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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Obesity—a disease with many aetiologies disguised in the same oversized phenotype: has the overeating theory failed?
Peter Stenvinkel
Nephrology Dialysis Transplantation (2014) Vol. 30, Iss. 10, pp. 1656-1664
Closed Access | Times Cited: 49

Showing 1-25 of 49 citing articles:

Role of gut microbiota and nutrients in amyloid formation and pathogenesis of Alzheimer disease
Francesca Pistollato, Sandra Cano, Iñaki Elío, et al.
Nutrition Reviews (2016) Vol. 74, Iss. 10, pp. 624-634
Open Access | Times Cited: 434
Gut microbiota: a new path to treat obesity
Giovanna Muscogiuri, Elena Cantone, Sara Cassarano, et al.
International Journal of Obesity Supplements (2019) Vol. 9, Iss. 1, pp. 10-19
Open Access | Times Cited: 313
Role of sleep and circadian disruption on energy expenditure and in metabolic predisposition to human obesity and metabolic disease
Andrew W. McHill, Kenneth P. Wright
Obesity Reviews (2017) Vol. 18, Iss. S1, pp. 15-24
Closed Access | Times Cited: 268
Competing paradigms of obesity pathogenesis: energy balance versus carbohydrate-insulin models
David S. Ludwig, Caroline M. Apovian, Louis J. Aronne, et al.
European Journal of Clinical Nutrition (2022) Vol. 76, Iss. 9, pp. 1209-1221
Open Access | Times Cited: 67
Mitigation of Insulin Resistance, Inflammation, Oxidative Stress, and Metabolic Abnormalities by Bavachalcone in High-Fat/High-Fructose Diet-Fed Rats
Jie Yin
Indian Journal of Pharmaceutical Education and Research (2025) Vol. 59, Iss. 1, pp. 134-143
Closed Access | Times Cited: 1
Colonic metaproteomic signatures of active bacteria and the host in obesity
Carolin A. Kolmeder, Jarmo Ritari, Froukje J. Verdam, et al.
PROTEOMICS (2015) Vol. 15, Iss. 20, pp. 3544-3552
Open Access | Times Cited: 74
DNA-Methylation and Body Composition in Preschool Children: Epigenome-Wide-Analysis in the European Childhood Obesity Project (CHOP)-Study
Peter Rzehak, Marcela Covic, Richard Saffery, et al.
Scientific Reports (2017) Vol. 7, Iss. 1
Open Access | Times Cited: 71
Associations of Chronic Inflammation, Insulin Resistance, and Severe Obesity With Mortality, Myocardial Infarction, Cancer, and Chronic Pulmonary Disease
Natasha Wiebe, Peter Stenvinkel, Marcello Tonelli
JAMA Network Open (2019) Vol. 2, Iss. 8, pp. e1910456-e1910456
Open Access | Times Cited: 70
Long-term sucrose solution consumption causes metabolic alterations and affects hepatic oxidative stress in wistar rats
Ellen Mayara Souza Cruz, Juliana Maria Bitencourt de Morais, Carlos Vinícius Dalto da Rosa, et al.
Biology Open (2020)
Open Access | Times Cited: 49
The Effect of Circadian and Sleep Disruptions on Obesity Risk
Jung Hyun Noh
Journal of Obesity & Metabolic Syndrome (2018) Vol. 27, Iss. 2, pp. 78-83
Open Access | Times Cited: 46
Probiotic Mechanisms Affecting Glucose Homeostasis: A Scoping Review
Maša Primec, Tomaž Langerholc
Life (2022) Vol. 12, Iss. 8, pp. 1187-1187
Open Access | Times Cited: 22
Case-control study of risk factors for pasture-and endocrinopathy-associated laminitis in North American horses
Michelle C. Coleman, Jim K. Belknap, Susan C. Eades, et al.
Journal of the American Veterinary Medical Association (2018) Vol. 253, Iss. 4, pp. 470-478
Closed Access | Times Cited: 36
Dietary Modeling of Foods for Advanced CKD Based on General Healthy Eating Guidelines: What Should Be on the Plate?
