OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Servicescapes and social servicescapes: impact on perceived usefulness, choice satisfaction and behavior at fast-food restaurants
Awes Asghar, Ruba Asif, Naeem Akhtar
Journal of Hospitality and Tourism Insights (2023) Vol. 7, Iss. 4, pp. 2121-2143
Closed Access | Times Cited: 7
Awes Asghar, Ruba Asif, Naeem Akhtar
Journal of Hospitality and Tourism Insights (2023) Vol. 7, Iss. 4, pp. 2121-2143
Closed Access | Times Cited: 7
Showing 7 citing articles:
Intangible cues in hospitality: Emotional and behavioral effects of ambient scents in high-end restaurants
Yen-Cheng Chen
International Journal of Hospitality Management (2025) Vol. 126, pp. 104102-104102
Closed Access
Yen-Cheng Chen
International Journal of Hospitality Management (2025) Vol. 126, pp. 104102-104102
Closed Access
Digital nudge persuasiveness of avatars in restaurants toward healthy choices and happy diners
Adil Masud Aman, Wailing Ng, Fei Hao, et al.
Tourism Review (2025)
Closed Access
Adil Masud Aman, Wailing Ng, Fei Hao, et al.
Tourism Review (2025)
Closed Access
Slow food and the slow food movement: a case study of consumer activism in Turkiye
Tuba Tokuçoğlu Yumuşak, Kadri Gökhan Yılmaz, Seyda Deligonul, et al.
Journal of Hospitality and Tourism Insights (2024) Vol. 7, Iss. 5, pp. 2951-2967
Closed Access | Times Cited: 3
Tuba Tokuçoğlu Yumuşak, Kadri Gökhan Yılmaz, Seyda Deligonul, et al.
Journal of Hospitality and Tourism Insights (2024) Vol. 7, Iss. 5, pp. 2951-2967
Closed Access | Times Cited: 3
Do green servicescape and perceived quality determine consumerism and its consequences?
Awes Asghar, Ruba Asif, Naeem Akhtar, et al.
Journal of Hospitality and Tourism Insights (2023)
Closed Access | Times Cited: 3
Awes Asghar, Ruba Asif, Naeem Akhtar, et al.
Journal of Hospitality and Tourism Insights (2023)
Closed Access | Times Cited: 3
Extending factors of brand attachment in developing consumers’ purchase intentions: a multi-wave consumer perspective
Ruba Asif, Awes Asghar, Naeem Akhtar, et al.
Current Psychology (2024)
Closed Access
Ruba Asif, Awes Asghar, Naeem Akhtar, et al.
Current Psychology (2024)
Closed Access
The Impact of Social Servicescape on Restaurant Image and Customer Satisfaction
Savaş Artuğer, Fatih Ercan, Aziz Gökhan Özkoç, et al.
Turismo y Sociedad (2024) Vol. 36, pp. 313-326
Open Access
Savaş Artuğer, Fatih Ercan, Aziz Gökhan Özkoç, et al.
Turismo y Sociedad (2024) Vol. 36, pp. 313-326
Open Access
Comparison of hotel fine dining and chain restaurant consumer perceived service quality and satisfaction predictions
Sheng-Fang Chou, Jeou‐Shyan Horng, Chih‐Hsing Liu, et al.
Journal of Hospitality and Tourism Insights (2024)
Closed Access
Sheng-Fang Chou, Jeou‐Shyan Horng, Chih‐Hsing Liu, et al.
Journal of Hospitality and Tourism Insights (2024)
Closed Access
