DEA) and Life Cycle Assessment (LCA): Evaluation of Greenhouse Gas Emissions and Optimization Approach
Zahra Payandeh, Ahmad Jahanbakhshi, Tarahom Mesri Gundoshmian, et al.
Sustainability (2021) Vol. 13, Iss. 11, pp. 6082-6082
Open Access | Times Cited: 38
Performance of bioethanol and diesel fuel by thermodynamic simulation of the miller cycle in the diesel engine
Ahmad Jahanbakhshi, Somayeh Karami-Boozhani, Mojtaba Yousefi, et al.
Results in Engineering (2021) Vol. 12, pp. 100279-100279
Open Access | Times Cited: 36
Artificial neural networks in valorization process modeling of lignocellulosic biomass
Dileswar Pradhan, Swarna Jaiswal, Amit K. Jaiswal
Biofuels Bioproducts and Biorefining (2022) Vol. 16, Iss. 6, pp. 1849-1868
Open Access | Times Cited: 24
Experimental assessment of diverse diesel engine characteristics fueled with an oxygenated fuel added lemon peel biodiesel blends
V. Dhana Raju, Manzoore Elahi M. Soudagar, Harish Venu, et al.
Fuel (2022) Vol. 324, pp. 124529-124529
Closed Access | Times Cited: 22
Page 1 - Next Page

Scroll to top