OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Near‐infrared spectroscopy: A possible routine analysis to detect the use of frozen curds in the production of Buffalo Mozzarella cheese
G. Palocci, Luciano Ortenzi, Corrado Costa, et al.
International Journal of Dairy Technology (2023) Vol. 76, Iss. 4, pp. 967-973
Open Access | Times Cited: 1
G. Palocci, Luciano Ortenzi, Corrado Costa, et al.
International Journal of Dairy Technology (2023) Vol. 76, Iss. 4, pp. 967-973
Open Access | Times Cited: 1
Showing 1 citing articles:
Quantitative analysis of reducing sugars in solid‐state fermentation based on NIR combined with GA‐AdaBoost
Meng Zhao, An Sun, Siying He, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 4, pp. 2262-2274
Open Access | Times Cited: 1
Meng Zhao, An Sun, Siying He, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 4, pp. 2262-2274
Open Access | Times Cited: 1
