OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Enrichment of lycopene in watermelon juice by ultrafiltration: technical assessment and fouling analysis
Ngoc Thuc Trinh Doan, Quoc Dat Lai, Hoàng Dũng Nguyễn, et al.
International Journal of Food Science & Technology (2023) Vol. 58, Iss. 12, pp. 6285-6295
Open Access | Times Cited: 2
Ngoc Thuc Trinh Doan, Quoc Dat Lai, Hoàng Dũng Nguyễn, et al.
International Journal of Food Science & Technology (2023) Vol. 58, Iss. 12, pp. 6285-6295
Open Access | Times Cited: 2
Showing 2 citing articles:
Nutritional Benefits of Lycopene and Beta‐Carotene: A Comprehensive Overview
Tabussam Tufail, Huma Bader Ul Ain, Sana Noreen, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 11, pp. 8715-8741
Open Access | Times Cited: 3
Tabussam Tufail, Huma Bader Ul Ain, Sana Noreen, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 11, pp. 8715-8741
Open Access | Times Cited: 3
Non-thermal processing as a preservation tool for health-promoting beverages
G. Jeevitha, R. Saravanan, Aanchal Mittal, et al.
Discover Food (2023) Vol. 3, Iss. 1
Open Access | Times Cited: 2
G. Jeevitha, R. Saravanan, Aanchal Mittal, et al.
Discover Food (2023) Vol. 3, Iss. 1
Open Access | Times Cited: 2
