OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sodium butyrate suppresses angiotensin II-induced hypertension by inhibition of renal (pro)renin receptor and intrarenal renin–angiotensin system
Lei Wang, Qing Zhu, Aihua Lu, et al.
Journal of Hypertension (2017) Vol. 35, Iss. 9, pp. 1899-1908
Open Access | Times Cited: 157

Showing 1-25 of 157 citing articles:

Microbiota in health and diseases
Kejun Hou, Zhuo‐Xun Wu, Xuan-Yu Chen, et al.
Signal Transduction and Targeted Therapy (2022) Vol. 7, Iss. 1
Open Access | Times Cited: 1466

Role of Gut Microbiota-Generated Short-Chain Fatty Acids in Metabolic and Cardiovascular Health
Edward S. Chambers, Tom Preston, Gary Frost, et al.
Current Nutrition Reports (2018) Vol. 7, Iss. 4, pp. 198-206
Open Access | Times Cited: 552

The gut microbiota and the brain–gut–kidney axis in hypertension and chronic kidney disease
Tao Yang, Elaine M. Richards, Carl J. Pepine, et al.
Nature Reviews Nephrology (2018) Vol. 14, Iss. 7, pp. 442-456
Open Access | Times Cited: 549

Imbalance of gut microbiome and intestinal epithelial barrier dysfunction in patients with high blood pressure
Seungbum Kim, Ruby Goel, Ashok Kumar, et al.
Clinical Science (2018) Vol. 132, Iss. 6, pp. 701-718
Open Access | Times Cited: 440

Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota
William G. Fusco, Manuel Bernabeu, Marco Cintoni, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2211-2211
Open Access | Times Cited: 356

Gut Microbiota in Hypertension and Atherosclerosis: A Review
Barbara J. H. Verhaar, Andrei Prodan, Max Nieuwdorp, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 2982-2982
Open Access | Times Cited: 273

Deficiency of Prebiotic Fiber and Insufficient Signaling Through Gut Metabolite-Sensing Receptors Leads to Cardiovascular Disease
David M. Kaye, Waled Shihata, Hamdi Jama, et al.
Circulation (2020) Vol. 141, Iss. 17, pp. 1393-1403
Open Access | Times Cited: 272

Contribution of TGF-Beta-Mediated NLRP3-HMGB1 Activation to Tubulointerstitial Fibrosis in Rat With Angiotensin II-Induced Chronic Kidney Disease
Kaimin Zhang, Chun Fan, Dongpeng Cai, et al.
Frontiers in Cell and Developmental Biology (2020) Vol. 8
Open Access | Times Cited: 202

Hypertension
Meena S. Madhur, Fernando Elijovich, Matthew R. Alexander, et al.
Circulation Research (2021) Vol. 128, Iss. 7, pp. 908-933
Open Access | Times Cited: 147

Short-chain fatty acid, acylation and cardiovascular diseases
Xiaofeng Chen, Xiangqi Chen, Xiaoqiang Tang
Clinical Science (2020) Vol. 134, Iss. 6, pp. 657-676
Closed Access | Times Cited: 143

The gut microbiota and its interactions with cardiovascular disease
Hui Xu, Xiang Wang, Wenke Feng, et al.
Microbial Biotechnology (2020) Vol. 13, Iss. 3, pp. 637-656
Open Access | Times Cited: 141

The gut microbiome and hypertension
Joanne A. O’Donnell, Tenghao Zheng, Guillaume Méric, et al.
Nature Reviews Nephrology (2023) Vol. 19, Iss. 3, pp. 153-167
Closed Access | Times Cited: 127

Short-chain fatty acid metabolism and multiple effects on cardiovascular diseases
Tongtong Hu, Qingqing Wu, Qi Yao, et al.
Ageing Research Reviews (2022) Vol. 81, pp. 101706-101706
Closed Access | Times Cited: 125

Role of Butyrate, a Gut Microbiota Derived Metabolite, in Cardiovascular Diseases: A comprehensive narrative review
Parichehr Amiri, Seyed Ahmad Hosseini, Samad Ghaffari, et al.
Frontiers in Pharmacology (2022) Vol. 12
Open Access | Times Cited: 85

The gut microbiota as a novel regulator of cardiovascular function and disease
Micah L. Battson, Dustin M. Lee, Tiffany L. Weir, et al.
The Journal of Nutritional Biochemistry (2017) Vol. 56, pp. 1-15
Closed Access | Times Cited: 148

Butyric acid, a gut bacteria metabolite, lowers arterial blood pressure via colon-vagus nerve signaling and GPR41/43 receptors
Maksymilian Onyszkiewicz, Marta Gawryś-Kopczyńska, Piotr Konopelski, et al.
Pflügers Archiv - European Journal of Physiology (2019) Vol. 471, Iss. 11-12, pp. 1441-1453
Open Access | Times Cited: 129

Short-chain fatty acids accompanying changes in the gut microbiome contribute to the development of hypertension in patients with preeclampsia
Yanling Chang, Yunyan Chen, Qiong Zhou, et al.
Clinical Science (2020) Vol. 134, Iss. 2, pp. 289-302
Open Access | Times Cited: 115

The (pro)renin receptor in health and disease
Atsuhiro Ichihara, Midori Yatabe
Nature Reviews Nephrology (2019) Vol. 15, Iss. 11, pp. 693-712
Closed Access | Times Cited: 114

Impaired Autonomic Nervous System-Microbiome Circuit in Hypertension
Jasenka Zubcevic, Elaine M. Richards, Tao Yang, et al.
Circulation Research (2019) Vol. 125, Iss. 1, pp. 104-116
Open Access | Times Cited: 102

Gut microbes in cardiovascular diseases and their potential therapeutic applications
Ling Jin, Xiaoming Shi, Jing Yang, et al.
Protein & Cell (2020) Vol. 12, Iss. 5, pp. 346-359
Open Access | Times Cited: 95

Butyrate generated by gut microbiota and its therapeutic role in metabolic syndrome
Stephanie Bridgeman, Wendy Northrop, Phillip E. Melton, et al.
Pharmacological Research (2020) Vol. 160, pp. 105174-105174
Closed Access | Times Cited: 88

Potential Benefits of Probiotics and Prebiotics for Coronary Heart Disease and Stroke
Haicui Wu, Jiachi Chiou
Nutrients (2021) Vol. 13, Iss. 8, pp. 2878-2878
Open Access | Times Cited: 88

Emerging Role of the Inflammasome and Pyroptosis in Hypertension
Carmen De Miguel, Pablo Pelegrı́n, Alberto Baroja‐Mazo, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 3, pp. 1064-1064
Open Access | Times Cited: 82

The effect of diet on hypertensive pathology: is there a link via gut microbiota-driven immunometabolism?
Hamdi Jama, A. Beale, Waled Shihata, et al.
Cardiovascular Research (2019) Vol. 115, Iss. 9, pp. 1435-1447
Open Access | Times Cited: 81

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