OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Whipped chickpea aquafaba as a fat replacer in ice cream: Effect on sensory and physicochemical properties
Andrea Balivo, Giulia d’Errico, Alessandro Genovese
Journal of Food Science (2024)
Closed Access | Times Cited: 1
Andrea Balivo, Giulia d’Errico, Alessandro Genovese
Journal of Food Science (2024)
Closed Access | Times Cited: 1
Showing 1 citing articles:
An Electronic Nose Analysis of the Headspace from Extra-Virgin Olive Oil–Saliva Interactions and Its Ability to Differentiate Between Individuals Based on Body Mass Index
Alessandro Genovese, Andrea Balivo, Nicola Caporaso, et al.
Chemosensors (2025) Vol. 13, Iss. 2, pp. 40-40
Open Access
Alessandro Genovese, Andrea Balivo, Nicola Caporaso, et al.
Chemosensors (2025) Vol. 13, Iss. 2, pp. 40-40
Open Access
