OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Emergency food supplies and food security in Wuhan and Nanjing, China, during the COVID‐19 pandemic: Evidence from a field survey
Taiyang Zhong, Jonathan Crush, Zhenzhong Si, et al.
Development Policy Review (2021) Vol. 40, Iss. 3
Open Access | Times Cited: 28

Showing 1-25 of 28 citing articles:

Groundwater Pollution Impact on Food Security
Abdul Munaf Mohamed Irfeey, Mohamed Najim, Bader Alhafi Alotaibi, et al.
Sustainability (2023) Vol. 15, Iss. 5, pp. 4202-4202
Open Access | Times Cited: 16

The Nanjing model: Comprehensive food system governance, localization and urban food security in China
Taiyang Zhong, Jonathan Crush, Zhenzhong Si, et al.
Global Food Security (2023) Vol. 38, pp. 100709-100709
Open Access | Times Cited: 11

Preparing for COVID-19: Household food insecurity and vulnerability to shocks in Nairobi, Kenya
Elizabeth Opiyo Onyango, Jonathan Crush, Samuel Owuor
PLoS ONE (2021) Vol. 16, Iss. 11, pp. e0259139-e0259139
Open Access | Times Cited: 23

Governing for food security during the COVID-19 pandemic in Wuhan and Nanjing, China
Yi-Shin Chang, Zhenzhong Si, Jonathan Crush, et al.
Urban Governance (2023) Vol. 3, Iss. 2, pp. 106-115
Open Access | Times Cited: 9

Impacts of community-level grassroots organizations on household food security during the COVID-19 epidemic period in China
Yajia Liang, Taiyang Zhong
International Journal of Disaster Risk Reduction (2022) Vol. 85, pp. 103490-103490
Open Access | Times Cited: 15

Pathways to food insecurity: Migration, hukou and COVID‐19 in Nanjing, China
Fei Xu, Jonathan Crush, Taiyang Zhong
Population Space and Place (2022) Vol. 29, Iss. 1
Open Access | Times Cited: 12

Boon or Bane? Urban Food Security and Online Food Purchasing during the COVID-19 Epidemic in Nanjing, China
Yajia Liang, Taiyang Zhong, Jonathan Crush
Land (2022) Vol. 11, Iss. 6, pp. 945-945
Open Access | Times Cited: 11

Understanding resilience in sustainable development: Rallying call or siren song?
Albert Sanghoon Park
Sustainable Development (2023) Vol. 32, Iss. 1, pp. 260-274
Open Access | Times Cited: 6

Prevalence and determinants of food insecurity during the 2022 COVID-19 related lockdown in Shanghai
Yuming Liu, Gen Li, Xiang Qi, et al.
Global Public Health (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 6

Exploring the Implications of COVID-19 on Food Security and Coping Strategies among Urban Indigenous Peoples in Saskatchewan, Canada
Mojtaba Shafiee, Ginny Lane, Michael Szafron, et al.
Nutrients (2023) Vol. 15, Iss. 19, pp. 4278-4278
Open Access | Times Cited: 6

Changing Food Patterns during the Pandemic: Exploring the Role of Household Dynamics and Income Stabilization Strategies
Tao Lian, Shamsheer ul Haq, Pomi Shahbaz, et al.
Sustainability (2022) Vol. 15, Iss. 1, pp. 123-123
Open Access | Times Cited: 10

4-Years into the Pandemic Impacts: A Holistic Reflection and Educational Lessons Learnt in the Tourism and Agriculture Sectors
Yu Yang, Fan Zhang, Kofi Asamoah Adu-Poku, et al.
Sustainability (2024) Vol. 16, Iss. 23, pp. 10617-10617
Open Access | Times Cited: 1

Lockdown, resilience and emergency statecraft in the Cape Town food system
Florian Kroll, Camilla Adelle
Cities (2022) Vol. 131, pp. 104004-104004
Open Access | Times Cited: 8

Ecological Civilization in Practice: An Exploratory Study of Urban Agriculture in Four Chinese Cities
Alesandros Glaros, Geoff Luehr, Zhenzhong Si, et al.
Land (2022) Vol. 11, Iss. 10, pp. 1628-1628
Open Access | Times Cited: 7

Emergency food aid and household food security during COVID‐19: Evidence from a field survey in Senegal
Awa Diouf, Mouhamadou Fallilou Ndiaye, Cheikh Faye
African Development Review (2022) Vol. 34, Iss. 4, pp. 556-569
Open Access | Times Cited: 4

Food supply networks in the Pearl River Delta mega-city region: Characteristics, resilience and security strategies
Yankai Wang, Miao-xi ZHAO, Rui JI, et al.
自然资源学报 (2024) Vol. 39, Iss. 3, pp. 564-564
Closed Access

A Bespoke Approach to Quantifying the Impacts of Disasters, Using Stakeholder-relevant Metrics
Chenbo Wang, Fabrizio Nocera, Gemma Cremen, et al.
Authorea (Authorea) (2024)
Open Access

The impact of citywide community quarantine policy on the urban fresh food availability: An insight from the topic clout on social media
Bin Zhu, Jie Chen, Shucheng Luo
International Journal of Disaster Risk Reduction (2024) Vol. 108, pp. 104550-104550
Closed Access

The Indonesian Food Security Policy: Mapping of Traditional Markets in Central Kalimantan
Mochamad Doddy Syahirul Alam Syahirul Alam, Bhayu Rhama, Ferry Setiawan, et al.
Policy & Governance Review (2024) Vol. 8, Iss. 2, pp. 212-212
Open Access

Grid Governance Between Spatial Efficiency and Social Segregation: Chinese Gated Communities Socio-spatial Responses Amidst COVID-19 Outbreak
Edoardo Bruno, Francesco Carota
Lecture notes in networks and systems (2022), pp. 1516-1525
Closed Access | Times Cited: 3

Food system under COVID-19 lockdown in Shanghai: problems and countermeasures
Han Shuyu, Lei Jia, Zengjin Liu, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access

Health risk behaviors among children and adolescents during the COVID-19 pandemic: A perspective from family risk
Jiawen ZHOU, Mingyi Wang
Advances in Psychological Science (2024) Vol. 32, Iss. 8, pp. 1328-1328
Open Access

Page 1 - Next Page

Scroll to top