OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Health‐promoting foods and food crops ofWest‐Africa origin: The bioactive compounds and immunomodulating potential
James A. Elegbeleye, Srinivasan Krishnamoorthy, Oluwaseun Peter Bamidele, et al.
Journal of Food Biochemistry (2022) Vol. 46, Iss. 11
Open Access | Times Cited: 4
James A. Elegbeleye, Srinivasan Krishnamoorthy, Oluwaseun Peter Bamidele, et al.
Journal of Food Biochemistry (2022) Vol. 46, Iss. 11
Open Access | Times Cited: 4
Showing 4 citing articles:
Solid-state fermentation of cassava (Manihot esculenta Crantz): a review
Egoamaka O. Egbune, Theresa Ezedom, Osuvwe C. Orororo, et al.
World Journal of Microbiology and Biotechnology (2023) Vol. 39, Iss. 10
Closed Access | Times Cited: 15
Egoamaka O. Egbune, Theresa Ezedom, Osuvwe C. Orororo, et al.
World Journal of Microbiology and Biotechnology (2023) Vol. 39, Iss. 10
Closed Access | Times Cited: 15
Microbial-based biofortification to mitigate African micronutrients deficiency: A focus on plant-based fermentation as source of B-group vitamins
Afolake Atinuke Olanbiwoninu, Anna Greppi, Theresa Abimbola Awotundun, et al.
Food Bioscience (2023) Vol. 55, pp. 102996-102996
Open Access | Times Cited: 7
Afolake Atinuke Olanbiwoninu, Anna Greppi, Theresa Abimbola Awotundun, et al.
Food Bioscience (2023) Vol. 55, pp. 102996-102996
Open Access | Times Cited: 7
Bioavailability of bioactive compounds in Hibiscus sabdariffa beverage as a potential anti-inflammatory
Alejandro Arce-Reynoso, Raquel Mateos, Edgar J. Mendivil, et al.
Food Research International (2023) Vol. 174, pp. 113581-113581
Closed Access | Times Cited: 5
Alejandro Arce-Reynoso, Raquel Mateos, Edgar J. Mendivil, et al.
Food Research International (2023) Vol. 174, pp. 113581-113581
Closed Access | Times Cited: 5
State and contours of research on roselle (Hibiscus sabdariffa L.) in Africa
Hamid El Bilali
Open Agriculture (2024) Vol. 9, Iss. 1
Open Access | Times Cited: 1
Hamid El Bilali
Open Agriculture (2024) Vol. 9, Iss. 1
Open Access | Times Cited: 1
