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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Resilience of global and local value chains to the Covid‐19 pandemic: Survey evidence from vegetable value chains in Senegal
Kaat Van Hoyweghen, Anna Fabry, Hendrik Feyaerts, et al.
Agricultural Economics (2021) Vol. 52, Iss. 3, pp. 423-440
Open Access | Times Cited: 62

Showing 1-25 of 62 citing articles:

COVID‐19 and impacts on global food systems and household welfare: Introduction to a special issue
Johan Swinnen, Rob Vos
Agricultural Economics (2021) Vol. 52, Iss. 3, pp. 365-374
Open Access | Times Cited: 81
Promoting resilient and sustainable food systems: A systematic literature review on short food supply chains
Fu Jia, Gulnaz Shahzadi, Michael Bourlakis, et al.
Journal of Cleaner Production (2023) Vol. 435, pp. 140364-140364
Closed Access | Times Cited: 22
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence
Martin Paul Jr. Tabe‐Ojong, Emmanuel Nshakira‐Rukundo, Bisrat Haile Gebrekidan
European Review of Agricultural Economics (2023) Vol. 50, Iss. 3, pp. 853-878
Open Access | Times Cited: 15
Impact of employment support programs on the quality of youth employment: Evidence from Senegal's internship program
André Dumas Tsambou, Thierno Malick Diallo, Benjamin Fomba Kamga, et al.
Sustainable Development (2024) Vol. 32, Iss. 5, pp. 4606-4632
Open Access | Times Cited: 5
Embracing digital business ecosystem: transforming traditional marketplaces
Mohammad Nabil Almunawar, Muhammad Anshari, Patricia Ordóñez de Pablos, et al.
Journal of Science and Technology Policy Management (2025)
Closed Access
Disruptions in the food supply chain during pandemic: a systematic review
Jun Wu, Xiaxia Niu, Ernesto D.R. Santibañez González
Environment Development and Sustainability (2025)
Closed Access
Spatial Patterns and Determinants of Agricultural Resilience: Evidence From Senegal
Mohammad Tirgariseraji, A. Pouyan Nejadhashemi, Ignacio A. Ciampitti, et al.
Food and Energy Security (2025) Vol. 14, Iss. 2
Open Access
Measures for the viable agri-food supply chains: A multi-criteria approach
Tomas Baležentis, Agnė Žičkienė, Artiom Volkov, et al.
Journal of Business Research (2022) Vol. 155, pp. 113417-113417
Closed Access | Times Cited: 24
Rural Employment in Africa: Trends and Challenges
Luc Christiaensen, Miet Maertens
Annual Review of Resource Economics (2022) Vol. 14, Iss. 1, pp. 267-289
Open Access | Times Cited: 23
Food insecurity and unemployment crisis under COVID-19: Evidence from sub-Saharan Africa
Ebrahim Endris, Andualem Kassegn
Cogent Social Sciences (2022) Vol. 8, Iss. 1
Open Access | Times Cited: 22
Smallholder Farming during COVID-19: A Systematic Review Concerning Impacts, Adaptations, Barriers, Policy, and Planning for Future Pandemics
Alexander R. Marsden, Kerstin K. Zander, Jonatan Lassa
Land (2023) Vol. 12, Iss. 2, pp. 404-404
Open Access | Times Cited: 14
Global food policy report 2023: Rethinking food crisis responses
International Food Policy Research Institute
(2023)
Open Access | Times Cited: 14
Vulnerability and resilience among farmers and market actors in local agri-food value chains in the face of COVID-19 disruptions: findings from Uganda and Kenya
Verena Bitzer, Froukje Kruijssen, Johnny Mugisha, et al.
Food Security (2024) Vol. 16, Iss. 1, pp. 185-200
Open Access | Times Cited: 4
COVID-19 and agri-food value chain: a systematic review and bibliometric mapping
Naba Kumar Das, Arup Roy
Journal of Agribusiness in Developing and Emerging Economies (2021) Vol. 12, Iss. 3, pp. 442-462
Closed Access | Times Cited: 28
Classification and Roundabout Production in High‐value Agriculture: A Fresh Approach to Industrialization
Christopher Cramer, Jonathan Di John, John Sender
Development and Change (2022) Vol. 53, Iss. 3, pp. 495-524
Open Access | Times Cited: 21
Lives and Livelihoods in Smallholder Farming Systems of Senegal: Impacts, Adaptation, and Resilience to COVID-19
Prakash Kumar Jha, Gerad Middendorf, Aliou Faye, et al.
Land (2023) Vol. 12, Iss. 1, pp. 178-178
Open Access | Times Cited: 10
The Supply of Calories, Proteins, and Fats in Low-Income Countries: A Four-Decade Retrospective Study
Vasilii Erokhin, Li Diao, Gao Tianming, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 14, pp. 7356-7356
Open Access | Times Cited: 25
Agricultural households in times of crisis. The COVID-19 pandemic, livelihoods and land-use decisions
Kerstin Nolte, Kacana Sipangule, Niels Wendt
Journal of Land Use Science (2022) Vol. 17, Iss. 1, pp. 134-160
Open Access | Times Cited: 18
Risk propagation and resilience in the agribusiness supply chain: a systematic literature review
Soleman Imbiri, Raufdeen Rameezdeen, Nicholas Chileshe, et al.
Journal of Agribusiness in Developing and Emerging Economies (2023) Vol. 14, Iss. 4, pp. 712-732
Closed Access | Times Cited: 9
Looking back and forward to disaster readiness of supply chains: a systematic literature review
Brenda de Farias Oliveira Cardoso, Tharcisio Cotta Fontainha, Adriana Leiras
International Journal of Logistics Research and Applications (2023) Vol. 27, Iss. 9, pp. 1569-1595
Closed Access | Times Cited: 9
The COVID-19 Pandemic and Dynamics of Price Adjustment in the U.S. Beef Sector
Erdal Erol, Sayed Saghaian
Sustainability (2022) Vol. 14, Iss. 8, pp. 4391-4391
Open Access | Times Cited: 15
How resilience innovations in food supply chains are revolutionizing logistics, wholesale trade, and farm services in developing countries
Thomas Reardon, Rob Vos
The International Food and Agribusiness Management Review (2023) Vol. 26, Iss. 3, pp. 455-466
Open Access | Times Cited: 8
COVID-19 and Global Poverty and Food Security
Rob Vos, John J. McDermott, Johan Swinnen
Annual Review of Resource Economics (2022) Vol. 14, Iss. 1, pp. 151-168
Open Access | Times Cited: 12
Inside Zambia's ‘new normal:’ COVID‐19 policy responses and implications for peri‐urban food security and livelihoods
Simon Manda
Journal of International Development (2022) Vol. 35, Iss. 6, pp. 1099-1120
Open Access | Times Cited: 12
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