OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Lactobacillus rhamnosus and Saccharomyces cerevisiae on the flavour profile of sweet fermented glutinous rice (Jiu Niang)
Jun Wang, Yue Zhao, Bo Cheng Wei
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 4, pp. 2472-2486
Closed Access | Times Cited: 1
Jun Wang, Yue Zhao, Bo Cheng Wei
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 4, pp. 2472-2486
Closed Access | Times Cited: 1
Showing 1 citing articles:
Elucidating core microbiota in yellow wine (Huangjiu) through flavor-oriented synthesis and construction of microbial communities
Qi Peng, Huajun Zheng, Huihui Zhou, et al.
Food Research International (2024) Vol. 197, pp. 115139-115139
Closed Access
Qi Peng, Huajun Zheng, Huihui Zhou, et al.
Food Research International (2024) Vol. 197, pp. 115139-115139
Closed Access
