OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Looking into the lipid profile of avocado and byproducts: Using lipidomics to explore value‐added compounds
Bruna B. Neves, Sara Pinto, Rita Pais, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 3
Open Access | Times Cited: 3
Bruna B. Neves, Sara Pinto, Rita Pais, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 3
Open Access | Times Cited: 3
Showing 3 citing articles:
Avocado By-products: recycling low-cost lipids towards high-end applications
Bruna B. Neves, Sara Pinto, Rita Pais, et al.
LWT (2025), pp. 117376-117376
Open Access
Bruna B. Neves, Sara Pinto, Rita Pais, et al.
LWT (2025), pp. 117376-117376
Open Access
Valorization of Macronutrients of Fruit Seeds and Their Food Applications: A Review
Jordy Kim Ung Ling, Su Hui Lim, Khin Yin Win, et al.
Food Reviews International (2025), pp. 1-22
Closed Access
Jordy Kim Ung Ling, Su Hui Lim, Khin Yin Win, et al.
Food Reviews International (2025), pp. 1-22
Closed Access
Bioenergy and bioproducts from cashew apple bagasse: a scientometric overview and strategies for sustainable utilization
Tiago Linhares Cruz Tabosa Barroso, Vanessa Cosme Ferreira, Luiz Eduardo Nochi Castro, et al.
Biofuels Bioproducts and Biorefining (2024)
Closed Access
Tiago Linhares Cruz Tabosa Barroso, Vanessa Cosme Ferreira, Luiz Eduardo Nochi Castro, et al.
Biofuels Bioproducts and Biorefining (2024)
Closed Access
