OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Formation, nutritional value, and enhancement of characteristic components in black garlic: A review for maximizing the goodness to humans
Zhichang Qiu, Zhenjia Zheng, Bin Zhang, et al.
Comprehensive Reviews in Food Science and Food Safety (2020) Vol. 19, Iss. 2, pp. 801-834
Open Access | Times Cited: 91
Zhichang Qiu, Zhenjia Zheng, Bin Zhang, et al.
Comprehensive Reviews in Food Science and Food Safety (2020) Vol. 19, Iss. 2, pp. 801-834
Open Access | Times Cited: 91
