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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Advances of metabolomic in exploring phenolic compounds diversity in cereal and their health implications
Deepika Kathuria, Sheetal Thakur, Narpinder Singh
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 6, pp. 4213-4233
Closed Access | Times Cited: 9

Showing 9 citing articles:

Ultrasound-assisted metabolite detection in different extraction processes of Bletilla striata and bitter metabolite detection
Juan Zhou, Yu‐Qi Feng, Wenhao Zhou, et al.
Ultrasonics Sonochemistry (2025) Vol. 114, pp. 107266-107266
Open Access
Characterization and identification of the wide-polarity multicomponents from Prunella vulgaris by offline two-dimensional liquid chromatography and hydrophilic interaction chromatography coupled to ion mobility-quadrupole time-of-flight mass spectrometry
He Sun, Mengyao Wang, Jiaqi Huang, et al.
Journal of Chromatography A (2024) Vol. 1732, pp. 465233-465233
Closed Access | Times Cited: 4
Phytochemical characterization of eighteen colored corn varieties and coproducts from the 2022 season of the Missouri colored corn adaptation program
Ahmad Ali, M. Nancy Salazar‐Vidal, Sherry Flint‐Garcia, et al.
Industrial Crops and Products (2025) Vol. 227, pp. 120772-120772
Open Access
Metabonomic analysis reveals correlations between mycotoxins and secondary metabolites in Penicillium expansum cultures via time-of-flight mass spectrometry
S. Liu, Youming Shen, Ning Ma, et al.
Food Chemistry X (2025), pp. 102475-102475
Open Access
Recent progress in metabolomics research: insights into fruit metabolome, harvesting techniques and health‐promoting bioactives
V. S. Dadwal, Manoj S. Aroor, Robin Joshi, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 8, pp. 5285-5302
Closed Access | Times Cited: 3
A review of wheat chapatti: Quality attributes and shelf stability parameters
Mehak Katyal, Sheetal Thakur, Narpinder Singh, et al.
Food Chemistry Advances (2024) Vol. 4, pp. 100736-100736
Open Access | Times Cited: 2
Integrative LC-MS and GC–MS metabolic profiling unveils dynamic changes during barley malting
Heena Rani, Sarah J Whitcomb
Food Chemistry (2024) Vol. 463, pp. 141480-141480
Open Access | Times Cited: 2
Green Approach to Novel Flavonoid Extraction: Purification Methods and Therapeutic Benefits for Optimizing Health and Wellness Initiatives.
Umar Farooq, Laraib Nadeem, Pirya Nangdev, et al.
Journal of Health and Rehabilitation Research (2024) Vol. 4, Iss. 1, pp. 1701-1705
Open Access
Metabolomics applications in food science, technology and nutrition
Narpinder Singh, Robin Joshi
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 6, pp. 4166-4168
Closed Access
Integrative LC-MS and GC-MS Metabolic Profiling Unveils Dynamic Changes during Barley Malting
Heena Rani, Sarah J. Whitcomb
(2024)
Closed Access
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