OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Meat fans' and meat reducers' attitudes towards meat consumption and hybrid meat products in the UK: a cluster analysis
Stergios Melios, Simona Grasso
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 12, pp. 9394-9401
Open Access | Times Cited: 3

Showing 3 citing articles:

Gradual behaviour change towards meat reduction revisited: Applying the decisional balance scale in a Dutch study
M.C.D. Verain, Machiel J. Reinders, Emily P. Bouwman, et al.
Appetite (2024) Vol. 203, pp. 107712-107712
Closed Access | Times Cited: 4

Potential cultured meat consumers in Greece: attitudes, motives, and attributes shaping perceptions
Stergios Melios, Konstantinos Gkatzionis, Jingjing Liu, et al.
Future Foods (2025), pp. 100538-100538
Open Access

Meat quality, safety, dietetics, environmental impact, and alternatives now and ten years ago: a critical review and perspective
Yelena Oleinikova, Sviatoslav Maksimovich, Irina Khadzhibayeva, et al.
Food Production Processing and Nutrition (2025) Vol. 7, Iss. 1
Open Access

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