OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Detection methods, migration patterns, and health effects of pesticide residues in tea
Siwei Miao, Yang Wei, Yi Pan, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 4, pp. 2945-2976
Closed Access | Times Cited: 20
Siwei Miao, Yang Wei, Yi Pan, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 4, pp. 2945-2976
Closed Access | Times Cited: 20
Showing 20 citing articles:
Enzyme-mediated Ru@UiO-66@MnO2 NSs/thiamine-based ratiometric fluorescence sensor for visual detection of organophosphorus pesticide residues
Fei Tong, Zan Yang, Zheng Wang, et al.
Food Chemistry (2023) Vol. 429, pp. 136945-136945
Closed Access | Times Cited: 21
Fei Tong, Zan Yang, Zheng Wang, et al.
Food Chemistry (2023) Vol. 429, pp. 136945-136945
Closed Access | Times Cited: 21
Electrochemical Sensors based on Gold–Silver Core–Shell Nanoparticles Combined with a Graphene/PEDOT:PSS Composite Modified Glassy Carbon Electrode for Paraoxon-ethyl Detection
Wulan Tri Wahyuni, Budi Riza Putra, Hemas Arif Rahman, et al.
ACS Omega (2024) Vol. 9, Iss. 2, pp. 2896-2910
Open Access | Times Cited: 11
Wulan Tri Wahyuni, Budi Riza Putra, Hemas Arif Rahman, et al.
ACS Omega (2024) Vol. 9, Iss. 2, pp. 2896-2910
Open Access | Times Cited: 11
A Rising Star in Dark Teas: The Processing, Microorganisms, Chemicals, Bioactivities, and Safety of Qingzhuan Tea
Yuxuan Pang, Yang Wei, Kang Wei, et al.
ACS Food Science & Technology (2024) Vol. 4, Iss. 4, pp. 796-812
Closed Access | Times Cited: 5
Yuxuan Pang, Yang Wei, Kang Wei, et al.
ACS Food Science & Technology (2024) Vol. 4, Iss. 4, pp. 796-812
Closed Access | Times Cited: 5
The Preparation of Arac-Cu Nanozyme Hydrogel with Polyphenol Oxidase-Like Activity for the Rapid Detection of Tea Polyphenol
Jie Li, Zhichun Bi, Yu Ma, et al.
(2025)
Closed Access
Jie Li, Zhichun Bi, Yu Ma, et al.
(2025)
Closed Access
Machine Learning-Enhanced Color Recognition of Test Strips for Rapid Pesticide Residue Detection in Fruits and Vegetables
Jingbo Dai, Xiaobin Chen, Yao Yu Zhang, et al.
Food Control (2025), pp. 111256-111256
Closed Access
Jingbo Dai, Xiaobin Chen, Yao Yu Zhang, et al.
Food Control (2025), pp. 111256-111256
Closed Access
Green preparation, safety control and intelligent processing of high-quality tea extract
Yang Wei, Yuxuan Pang, Peihua Ma, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 31, pp. 11468-11492
Closed Access | Times Cited: 12
Yang Wei, Yuxuan Pang, Peihua Ma, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 31, pp. 11468-11492
Closed Access | Times Cited: 12
Covalent organic framework-functionalized magnetic MXene nanocomposite for efficient pre-concentration and detection of organophosphorus and organochlorine pesticides in tea samples before gas chromatography–triple quadrupole mass spectrometry analysis
Liushan Jiang, Guangyu Dong, Denghao Song, et al.
Food Chemistry (2024) Vol. 459, pp. 140352-140352
Closed Access | Times Cited: 4
Liushan Jiang, Guangyu Dong, Denghao Song, et al.
Food Chemistry (2024) Vol. 459, pp. 140352-140352
Closed Access | Times Cited: 4
Research progress of electrospinning in food field: A review
Fa-Lin Sun, Mingyue Zhao, Yue Li, et al.
Food Hydrocolloids (2024) Vol. 158, pp. 110474-110474
Closed Access | Times Cited: 4
Fa-Lin Sun, Mingyue Zhao, Yue Li, et al.
Food Hydrocolloids (2024) Vol. 158, pp. 110474-110474
Closed Access | Times Cited: 4
Intelligent Rapid Detection Techniques for Low-Content Components in Fruits and Vegetables: A Comprehensive Review
Sai Xu, Yinghua Guo, Xin Liang, et al.
Foods (2024) Vol. 13, Iss. 7, pp. 1116-1116
Open Access | Times Cited: 2
Sai Xu, Yinghua Guo, Xin Liang, et al.
