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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

From unloading to trimming: studying bruising in individual slaughter cattle
Helen C. Kline, Zachary D. Weller, Temple Grandin, et al.
Translational Animal Science (2020) Vol. 4, Iss. 3
Open Access | Times Cited: 17

Showing 17 citing articles:

Preslaughter factors affecting mobility, blood parameters, bruising, and muscle pH of finished beef cattle in the United States
Paxton Sullivan, Melissa Davis, Mahesh N. Nair, et al.
Translational Animal Science (2024) Vol. 8
Open Access | Times Cited: 6
An analysis of the influence of pre-slaughter management factors on welfare and meat quality outcomes in fed beef cattle in the United States
Melissa Davis, Paxton Sullivan, Ann M. Hess, et al.
Translational Animal Science (2024) Vol. 8
Open Access | Times Cited: 2
Relationship between Bruises on Carcasses of Beef Cattle and Transport-Related Factors
Emanuela Zanardi, Silvio De Luca, Giovanni Loris Alborali, et al.
Animals (2022) Vol. 12, Iss. 15, pp. 1997-1997
Open Access | Times Cited: 10
Probability and number of bruises in bovine carcasses according to animal type, handling and transport
Ricardo Zambarda Vaz, Fábio Souza Mendonça, Javier Alexander Bethancourt-Garcia, et al.
Veterinary Research Communications (2023) Vol. 47, Iss. 3, pp. 1195-1205
Closed Access | Times Cited: 5
Investigating the impact of pre-slaughter management factors on meat quality outcomes in cattle raised for beef: A scoping review
Paxton Sullivan, Melissa Davis, Jimena Bretón, et al.
Frontiers in Animal Science (2022) Vol. 3
Open Access | Times Cited: 8
Benchmarking the United States bison meat industry: stakeholder perceptions, production parameters, and live animal factors affecting meat quality
David Velazco, Ann M. Hess, Lily Edwards-Callaway, et al.
Journal of Animal Science (2024) Vol. 102
Closed Access | Times Cited: 1
Effect of Finishing Diet and Lairage Time on Steers Welfare in Uruguay
Marcia del Campo Gigena, Juan Manuel Soares de Lima, G. Brito, et al.
Animals (2021) Vol. 11, Iss. 5, pp. 1329-1329
Open Access | Times Cited: 9
Associations of carcass weight and trimming loss with cull dairy cow health observations collected at slaughter.
R. Vlemminx, Martijn Bouwknegt, B. Urlings, et al.
Veterinary and Animal Science (2023) Vol. 19, pp. 100285-100285
Open Access | Times Cited: 2
Effects of certain risk factors on presence and severity of carcass bruising in cattle: A study in Turkey
Seyfi Özdemir, Bülent Ekiz
Meat Science (2023) Vol. 202, pp. 109199-109199
Closed Access | Times Cited: 2
National Beef Quality Audit – 2022: Harvest-floor assessments of hide defects, carcass defects, and offal condemnations that affect value of carcasses and by-products from market cows and bulls
Sydni E Borders, Trent E Schwartz, Thachary R Mayer, et al.
Translational Animal Science (2024) Vol. 9
Open Access
Main pre-slaughter factors affecting carcass bruising and meat quality in beef cattle
Ivan Vičić, Miloš Petrović, Nikola Čobanović, et al.
Veterinary Research Communications (2024) Vol. 49, Iss. 1
Closed Access
A review of the improper operations of slaughter houses: A tale of two slaughterhouses in South-eastern Nigeria

Journal of Sustainable Veterinary and Allied Sciences (2024), pp. 263-267
Closed Access
A survey of handling and transportation of UK farmed deer
Samuel Pearce, Aiden Foster, Toby G. Knowles, et al.
Animal Welfare (2023) Vol. 32
Open Access | Times Cited: 1
Associations between Animal Welfare Indicators and Animal-Related Factors of Slaughter Cattle in Austria
Johann Burgstaller, Thomas Wittek, Nadine Sudhaus-Jörn, et al.
Animals (2022) Vol. 12, Iss. 5, pp. 659-659
Open Access | Times Cited: 2
Spatial variability of the occurrence of lesions on cattle carcasses in association with pre-slaughter factors in the forest–savannah transition zone
Luciano Fernandes Sousa, Eduardo Feitosa Brito, Adriano Tony Ramos, et al.
Revista Brasileira de Zootecnia (2023) Vol. 52
Open Access
Evaluación de indicadores de bienestar animal de bovinos en un rastro Tipo Inspección Federal
Jaime Noé Sánchez-Pérez, H. Dávila-Ramos, J. C. Robles-Estrada, et al.
Revista Mexicana de Ciencias Pecuarias (2023) Vol. 14, Iss. 3, pp. 622-643
Open Access
Identifikasi Kasus Insidensi Memar (Bruising) pada Karkas Sapi di Rumah Potong Hewan Tanah Merah Samarinda
Ari Wibowo, Suhardi Suhardi, Muhammad Aulia Rahman
Jurnal Sains Peternakan (2023) Vol. 11, Iss. 1, pp. 20-30
Open Access
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