OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Application of emerging thermal and nonthermal technologies for improving textural properties of food grains: A critical review
Naveed Mahmood, Bertrand Muhoza, Anjineyulu Kothakot, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 23, Iss. 1
Closed Access | Times Cited: 4
Naveed Mahmood, Bertrand Muhoza, Anjineyulu Kothakot, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 23, Iss. 1
Closed Access | Times Cited: 4
Showing 4 citing articles:
Influences of emerging drying technologies on rice quality
Naveed Mahmood, Yanhong Liu, Zheng Xu, et al.
Food Research International (2024) Vol. 184, pp. 114264-114264
Closed Access | Times Cited: 4
Naveed Mahmood, Yanhong Liu, Zheng Xu, et al.
Food Research International (2024) Vol. 184, pp. 114264-114264
Closed Access | Times Cited: 4
Prospects and applications of efficient physical field processing technologies for polysaccharide extraction and quality improvement in edible mushrooms: A systematic review
Henan Zhang, Fuchun Jiang, Chuanhong Tang, et al.
International Journal of Biological Macromolecules (2025), pp. 140412-140412
Closed Access
Henan Zhang, Fuchun Jiang, Chuanhong Tang, et al.
International Journal of Biological Macromolecules (2025), pp. 140412-140412
Closed Access
Comprehensive review of dysphagia and technological advances in dysphagia food
Xiao Liu, Yulin Feng, Li Ren, et al.
Food Research International (2024) Vol. 199, pp. 115354-115354
Closed Access
Xiao Liu, Yulin Feng, Li Ren, et al.
Food Research International (2024) Vol. 199, pp. 115354-115354
Closed Access
Regulatory Role and Mechanisms of Reactive Oxygen Species in Grains During Post-Harvest Storage: The Vanguard Sentinel of Quality Deterioration
Yijia Zhang, Shuai Hou, Christos G. Athanassiou, et al.
Food Reviews International (2024), pp. 1-31
Closed Access
Yijia Zhang, Shuai Hou, Christos G. Athanassiou, et al.
Food Reviews International (2024), pp. 1-31
Closed Access
