OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Molecular detection and characterization of foodborne bacteria: Recent progresses and remaining challenges
Joshua Hadi, Delphine Rapp, Sharduli Dhawan, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 3, pp. 2433-2464
Open Access | Times Cited: 15
Joshua Hadi, Delphine Rapp, Sharduli Dhawan, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 3, pp. 2433-2464
Open Access | Times Cited: 15
Showing 15 citing articles:
Combination of nucleic acid amplification and CRISPR/Cas technology in pathogen detection
Dandan Zeng, Jinlong Jiao, Tianlu Mo
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 6
Dandan Zeng, Jinlong Jiao, Tianlu Mo
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 6
An off–on fluorescent biosensor for Salmonella enterica subsp. enterica serovar Typhimurium detection by hybridization chain reaction and alkaline phosphatase-mediated aggregation-induced emission
Chaohui Chen, Mao-Rong Zhang, Yun Deng, et al.
Microchemical Journal (2025), pp. 112725-112725
Closed Access
Chaohui Chen, Mao-Rong Zhang, Yun Deng, et al.
Microchemical Journal (2025), pp. 112725-112725
Closed Access
Dual-Functional Aptasensor for the Detection and Inactivation of Salmonella Based on Cascade Signal Amplification Coupled with Ag–Pt Nanozymes
Qing Kang, Chenjing Ma, Junjie Liao, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Qing Kang, Chenjing Ma, Junjie Liao, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Eggs and egg products contamination: Analysis of the EU RASFF notifications from 2000 to 2022
Fawzy Eissa, Abdelrazeq M. Shehata
Food Control (2023) Vol. 158, pp. 110249-110249
Closed Access | Times Cited: 15
Fawzy Eissa, Abdelrazeq M. Shehata
Food Control (2023) Vol. 158, pp. 110249-110249
Closed Access | Times Cited: 15
A multimetallic nanozyme enhanced colorimetric biosensor for Salmonella detection on finger-actuated microfluidic chip
Fan Jiang, Nana Jin, Lei Wang, et al.
Food Chemistry (2024) Vol. 460, pp. 140488-140488
Closed Access | Times Cited: 3
Fan Jiang, Nana Jin, Lei Wang, et al.
Food Chemistry (2024) Vol. 460, pp. 140488-140488
Closed Access | Times Cited: 3
Duplex PCR-lateral flow immunoassay for rapid and visual screening of Salmonella and Vibrio cholerae for food safety assurance and hygiene surveillance
Kamonrat Phopin, Sirirat Luk-in, Waralee Ruankham, et al.
LWT (2024) Vol. 203, pp. 116362-116362
Open Access | Times Cited: 2
Kamonrat Phopin, Sirirat Luk-in, Waralee Ruankham, et al.
LWT (2024) Vol. 203, pp. 116362-116362
Open Access | Times Cited: 2
Evaluation of Sensitivity and Applicability of a Droplet Digital Pcr Assay for Simultaneous Detecting Pseudomonas aeruginosa and Pseudomonas fragi in Foods
Ju Huang, Ligong Zhai, Junyin Wang, et al.
(2024)
Open Access | Times Cited: 1
Ju Huang, Ligong Zhai, Junyin Wang, et al.
(2024)
Open Access | Times Cited: 1
Establishment of a Simple, Sensitive, and Specific Salmonella Detection Method Based on Recombinase-Aided Amplification Combined with dsDNA-Specific Nucleases
Changyu Zhou, Yu Zhao, Boyan Guo, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1380-1380
Open Access | Times Cited: 1
Changyu Zhou, Yu Zhao, Boyan Guo, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1380-1380
Open Access | Times Cited: 1
A multiplex method for the detection of food microorganisms based on suspension microarrays combined with recombinase-aided amplification
Wentao Zeng, Xihao Fan, Azadeh Nilghaz, et al.
Food Bioscience (2024) Vol. 60, pp. 104365-104365
Closed Access | Times Cited: 1
Wentao Zeng, Xihao Fan, Azadeh Nilghaz, et al.
Food Bioscience (2024) Vol. 60, pp. 104365-104365
Closed Access | Times Cited: 1
Enteric pathogen survival, food safety incidents, and potential mitigation strategies to address microbial contamination in wheat-based foods: a review
Jared Rivera, Doddabematti Prakash Shivaprasad, Luis Sabillón, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-12
Closed Access | Times Cited: 1
Jared Rivera, Doddabematti Prakash Shivaprasad, Luis Sabillón, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-12
Closed Access | Times Cited: 1
An Evaluation of the Sensitivity and Applicability of a Droplet Digital Polymerase Chain Reaction Assay to Simultaneously Detect Pseudomonas aeruginosa and Pseudomonas fragi in Foods
Ju Huang, Ligong Zhai, Junyin Wang, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1453-1453
Open Access
Ju Huang, Ligong Zhai, Junyin Wang, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1453-1453
Open Access
Accurate Identification of Salmonella enterica in Calves
Abdul Kabir, Momin Rasheed Khan, Anees Rahman
IntechOpen eBooks (2024)
Open Access
Abdul Kabir, Momin Rasheed Khan, Anees Rahman
IntechOpen eBooks (2024)
Open Access
Controllable Construction of Aptamer-Modified Fe3O4@SiO2-Au Core-Shell-Satellite Nanocomposites with Surface-Enhanced Raman Scattering and Photothermal Properties and Their Effective Capture, Detection, and Elimination of Staphylococcus aureus
Yongdan Wang, Shengyi Wang, Yuhui Zou, et al.
Molecules (2024) Vol. 29, Iss. 15, pp. 3593-3593
Open Access
Yongdan Wang, Shengyi Wang, Yuhui Zou, et al.
Molecules (2024) Vol. 29, Iss. 15, pp. 3593-3593
Open Access
Ultrafast DNA detection based on turn-back loop primer-accelerated LAMP (TLAMP)
Jinyi Shi, Sheng Ding, Chen Li, et al.
Analytica Chimica Acta (2024) Vol. 1321, pp. 343041-343041
Closed Access
Jinyi Shi, Sheng Ding, Chen Li, et al.
Analytica Chimica Acta (2024) Vol. 1321, pp. 343041-343041
Closed Access
State‐of‐the‐art in food safety: The potential of CRISPR/Cas‐based lateral flow assay technology in the field of food analysis
Yang Sun, Kunli Zhong, Lanmengya Nie, et al.
Food Safety and Health (2024)
Closed Access
Yang Sun, Kunli Zhong, Lanmengya Nie, et al.
Food Safety and Health (2024)
Closed Access
Development of a Taxon-Specific Real-Time Polymerase Chain Reaction Method to Detect Trichoderma reesei Contaminations in Fermentation Products
Marie‐Alice Fraiture, Andrea Gobbo, Nina Papazova, et al.
Fermentation (2023) Vol. 9, Iss. 11, pp. 926-926
Open Access
Marie‐Alice Fraiture, Andrea Gobbo, Nina Papazova, et al.
Fermentation (2023) Vol. 9, Iss. 11, pp. 926-926
Open Access