OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Advances and applications in water retention technology for meat and meat products: Status and future research directions
Lili Ji, Qing Nie, Yanan Zhou, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 5, pp. 2823-2836
Closed Access | Times Cited: 1
Lili Ji, Qing Nie, Yanan Zhou, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 5, pp. 2823-2836
Closed Access | Times Cited: 1
Showing 1 citing articles:
Dual-Indicator loaded porous polymer microneedle patches for rapid and colorimetric detection of water-injected meat
Jie Yang, Xu Zhao, Liangguo Yan, et al.
Food Chemistry (2024) Vol. 467, pp. 142218-142218
Closed Access
Jie Yang, Xu Zhao, Liangguo Yan, et al.
Food Chemistry (2024) Vol. 467, pp. 142218-142218
Closed Access