Foods (2024) Vol. 13, Iss. 7, pp. 1116-1116
Open Access | Times Cited: 2
Dissipation, processing factors and dietary risk assessment of the bioinsecticide abamectin in herbal plants belonging to Lamiaceae family from open field to herbal tea infusion
Magdalena Jankowska, Izabela Hrynko, Ewa Rutkowska, et al.
Chemosphere (2024) Vol. 358, pp. 142159-142159
Closed Access | Times Cited: 1
Magdalena Jankowska, Izabela Hrynko, Ewa Rutkowska, et al.
Chemosphere (2024) Vol. 358, pp. 142159-142159
Closed Access | Times Cited: 1
Research on the Trusted Traceability Model of Taishan Tea Products Based on Blockchain
Kelvin Liu, Pingzeng Liu, Song Gao
Applied Sciences (2024) Vol. 14, Iss. 22, pp. 10630-10630
Open Access | Times Cited: 1
Kelvin Liu, Pingzeng Liu, Song Gao
Applied Sciences (2024) Vol. 14, Iss. 22, pp. 10630-10630
Open Access | Times Cited: 1
Correspondence on tea consumption and attenuation of biological aging: a longitudinal analysis from two cohort studies
Yolanda Yong-Yan Tsai, James Cheng‐Chung Wei
The Lancet Regional Health - Western Pacific (2024) Vol. 43, pp. 101027-101027
Open Access
Yolanda Yong-Yan Tsai, James Cheng‐Chung Wei
The Lancet Regional Health - Western Pacific (2024) Vol. 43, pp. 101027-101027
Open Access
Detection of Dithiocarbamate Pesticide Residues in Tea by Colorimetric and Fluorescent Double-Mode Probe Regulated by Tyrosinase
Yingying Feng, Wenya Liu, Wanqi Jiang, et al.
(2024)
Closed Access
Yingying Feng, Wenya Liu, Wanqi Jiang, et al.
(2024)
Closed Access
Pesticide application behavior in green tea cultivation and risk assessment of tea products: a case study of Rizhao green tea
Huimin Zhu, Jinyuan Wu, Yahui Guo, et al.
Environmental Monitoring and Assessment (2024) Vol. 196, Iss. 7
Closed Access
Huimin Zhu, Jinyuan Wu, Yahui Guo, et al.
Environmental Monitoring and Assessment (2024) Vol. 196, Iss. 7
Closed Access
Nanostructured Sensors for Pesticide Detection in Tea
Baharul Islam, Devabrata Sarmah, Rishu Jha, et al.
Lecture notes in networks and systems (2024), pp. 443-453
Closed Access
Baharul Islam, Devabrata Sarmah, Rishu Jha, et al.
Lecture notes in networks and systems (2024), pp. 443-453
Closed Access
Development of a hydrophilic-lipophilic-balanced copolymer@zirconium-based metal-organic framework-based solid-phase microextraction probe for the trace determination of organophosphorus pesticides in tea infusions
Yuwen Fang, Wanwan Wang, Yi Xu, et al.
Talanta (2024) Vol. 281, pp. 126823-126823
Closed Access
Yuwen Fang, Wanwan Wang, Yi Xu, et al.
Talanta (2024) Vol. 281, pp. 126823-126823
Closed Access
Safety Assessment and Contaminants Detection in Different types of Tea and Tea products
Aqsa Akhtar, Izma Zahir, Hafsa Naeem, et al.
Reviews in Agricultural Science (2024) Vol. 12, pp. 347-376
Open Access
Aqsa Akhtar, Izma Zahir, Hafsa Naeem, et al.
Reviews in Agricultural Science (2024) Vol. 12, pp. 347-376
Open Access
Detection of dithiocarbamate pesticide residues in tea by colorimetric and fluorescent double-mode probe regulated by tyrosinase
Yingying Feng, Wanqi Jiang, Hui Li, et al.
Sensors and Actuators B Chemical (2024), pp. 137026-137026
Closed Access
Yingying Feng, Wanqi Jiang, Hui Li, et al.
Sensors and Actuators B Chemical (2024), pp. 137026-137026
Closed Access
Comprehensive insights into pesticide residue dynamics: unraveling impact and management
B. Kariyanna, Sengottayan Senthil‐Nathan, Prabhakaran Vasantha‐Srinivasan, et al.
Chemical and Biological Technologies in Agriculture (2024) Vol. 11, Iss. 1
Open Access
B. Kariyanna, Sengottayan Senthil‐Nathan, Prabhakaran Vasantha‐Srinivasan, et al.
Chemical and Biological Technologies in Agriculture (2024) Vol. 11, Iss. 1
Open Access
