OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Food safety culture and climate prevailing in micro and small food manufacturing enterprises in Mauritius and Rodrigues
Aishah B. Z. Joomun, Carol A. Wallace, Badroonesha Aumjaud, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 2, pp. 685-702
Open Access | Times Cited: 3
Aishah B. Z. Joomun, Carol A. Wallace, Badroonesha Aumjaud, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 2, pp. 685-702
Open Access | Times Cited: 3
Showing 3 citing articles:
Assessing reliability and validity of food safety culture assessment tools
Shingai P. Nyarugwe, Lone Jespersen
Heliyon (2024) Vol. 10, Iss. 12, pp. e32226-e32226
Open Access
Shingai P. Nyarugwe, Lone Jespersen
Heliyon (2024) Vol. 10, Iss. 12, pp. e32226-e32226
Open Access
Food safety management systems: determining what is ‘safe enough’
Louise Manning, Jon Grant
Trends in Food Science & Technology (2024), pp. 104811-104811
Open Access
Louise Manning, Jon Grant
Trends in Food Science & Technology (2024), pp. 104811-104811
Open Access
Design thinking: an effective strategy to evolve food safety culture?
Ingrid Campos Miguez Ferreira, Laís Mariano Zanin, Carolina Bottini Prates, et al.
Food Control (2024), pp. 111093-111093
Closed Access
Ingrid Campos Miguez Ferreira, Laís Mariano Zanin, Carolina Bottini Prates, et al.
Food Control (2024), pp. 111093-111093
Closed Access
