OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
What constitutes food system resilience? The importance of divergent framings between UK mainstream and local food system actors
J. E. Black, Damian Maye, Anna Krzywoszynska, et al.
British Food Journal (2024) Vol. 126, Iss. 13, pp. 57-71
Open Access | Times Cited: 3
J. E. Black, Damian Maye, Anna Krzywoszynska, et al.
British Food Journal (2024) Vol. 126, Iss. 13, pp. 57-71
Open Access | Times Cited: 3
Showing 3 citing articles:
Redesigning short food supply chains for sustainable livelihoods and economies worldwide: a review of contributions from the British Food Journal
Vimal Kumar, Pratima Verma, Bhavin Shah, et al.
British Food Journal (2025)
Closed Access
Vimal Kumar, Pratima Verma, Bhavin Shah, et al.
British Food Journal (2025)
Closed Access
Exploring tourist preferences for local food: a Best-Worst Scaling analysis and market segmentation approach
Antonios Tiganis, Polymeros Chrysochou
British Food Journal (2024) Vol. 126, Iss. 12, pp. 4093-4107
Closed Access
Antonios Tiganis, Polymeros Chrysochou
British Food Journal (2024) Vol. 126, Iss. 12, pp. 4093-4107
Closed Access
Assessing priorities for food systems transformation among UK alternative actors
Matthew Gibson, Anna Gibson
Deleted Journal (2024) Vol. 1, Iss. 2, pp. 025005-025005
Open Access
Matthew Gibson, Anna Gibson
Deleted Journal (2024) Vol. 1, Iss. 2, pp. 025005-025005
Open Access
