OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Stable isotope analyses of amino acids reveal the importance of aquatic resources to Mediterranean coastal hunter–gatherers
María Fontanals-Coll, Silvia Soncin, Helen M. Talbot, et al.
Proceedings of the Royal Society B Biological Sciences (2023) Vol. 290, Iss. 1993
Open Access | Times Cited: 13

Showing 13 citing articles:

Enhanced dietary reconstruction of Korean prehistoric populations by combining δ13C and δ15N amino acids of bone collagen
Kyungcheol Choy, Hee Young Yun, Benjamin T. Fuller, et al.
PLoS ONE (2024) Vol. 19, Iss. 3, pp. e0300068-e0300068
Open Access | Times Cited: 4

High-resolution isotope dietary analysis of Mesolithic and Neolithic humans from Franchthi Cave, Greece
Valentina Martinoia, Anastasia Papathanasiou, Sahra Talamo, et al.
PLoS ONE (2025) Vol. 20, Iss. 1, pp. e0310834-e0310834
Open Access

Marine resource exploitation and human settlement patterns during the Neolithic in SW Europe: stable oxygen isotope analyses (δ18O) on Phorcus lineatus (da Costa, 1778) from Campo de Hockey (San Fernando, Cádiz, Spain)
Asier García-Escárzaga, Juan Jesús Cantillo Duarte, Stefania Milano, et al.
Archaeological and Anthropological Sciences (2024) Vol. 16, Iss. 3
Open Access | Times Cited: 2

Inferring diet, disease and antibiotic resistance from ancient human oral microbiomes
Gwyn Dahlquist-Axe, Francesca J. Standeven, Camilla Speller, et al.
Microbial Genomics (2024) Vol. 10, Iss. 5
Open Access | Times Cited: 2

Regional long-term analysis of dietary isotopes in Neolithic southeastern Italy: new patterns and research directions
Mary Anne Tafuri, Silvia Soncin, Sofia Panella, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 5

Feet on the ground: Marine archaeomalacology resources during the Mesolithic-Neolithic transition in the Iberian Peninsula
Amaia Aguirre Uribesalgo, Estéban Álvarez Fernández, María Sañá Seguí
Quaternary International (2024) Vol. 680, pp. 17-35
Open Access | Times Cited: 1

Mesolithic human remains at Cueva de la Cocina: Insights from bioarchaeology and geochemistry
Sarah B. McClure, Ángela Pérez Fernández, Oreto García Puchol, et al.
Quaternary International (2023) Vol. 677-678, pp. 36-50
Open Access | Times Cited: 2

Animal exploitation by the last hunter-gatherers in the Mediterranean Iberia. New data from the Mesolithic groups from Cocina cave (Valencia, Eastern Iberia)
Cristina Real, Alfred Sanchis Serra, Shayla Monroe, et al.
Archaeological and Anthropological Sciences (2024) Vol. 16, Iss. 8
Open Access

Early Byzantine fish consumption and trade revealed by archaeoichthyology and isotopic analysis at Sagalassos, Turkey
Wim Van Neer, Benjamin T. Fuller, Geraldine E. Fahy, et al.
Journal of Archaeological Science Reports (2023) Vol. 53, pp. 104322-104322
Closed Access | Times Cited: 1

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