OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Recent advances in biobased and biodegradable polymer nanocomposites, nanoparticles, and natural antioxidants for antibacterial and antioxidant food packaging applications
Italo Rennan Sousa Vieira, Anna Paula Azevedo de Carvalho, Carlos Adam Conte‐Júnior
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 21, Iss. 4, pp. 3673-3716
Closed Access | Times Cited: 125

Showing 1-25 of 125 citing articles:

Chitosan-Based Antibacterial Films for Biomedical and Food Applications
Omar M. Khubiev, Anton R. Egorov, Anatoly A. Kirichuk, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 13, pp. 10738-10738
Open Access | Times Cited: 62

Material Breakthroughs in Smart Food Monitoring: Intelligent Packaging and On‐Site Testing Technologies for Spoilage and Contamination Detection
Shadman Khan, Jonathan K. Monteiro, Akansha Prasad, et al.
Advanced Materials (2023) Vol. 36, Iss. 1
Open Access | Times Cited: 54

The Biochemistry and Effectiveness of Antioxidants in Food, Fruits, and Marine Algae
Lavinia-Lorena Pruteanu, David Bailey, A. C. Grădinaru, et al.
Antioxidants (2023) Vol. 12, Iss. 4, pp. 860-860
Open Access | Times Cited: 52

Lotus leaf inspired sustainable and multifunctional Janus film for food packaging
Zhengxin Ma, Zeyuan Xing, Yao Zhao, et al.
Chemical Engineering Journal (2023) Vol. 457, pp. 141279-141279
Closed Access | Times Cited: 46

Development of sustainable UV-screening food packaging materials: A review of recent advances
Mahmood Alizadeh Sani, Arezou Khezerlou, Milad Tavassoli, et al.
Trends in Food Science & Technology (2024) Vol. 145, pp. 104366-104366
Closed Access | Times Cited: 41

Grapefruit Seed Extract-Added Functional Films and Coating for Active Packaging Applications: A Review
Swarup Roy, Wanli Zhang, Deblina Biswas, et al.
Molecules (2023) Vol. 28, Iss. 2, pp. 730-730
Open Access | Times Cited: 40

Recent advances in bio-based functional additives for polymers
Valentina Marturano, A. Marotta, Sarai Agustin‐Salazar, et al.
Progress in Materials Science (2023) Vol. 139, pp. 101186-101186
Open Access | Times Cited: 40

A Review on Reinforcements and Additives in Starch-Based Composites for Food Packaging
Pedro Francisco Muñoz-Gimena, Víctor Oliver-Cuenca, Laura Peponi, et al.
Polymers (2023) Vol. 15, Iss. 13, pp. 2972-2972
Open Access | Times Cited: 37

Exploring and leveraging aggregation effects on reactive oxygen species generation in photodynamic therapy
Zeyan Zhuang, Jianqing Li, Pingchuan Shen, et al.
Aggregate (2024) Vol. 5, Iss. 4
Open Access | Times Cited: 25

Application of Nanoparticles in Human Nutrition: A Review
Ammar B. Altemimi, Halgord Ali M. Farag, Tablo H. Salih, et al.
Nutrients (2024) Vol. 16, Iss. 5, pp. 636-636
Open Access | Times Cited: 15

Biodegradable Biobased Polymers: A Review of the State of the Art, Challenges, and Future Directions
Swarn Jha, Bhargav Akula, Hannah Enyioma, et al.
Polymers (2024) Vol. 16, Iss. 16, pp. 2262-2262
Open Access | Times Cited: 14

Asymmetric self-powered cellulose-based aerogel for moisture-electricity generation and humidity sensing
Han Zhong, Sijie Wang, Zhiguo Wang, et al.
Chemical Engineering Journal (2024) Vol. 486, pp. 150203-150203
Closed Access | Times Cited: 13

An antibacterial packaging film based on amylose starch with quaternary ammonium salt chitosan and its application for meat preservation
Bin Deng, Jingwen Chen, Shaobo Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129706-129706
Closed Access | Times Cited: 12

Biosynthesis of TiO2 nanoparticles by Caricaceae (Papaya) shell extracts for antifungal application
Abel Saka, Yohannes Shifera, Leta Tesfaye Jule, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 53

In-situ growth of bimetallic FeCo-MOF on magnetic biochar for enhanced clearance of tetracycline and fruit preservation
Yi-Cai Jiang, Meng-Fan Luo, Zi-Nuo Niu, et al.
Chemical Engineering Journal (2022) Vol. 451, pp. 138804-138804
Closed Access | Times Cited: 47

Nano-delivery systems for food bioactive compounds in cancer: prevention, therapy, and clinical applications
Italo Rennan Sousa Vieira, Carlos Adam Conte‐Júnior
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 2, pp. 381-406
Closed Access | Times Cited: 39

Multi-functional nanocellulose based nanocomposites for biodegradable food packaging: Hybridization, fabrication, key properties and application
Yanjuan Dong, Yao Xie, Xue Ma, et al.
Carbohydrate Polymers (2023) Vol. 321, pp. 121325-121325
Closed Access | Times Cited: 35

Nanotechnology in Packaging for Food Industry: Past, Present, and Future
Marcos Silva de Sousa, Andersen Escobar Schlogl, Felipe Ramalho Estanislau, et al.
Coatings (2023) Vol. 13, Iss. 8, pp. 1411-1411
Open Access | Times Cited: 34

Nanotechnology: Current applications and future scope in food packaging systems
Rakesh Kumar Gupta, Fatma Abd El Gawad, Elsayed A.E. Ali, et al.
Measurement Food (2023) Vol. 13, pp. 100131-100131
Open Access | Times Cited: 28

Study on bioactive compounds of microalgae as antioxidants in a bibliometric analysis and visualization perspective
Ning Yang, Qingyang Zhang, Jingyun Chen, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 26

Tunable optical and structural characteristics with improved electrical properties of (PVA-GO-CuO) eco-friendly-polymer nanocomposites and their DFT study
P.M.Z. Hasan, Shivratan Saini, Ammar A. Melaibari, et al.
Diamond and Related Materials (2023) Vol. 140, pp. 110425-110425
Closed Access | Times Cited: 26

A new nanohybrid particle reinforced multifunctional active packaging film for efficiently preserving postharvest fruit
Haishan Xu, Qi Quan, Changrong Xia, et al.
Food Hydrocolloids (2023) Vol. 144, pp. 109017-109017
Closed Access | Times Cited: 25

Recent Advances in Functional Cellulose-based Films with Antimicrobial and Antioxidant Properties for Food Packaging
Yihan Shen, Farzad Seidi, Mehraj Ahmad, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 44, pp. 16469-16487
Closed Access | Times Cited: 25

New opportunities and advances in quercetin-added functional packaging films for sustainable packaging applications: a mini-review
Swarup Roy, Parya Ezati, Ajahar Khan, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 23, pp. 8464-8479
Closed Access | Times Cited: 23

Bacterial cellulose: A smart biomaterial for biomedical applications
Ashutosh Pandey, Mukesh Singh, Annika Singh
Journal of materials research/Pratt's guide to venture capital sources (2023) Vol. 39, Iss. 1, pp. 2-18
Open Access | Times Cited: 23

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