OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Using LAB‐fermented whey for developing bioactive edible films based on purple sweet potato flour/potato starch
Antonio Macías‐González, Paola Hernández‐Carranza, I.I. Ruiz-López, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 4, pp. 2632-2646
Closed Access | Times Cited: 1
Antonio Macías‐González, Paola Hernández‐Carranza, I.I. Ruiz-López, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 4, pp. 2632-2646
Closed Access | Times Cited: 1
Showing 1 citing articles:
Preparation and characterization of sodium alginate/starch/wormwood extract composite film and its application in cherry preservation
Yilan Li, Mengyuan Li, Ruonan Teng, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Yilan Li, Mengyuan Li, Ruonan Teng, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
