OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Limes physiological fruit drop extracts were incorporated into active packaging film for strawberry preservation
Saiqing Xu, Zemin Ding, Changrong Xia, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 1, pp. 425-437
Closed Access | Times Cited: 5
Saiqing Xu, Zemin Ding, Changrong Xia, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 1, pp. 425-437
Closed Access | Times Cited: 5
Showing 5 citing articles:
Development of apple pectin/soy protein isolate-based edible films containing punicalagin for strawberry preservation
Huan Guo, Anning Li, Gangqiang Huang, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133111-133111
Closed Access | Times Cited: 10
Huan Guo, Anning Li, Gangqiang Huang, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133111-133111
Closed Access | Times Cited: 10
Additives for Sustainable Fruit Packaging: A Systematic Review
Angelucia Gonçalves Parente, Anthony C. De Souza, Fernanda Silva Ferreira, et al.
Food and Humanity (2025), pp. 100534-100534
Closed Access
Angelucia Gonçalves Parente, Anthony C. De Souza, Fernanda Silva Ferreira, et al.
Food and Humanity (2025), pp. 100534-100534
Closed Access
Citrus wastes as sustainable materials for active and intelligent food packaging: Current advances
Mirella Romanelli Vicente Bertolo, Tamires S. Pereira, Francisco Vieira dos Santos, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Closed Access
Mirella Romanelli Vicente Bertolo, Tamires S. Pereira, Francisco Vieira dos Santos, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Closed Access
Configuration of a combined active packaging system with modified atmospheres and antimicrobial control to preserve fresh strawberry fruits
Yurany R. Mahecha-Rubiano, Johanna Garavito, Diego A. Castellanos
Food Packaging and Shelf Life (2024) Vol. 46, pp. 101390-101390
Closed Access | Times Cited: 1
Yurany R. Mahecha-Rubiano, Johanna Garavito, Diego A. Castellanos
Food Packaging and Shelf Life (2024) Vol. 46, pp. 101390-101390
Closed Access | Times Cited: 1
Innovative edible films for food preservation: combining pectin and flavonoids from citrus peels with soy protein isolates
Huan Guo, Jinrong Bai, Xuchu Jin, et al.
LWT (2024), pp. 117102-117102
Open Access
Huan Guo, Jinrong Bai, Xuchu Jin, et al.
LWT (2024), pp. 117102-117102
Open Access
