
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Immortalized bovine satellite cells for cultured meat applications
Andrew J. Stout, Miles J. Arnett, Kristin M. Chai, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access | Times Cited: 4
Andrew J. Stout, Miles J. Arnett, Kristin M. Chai, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access | Times Cited: 4
Showing 4 citing articles:
A Beefy-R culture medium: Replacing albumin with rapeseed protein isolates
Andrew J. Stout, Miriam L. Rittenberg, Michelle Shub, et al.
Biomaterials (2023) Vol. 296, pp. 122092-122092
Open Access | Times Cited: 46
Andrew J. Stout, Miriam L. Rittenberg, Michelle Shub, et al.
Biomaterials (2023) Vol. 296, pp. 122092-122092
Open Access | Times Cited: 46
Engineered autocrine signaling eliminates muscle cell FGF2 requirements for cultured meat production
Andrew J. Stout, Xiaoli Zhang, Sophia M. Letcher, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access | Times Cited: 10
Andrew J. Stout, Xiaoli Zhang, Sophia M. Letcher, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access | Times Cited: 10
Satellite cells sourced from bull calves and dairy cows differs in proliferative and myogenic capacity – Implications for cultivated meat
Stig Skrivergaard, Martin Krøyer Rasmussen, Navid Sahebekhtiari, et al.
Food Research International (2023) Vol. 173, pp. 113217-113217
Open Access | Times Cited: 10
Stig Skrivergaard, Martin Krøyer Rasmussen, Navid Sahebekhtiari, et al.
Food Research International (2023) Vol. 173, pp. 113217-113217
Open Access | Times Cited: 10
CRISPR-edited, cell-based future-proof meat and seafood to enhance global food security and nutrition
Aswathy Chandrababu, Jayesh Puthumana
Cytotechnology (2024) Vol. 76, Iss. 6, pp. 619-652
Closed Access | Times Cited: 2
Aswathy Chandrababu, Jayesh Puthumana
Cytotechnology (2024) Vol. 76, Iss. 6, pp. 619-652
Closed Access | Times Cited: 2