Maria Chan, John J. Kelly, Linda C Tapsell
American Journal of Kidney Diseases (2017) Vol. 69, Iss. 3, pp. 436-450
Closed Access | Times Cited: 33
Multi-etiological Perspective on Child Obesity Prevention
Tom Baranowski, Kathleen J. Motil, Jennette P. Moreno
Current Nutrition Reports (2019) Vol. 8, Iss. 1, pp. 1-10
Open Access | Times Cited: 31
Calebin-A prevents HFD-induced obesity in mice by promoting thermogenesis and modulating gut microbiota
Pei‐Sheng Lee, Yingying Lu, Kalyanam Nagabhushanam, et al.
Journal of Traditional and Complementary Medicine (2022) Vol. 13, Iss. 2, pp. 119-127
Open Access | Times Cited: 16
Different Effects of High-Fat/High-Sucrose and High-Fructose Diets on Advanced Glycation End-Product Accumulation and on Mitochondrial Involvement in Heart and Skeletal Muscle in Mice
Eleonora Aimaretti, Guglielmina Chimienti, Chiara Rubeo, et al.
Nutrients (2023) Vol. 15, Iss. 23, pp. 4874-4874
Open Access | Times Cited: 10
Health impact of the Anthropocene: the complex relationship between gut microbiota, epigenetics, and human health, using obesity as an example
Cecilie Torp Austvoll, V. Gallo, Doreen Montag
Global Health (2020) Vol. 5
Open Access | Times Cited: 22
Elevating the significance of legume intake: A novel strategy to counter aging‐related mitochondrial dysfunction and physical decline
Qingwei Zheng, Feijie Wang, Chenzhipeng Nie, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 3
Closed Access | Times Cited: 2
The Gut Microbiota-Brain Axis: A New Frontier in Alzheimer's Disease Pathology
Meenakshi Dhanawat, Garima Malik, Kashish Wilson, et al.
CNS & Neurological Disorders - Drug Targets (2024) Vol. 24, Iss. 1, pp. 7-20
Closed Access | Times Cited: 2
A high salt diet inhibits obesity and delays puberty in the female rat
Dori R. Pitynski‐Miller, Michael G. Ross, Margaret P. Schmill, et al.
International Journal of Obesity (2017) Vol. 41, Iss. 11, pp. 1685-1692
Open Access | Times Cited: 21
Effects of Intermittent Energy Restriction Alone and in Combination with Sprint Interval Training on Body Composition and Cardiometabolic Biomarkers in Individuals with Overweight and Obesity
Matthew B. Cooke, William Deasy, Elya J. Ritenis, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 13, pp. 7969-7969
Open Access | Times Cited: 10
Offspring susceptibility to metabolic alterations due to maternal high-fat diet and the impact of inhaled ozone used as a stressor
Samantha J. Snow, Katarzyna A. Broniowska, Edward D. Karoly, et al.
Scientific Reports (2020) Vol. 10, Iss. 1
Open Access | Times Cited: 15
Basal Levels of Salivary Alpha-Amylase Are Associated with Preference for Foods High in Sugar and Anthropometric Markers of Cardiovascular Risk
Ernesto Tarragón, Jakob Stein, Jobst Meyer
Behavioral Sciences (2018) Vol. 8, Iss. 10, pp. 94-94
Open Access | Times Cited: 15
From Genome-Wide Association Study to Phenome-Wide Association Study: New Paradigms in Obesity Research
Y.-P. Zhang, Y.-Y. Zhang, Dayue Darrel Duan
Progress in molecular biology and translational science (2016), pp. 185-231
Closed Access | Times Cited: 12
Oyster-Derived Peptides as Pancreatic Lipase Inhibitors: Kinetics, Molecular Interactions, and Gastrointestinal Stability
Hui Chen, Xiting Dong, Yongqiang Zhao, et al.
Food Bioscience (2024), pp. 105637-105637
Closed Access | Times Cited: 1
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